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有吉くんの正直さんぽ 2025年2月22日 落ち着いた雰囲気で人気の九品仏&尾山台
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Transcript
00:00:00ARIYOSHI
00:00:01Today, Ariyoshi-kun and his friends are going to walk around Fuhonbutsu and Oyamadai in the neighborhood of Jiyugaoka.
00:00:10Sensei, I want to quit! I want to quit, Sensei!
00:00:13It's so fun!
00:00:14They're all going to try pottery.
00:00:16It feels good, doesn't it?
00:00:17It feels good!
00:00:18And they're impressed by cakes that look like art.
00:00:22I'm getting nervous.
00:00:23It's a sponge!
00:00:25Wow!
00:00:29Luxurious!
00:00:31Delicious!
00:00:33And they're impressed by sundubu stew.
00:00:38It looks hot!
00:00:39It's delicious!
00:00:43Fuhonbutsu
00:00:56Today, they're going to a popular town that everyone knows.
00:01:02Today, we're going to walk around Fuhonbutsu and Oyamadai.
00:01:06Fuhonbutsu.
00:01:10Is this Meguro-ku?
00:01:12Meguro-ku? Setagaya-ku?
00:01:14It's Setagaya-ku, isn't it?
00:01:16Yes.
00:01:17Oh, you surprised me!
00:01:18Oh, what's wrong?
00:01:20It's cold, isn't it?
00:01:22It's cold, isn't it?
00:01:23No, I'm fine.
00:01:24You know, in the old days, meeting people was important, right?
00:01:28No, no, not at all.
00:01:29You were like, ah!
00:01:31I didn't think that way.
00:01:32You just thought that way.
00:01:34Oh, really?
00:01:35Yeah, that's how I feel.
00:01:38There are a lot of great people from BANSEI.
00:01:41That's rude.
00:01:43Not at all.
00:01:44That's right.
00:01:45We're from BANSEI.
00:01:46No, we're not.
00:01:47We are.
00:01:48Yes, we are.
00:01:49Yes, we are.
00:01:50Yes, we are.
00:01:51Yes, we are.
00:01:52Yes, we are.
00:01:56It's cold, isn't it?
00:01:57That's right.
00:01:58It's cold, isn't it?
00:01:59We have to go inside quickly.
00:02:00That's right.
00:02:01Takeyama-san is already...
00:02:03Where are we? Is this a residential area?
00:02:06No, it's a residential area.
00:02:08That's the Kuhonbutsu station.
00:02:09Kuhonbutsu?
00:02:10And this is Jiyugaoka.
00:02:11Isoyama-san, as you well know...
00:02:18Ariyoshi-kun's Honest Walk.
00:02:21This time...
00:02:23We're going to take a walk at Kuhonbutsu Oyamadai,
00:02:26which is located next to Jiyugaoka.
00:02:31This area is famous for its Jyoshinji Temple,
00:02:35which is known for its Kuhonbutsu,
00:02:37and the shopping street where you can find old and good shops.
00:02:41It's a calm atmosphere and easy to live in.
00:02:47There are also many unique shops that you can't find anywhere else.
00:02:51Shopping is fun.
00:02:53I'm very satisfied with my stomach and tongue.
00:02:57What kind of meeting is waiting for us today
00:03:01in a city full of different charms from Jiyugaoka,
00:03:04which is next door?
00:03:08Wow, it's a luxury taxi.
00:03:10That's right.
00:03:11It's a one-way taxi.
00:03:13This street is also...
00:03:14Is it?
00:03:15Yes, you can get off at Kuhonbutsu and walk to Jiyugaoka.
00:03:18Is that so?
00:03:19Yes.
00:03:20Isoyama-san, there's a local ship.
00:03:24What's this?
00:03:25What's this?
00:03:26Sundubu.
00:03:28Sundubu?
00:03:29Is there a Sundubu shop here?
00:03:31I've never been here, but it's really good.
00:03:33Really?
00:03:34It's famous?
00:03:35I love Sundubu so much that I often go there.
00:03:37Sundubuya.
00:03:38Sundubu specialty store.
00:03:40If Isoyama-san recommends it, we have no choice but to go.
00:03:44Hello.
00:03:45Is it okay?
00:03:46I'm glad.
00:03:47I'm glad because it's cold.
00:03:48I'm looking forward to it.
00:03:49Sundubuya.
00:03:50Sundubu specialty store.
00:03:51Is there a variety of Sundubu?
00:03:53Yes, there is.
00:03:55It's popular in LA.
00:03:56Is it popular in LA?
00:03:59Is it LA style?
00:04:02It's not Kuhonbutsu style, is it?
00:04:06Choose your favorite Sundubu from here,
00:04:09and choose the spiciness here.
00:04:12If you want to add toppings,
00:04:14you can add them from the topping menu.
00:04:18I'll have pork kimchi.
00:04:20It looks delicious.
00:04:21Is it too normal?
00:04:23Pork is especially delicious.
00:04:25It's delicious.
00:04:27It's also good for hormones.
00:04:28It's also good for hormones.
00:04:31I'll have pork kimchi.
00:04:33It's spicy.
00:04:34It's spicy.
00:04:37Topping is
00:04:39chive.
00:04:42If you leave the rice as it is, you can add white rice,
00:04:45but you can also change it to brown rice by adding 300 yen.
00:04:48No, I'll leave it as it is.
00:04:50I'll have another one.
00:04:51Is it spicy?
00:04:52It's spicy.
00:04:54It's weak.
00:04:55It's weak.
00:04:57I'll have white rice.
00:04:59Please add the topping.
00:05:00I'll add the topping.
00:05:03I'll have pork,
00:05:05which is not spicy,
00:05:06and add the topping.
00:05:08Is it soup?
00:05:09Yes, it's like Paitan.
00:05:11It's not spicy at all.
00:05:12It's white soup.
00:05:14What is the normal spiciness?
00:05:15The normal spiciness is 2.
00:05:18I'll have 2.
00:05:19I'll have 2.
00:05:21I'll have the topping.
00:05:22I'll have the normal spiciness.
00:05:23I'll have the normal spiciness.
00:05:24I'll have the white rice.
00:05:25I'll have the white rice.
00:05:29Do you sell only sundubu?
00:05:31Yes.
00:05:32There is a yakiniku restaurant next door.
00:05:33There is a yakiniku restaurant.
00:05:34But there is a wall.
00:05:35Is it different next door?
00:05:36Is it the same?
00:05:37It's connected.
00:05:38Is it connected?
00:05:39It's connected.
00:05:40Is the yakiniku restaurant your friend?
00:05:43Yes, it is.
00:05:44That's right.
00:05:45We run a yakiniku restaurant and a sundubu restaurant.
00:05:49I see.
00:05:52It's a Korean restaurant.
00:05:54I'm glad to hear that.
00:05:57This is a side dish.
00:06:01Please eat a lot until the sundubu is ready.
00:06:04Many people come to Korea.
00:06:05That's amazing.
00:06:06Many people come to my friend's restaurant.
00:06:09What's wrong?
00:06:10Should I change this?
00:06:11Should I eat like this?
00:06:12That's right.
00:06:13What do you want?
00:06:14I want to eat with you.
00:06:16I don't want you to eat with me.
00:06:18I feel sorry for you.
00:06:19I feel sorry for you.
00:06:20I feel sorry for you.
00:06:21I feel sorry for you.
00:06:22I feel sorry for you.
00:06:23You say that to me.
00:06:25No one says that to me.
00:06:26I feel sorry for you.
00:06:27You look at me with that look.
00:06:29It's equal.
00:06:30I realized that for the first time when I was watching TV.
00:06:33I see. You have that look.
00:06:34You are doing it again.
00:06:37I feel sorry for you.
00:06:39I'm used to it because I'm a human being.
00:06:41I said that for you two.
00:06:44It's good.
00:06:45It's refreshing.
00:06:47It's the best.
00:06:50The kimchi is not spicy. It's good.
00:06:53It's really good.
00:06:55Kochu, a restaurant specializing in sundubu jjigae.
00:07:00Isoyama is also a restaurant specializing in sundubu jjigae.
00:07:03There are 10 kinds of ingredients to choose from.
00:07:06There are 7 levels of spiciness.
00:07:08There are many options.
00:07:10You can choose the one you like.
00:07:15By the way, what is LA style?
00:07:20It means the taste of LA when I was studying abroad.
00:07:27Sundubu jjigae is also popular in LA.
00:07:31Kochu updated it.
00:07:36Here comes Mr. Aki.
00:07:39I'm the one.
00:07:41It's me.
00:07:43It's boiling.
00:07:47It looks delicious.
00:07:50It's okay.
00:07:52It looks delicious.
00:07:56It's the best.
00:07:59It looks delicious.
00:08:00It's boiling.
00:08:01What if I put an egg in it?
00:08:02I'll put an egg in it.
00:08:04Can I put an egg in it?
00:08:05I'll put an egg in it.
00:08:07I'll put an egg in it.
00:08:09What do you mean?
00:08:11The egg is for you.
00:08:13Is that so?
00:08:14I'll put an egg in it.
00:08:15I'll put an egg in it.
00:08:16I'll put an egg in it.
00:08:19You're good.
00:08:20It's dangerous.
00:08:23It's dangerous.
00:08:26You can eat it.
00:08:27Do I have to wait?
00:08:28You can eat it.
00:08:29Do I have to break the egg or wait?
00:08:31I see.
00:08:33How can I eat it?
00:08:34Can I eat it with this?
00:08:37It's hot.
00:08:38It's hot, isn't it?
00:08:39Let's wait for a while.
00:08:45It looks hot.
00:08:46It's delicious.
00:08:47It's delicious.
00:08:48It's delicious.
00:08:51It's the best.
00:08:52It looks delicious.
00:08:53It would have been delicious if it was a little spicier.
00:08:55It was definitely a good choice.
00:08:57Do you want to break the egg?
00:08:58I'll break the egg.
00:09:00Don't bother me.
00:09:02Do you want to break the egg?
00:09:04I said I'd break the egg.
00:09:06He said he'd break the egg.
00:09:07He said he'd break the egg.
00:09:08He said he'd break the egg.
00:09:09He said he'd break the egg right away.
00:09:10He said he'd break the egg.
00:09:12I'm happy.
00:09:13Thank you very much.
00:09:15It's delicious.
00:09:16It looks delicious.
00:09:17It looks delicious.
00:09:18It looks delicious.
00:09:19This is a hot dog topping.
00:09:22Let's eat.
00:09:23It looks delicious.
00:09:24It's the best.
00:09:26Thank you very much.
00:09:27Can I break the egg?
00:09:28Yes, you can.
00:09:30Ariyoshi and his friends are visiting a sundubu chigae shop in Kuhonbutsu.
00:09:39Let's eat.
00:09:40It looks delicious.
00:09:41It's the best.
00:09:42It looks delicious.
00:09:43Thank you very much.
00:09:44Can I break the egg?
00:09:46Yes, you can.
00:09:47You can break the egg and heat it up.
00:09:50Or you can mix it right away.
00:09:52I see.
00:09:54It's the best way to cook rice.
00:09:56It looks delicious.
00:09:57It looks delicious.
00:09:58The rice is shining.
00:10:00It's good that the rice is freshly cooked.
00:10:03Yes.
00:10:04It's crispy and delicious.
00:10:07The rice is delicious.
00:10:09It's delicious.
00:10:11It's delicious.
00:10:12It's delicious.
00:10:17It's delicious.
00:10:18It's delicious.
00:10:19Why didn't I know this?
00:10:21It's delicious.
00:10:22Because you don't come here.
00:10:23That's right.
00:10:24That's right.
00:10:26If I had known this, I would have come here by car in the morning or afternoon.
00:10:29It's delicious.
00:10:30There are days when I want to eat sundubu.
00:10:35It's very delicious.
00:10:37The rice is delicious.
00:10:40The rice is delicious.
00:10:41It's delicious.
00:10:43It's the best.
00:10:44It's delicious.
00:10:45It's delicious.
00:10:46It's delicious.
00:10:51It's very delicious.
00:10:52There is a lot of tofu in it.
00:10:54It's very delicious.
00:10:57I like the paitan.
00:11:00Paitan is the best.
00:11:01It's not spicy at all.
00:11:03It's a rich soup.
00:11:05It's a rich soup.
00:11:08Kochi's sundubu chige is a soup made from various parts of domestic beef.
00:11:14It is a soup with the soup stock of shellfish.
00:11:18It also has homemade tofu.
00:11:20It's a specialty store, so I'm going to have a drink.
00:11:26I'm particular about soup.
00:11:29I prepare soup every day on my day off.
00:11:34That's why I have a lot of time.
00:11:36I think that's the difference.
00:11:41Homemade tofu made with domestic soybeans is soft because it is made according to the rotation time.
00:11:50The subtle sweetness and spiciness of the soup go well together.
00:11:55What is the most popular among the various dishes?
00:11:58We run a pork barbecue shop next door.
00:12:02We are confident in meat.
00:12:05Pork and hormones are popular.
00:12:12Sundubu, which can fully enjoy the umami of the soup from Mr. Isoyama's zero, is also recommended for children.
00:12:23I'm sweating.
00:12:25I'm sweating.
00:12:26I'm sweating.
00:12:27I'm sweating.
00:12:28I'm sweating.
00:12:31I couldn't shoot from here.
00:12:34Mr. Kochi enjoys sundubu chige, which is unique to a specialty store.
00:12:40He pours hot tea into the burnt part of the stone pot and eats it with burnt tea.
00:12:50Thank you for the meal.
00:12:53It's snowing.
00:12:55I'm sorry.
00:12:56Hello.
00:12:57It's so cold.
00:12:58It's cold.
00:13:00I broke up with my girlfriend the other day.
00:13:03What did you do?
00:13:04I hugged my child and walked behind her.
00:13:06Did you?
00:13:07Then I was hit by a car.
00:13:10You're at that age.
00:13:12You were walking, weren't you?
00:13:14I was walking fast.
00:13:16I didn't know that.
00:13:17I didn't know that.
00:13:18Everyone says that it's a place where you can eat a lot of meat.
00:13:23It looks delicious.
00:13:25It's a place where you can drink a lot of alcohol.
00:13:28This is the room of Yuta Kajiwara.
00:13:30Yuta Kajiwara?
00:13:31Banana Man is here, too.
00:13:35I was wondering if I could eat here.
00:13:37Banana Man is here, too.
00:13:39Is he here?
00:13:40Do you want to see him?
00:13:41Is he here?
00:13:42Hello.
00:13:43Excuse me.
00:13:44Hello.
00:13:45Hello.
00:13:46Excuse me.
00:13:47There are many cute things.
00:13:49Excuse me.
00:13:50It's cute.
00:13:51It's true.
00:13:53It's fashionable.
00:13:54It's a woman and a man.
00:13:55It's beautiful.
00:13:56Thank you very much.
00:13:57What is it?
00:13:58Is it a rice cake?
00:13:59Yes, it is.
00:14:00It's a daifuku made of cow fat.
00:14:03The taste is interesting.
00:14:05Right?
00:14:06The combination of flavors.
00:14:07It's not a type.
00:14:09It's a combination of the taste of the cow fat and the taste of the bean paste inside.
00:14:13You can enjoy it in your mouth.
00:14:15I'd be happy if I could buy it in a box.
00:14:17I'd buy it in a box.
00:14:19This is good.
00:14:20Ito Okashi is a Japanese confectionery shop that has been in business in Suzuka City, Mie Prefecture for more than 300 years.
00:14:28Ito Okashi is a shop that sells frozen daifuku, which is soft enough to be drunk.
00:14:42There are a few frozen daifuku that have been thawed on this day.
00:14:46Which one do you choose?
00:14:49I don't know.
00:14:50Oolong Annie.
00:14:53Why don't you eat it?
00:14:55I'm full.
00:14:56I see.
00:14:57She just ate it.
00:15:01It's fashionable.
00:15:02I'm curious about the texture.
00:15:05I agree.
00:15:07It's soft.
00:15:08It's good.
00:15:10It's soft.
00:15:12Don't spill it.
00:15:13It's amazing.
00:15:15It's amazing.
00:15:19I want to touch it.
00:15:20Don't say that.
00:15:21I want to touch it.
00:15:22Don't say that.
00:15:23I want you to touch it.
00:15:24It's human.
00:15:25It looks delicious.
00:15:26It's soft.
00:15:27Can I touch it?
00:15:30I want to touch it.
00:15:31No, no, no.
00:15:32Buy it and eat it.
00:15:33I want to touch it.
00:15:34Buy it and eat it.
00:15:36It's going to the other side.
00:15:37Which side?
00:15:40Hurry up.
00:15:41If you grab it, it will go to the other side.
00:15:47It looks delicious.
00:15:50She said she was in love.
00:15:53It looks delicious.
00:15:54It melts in my mouth.
00:15:58It's softer than I thought.
00:16:02It's different from what I imagined.
00:16:03It melts in my mouth.
00:16:05It's as soft as my catchphrase.
00:16:09I see.
00:16:10That's my catchphrase.
00:16:12The cream inside is like milk.
00:16:17It's like Annin tofu.
00:16:21The beef fat of oolong tea is gone.
00:16:28Do you buy it frozen and thaw it when you go home?
00:16:35That's right.
00:16:36I see.
00:16:37I thought it would be harder.
00:16:39You can eat it as it is.
00:16:42You can eat it as it is.
00:16:44It's delicious.
00:16:45I can drink it.
00:16:47I'll pay for it.
00:16:49I'll pay for it.
00:16:52The daifuku is so soft that you can drink it.
00:16:56You should try it, too.
00:17:00Put the trash in your pocket.
00:17:02Take the trash home.
00:17:04You're on a walk.
00:17:12It's delicious.
00:17:14It's amazing.
00:17:15It looked soft.
00:17:17It's very soft.
00:17:18It's soft and fashionable.
00:17:20It's the best.
00:17:24You're an adult if you take a little more than six.
00:17:27It's the best.
00:17:29I was full.
00:17:32I'm full.
00:17:34I know a good restaurant.
00:17:37What is it?
00:17:38I often go there.
00:17:39Really?
00:17:40I want to go there.
00:17:41I want to go there.
00:17:42You know a lot about restaurants.
00:17:44It looks delicious.
00:17:46What is it?
00:17:47It looks delicious.
00:17:48What is it?
00:17:49It's a gluten-free version of my favorite bakery.
00:17:52It looks delicious.
00:17:54Sandwiches are delicious.
00:17:56Gluten-free is the best.
00:17:59This is a version that is not gluten-free.
00:18:02It looks delicious.
00:18:03It's very popular.
00:18:04It looks delicious.
00:18:05This is a good place.
00:18:06It's really delicious.
00:18:07I want to go there.
00:18:08It's really delicious.
00:18:10Really?
00:18:11Do you want to buy it?
00:18:12Is there anything you want me to eat?
00:18:14Is there anything you want me to eat?
00:18:17It's really delicious.
00:18:18Can I go in?
00:18:20I did it.
00:18:23Isayama's bakery
00:18:36ARIYOSHI and his friends visit Isayama's bakery.
00:18:42Excuse me.
00:18:43Hello.
00:18:44Excuse me.
00:18:45It looks delicious.
00:18:47I order a sandwich.
00:18:48Let's buy it.
00:18:49I order a sandwich and take a picture of it.
00:18:51I see.
00:18:53KOMUN TOKYO is a bakery founded in 2020 by chef OSAWA SHUICHI, who won the world championship in bread.
00:19:06From simple things such as hand-pulled dough and baguettes, to croissants, sweet bread, and sozai bread.
00:19:15There are not only locals, but also many customers from far away.
00:19:22My favorite is...
00:19:24What is it?
00:19:25There it is.
00:19:26It's my favorite.
00:19:27What is it?
00:19:28It's my favorite.
00:19:29It looks delicious.
00:19:30It looks delicious.
00:19:31It has butter in it.
00:19:33It's really delicious.
00:19:34Excuse me.
00:19:35Can I have this?
00:19:36This and...
00:19:39I'll buy it, too.
00:19:40And...
00:19:44Wow.
00:19:45Everything looks delicious.
00:19:47This is amazing.
00:19:49There are various kinds of bread.
00:19:50What would you like?
00:19:51If it's a sour one, I'd like a freshly baked croque monsieur.
00:19:55Croque monsieur.
00:19:56It looks delicious.
00:19:57I use white sauce.
00:19:59It's the best.
00:20:01Wow.
00:20:03What should I do?
00:20:04How about a sweet one?
00:20:05If it's a sweet one...
00:20:06I'm not sure.
00:20:07I'm not sure.
00:20:08The one next door is changing the dough randomly every day.
00:20:12There is rice flour cream in it.
00:20:14Wow.
00:20:16Yakisoba bread looks delicious.
00:20:18Yakisoba bread looks delicious.
00:20:19I'd like yakisoba bread, please.
00:20:21Which is hard and soft?
00:20:23It's hard.
00:20:25Two of this, too.
00:20:26Yes, two toothpicks.
00:20:27Wow.
00:20:28Everyone.
00:20:29It's a good buy.
00:20:31It looks delicious.
00:20:32There is a milk France.
00:20:34I know.
00:20:35I thought it looked delicious.
00:20:36This is the one with the arachnid and the one with the milk.
00:20:41You know a lot.
00:20:43It's arachnid pine.
00:20:44You ate all of it, right?
00:20:45Yes, because I like it.
00:20:46And the last one is croissant.
00:20:48Croissant, thank you.
00:20:50This style is also...
00:20:51Yes, it's nice.
00:20:53It's fashionable.
00:20:56There are so many craftsmen.
00:20:58Yes.
00:20:59It's rare to see a lot of craftsmen making bread up close.
00:21:07The production side is going up one step at a time.
00:21:12But as a company,
00:21:14we all want to make bread in the world of the main character
00:21:18and deliver it to our customers.
00:21:21That's why we have this open kitchen.
00:21:25We asked her to tell us the top three most popular breads.
00:21:30The third place is croque monsieur.
00:21:33It's made with rice flour and white sauce.
00:21:36The moment you put it in your mouth,
00:21:38the white sauce spreads all over your mouth and you can enjoy it.
00:21:43The second place is today's cream bread.
00:21:46This is also made with rice flour.
00:21:48It's very smooth.
00:21:50You can really taste the egg.
00:21:53It's a popular product.
00:21:56The first place is raw ham and camembert.
00:21:59This is a very popular product.
00:22:02It's a very popular product with butter, ham, and camembert
00:22:07in a common bucket.
00:22:12They each buy their favorite bread.
00:22:15I can't wait for tomorrow morning.
00:22:19I'm sick.
00:22:21I'm sick.
00:22:23I'm sick.
00:22:25I'll be like this all day.
00:22:27I'm sick.
00:22:29Let's do that.
00:22:31Let's go.
00:22:34Where should we go?
00:22:36You don't have the right.
00:22:39I'm sick.
00:22:41No, no.
00:22:43Let's go where Takeyama-san is interested.
00:22:46That's fine.
00:22:48Is this the main place?
00:22:50Yes, it is.
00:22:52Is there a main place?
00:22:54I think I've been here before.
00:22:56Yes, there is.
00:22:58I remember this place very well.
00:23:01It's been 8 years since then.
00:23:05Where is it?
00:23:07Is this Jōshinji?
00:23:09Jōshinji.
00:23:11There's this?
00:23:13It's very impressive.
00:23:15Kuhon Amida.
00:23:17Isn't it?
00:23:19Is it a code?
00:23:21It's here.
00:23:23It's too difficult.
00:23:25I can't read it.
00:23:27I can read it.
00:23:29It's only Kuhon Amida.
00:23:32It's difficult.
00:23:34I couldn't read it.
00:23:36It's a little old.
00:23:38It's a little old.
00:23:42It's a great temple.
00:23:44It's a temple.
00:23:46Excuse me.
00:23:48It's beautiful.
00:23:52It's cherry blossom season.
00:23:54Hello.
00:23:56Enma-do.
00:23:58Beautiful.
00:24:00Enma-sama is here.
00:24:02Don't lie.
00:24:04Don't lie.
00:24:06Be careful.
00:24:08Where?
00:24:10Be careful.
00:24:12I'm scared.
00:24:14It's big.
00:24:16I'm scared.
00:24:18There's more.
00:24:20It's big.
00:24:22It's a long history.
00:24:24It's beautiful.
00:24:26It's beautiful.
00:24:28It's impressive.
00:24:30Where is it?
00:24:32There are many cats.
00:24:36It's a picture cat.
00:24:38It's cute.
00:24:40It's a local cat.
00:24:42It's over there.
00:24:44Excuse me.
00:24:46It's cute.
00:24:48You don't like cats, do you?
00:24:50No, I don't.
00:24:52Why did you say that?
00:24:54It ran away.
00:24:56Hello.
00:24:58What is this?
00:25:00Is this a maple tree?
00:25:04I think it's a maple tree.
00:25:06It's a maple tree.
00:25:08It looks like a maple tree tunnel.
00:25:10It's good for autumn.
00:25:12It's really big.
00:25:14It's wide.
00:25:16Is it this way?
00:25:18Joshin-ji, the main temple,
00:25:20was built in 1678
00:25:22during the reign of Ietsuna,
00:25:24the fourth general of Tokugawa.
00:25:26The temple was built
00:25:28in 1688.
00:25:30It is the largest temple
00:25:32in Japan.
00:25:34Where is it?
00:25:36Isn't it this way?
00:25:38Isn't it this way?
00:25:40If it's Drakue, it's definitely this way.
00:25:42If it's Drakue, it's this way.
00:25:44I see.
00:25:46It's in front of us.
00:25:50It's magnificent.
00:25:52It's amazing.
00:25:54It's amazing.
00:25:56I've never heard of this word.
00:25:58What is it?
00:26:00It's called gebon.
00:26:02It's called gebon.
00:26:04It's called gebon.
00:26:06It's called gebon.
00:26:08There are two of them.
00:26:10They are in the middle.
00:26:12It's true.
00:26:14There are three of them.
00:26:16I see.
00:26:18It's amazing.
00:26:20It's magnificent.
00:26:26I prayed for everyone's health.
00:26:28I prayed for everyone's health.
00:26:30I prayed for everyone's health.
00:26:32Isn't that great?
00:26:34Is it just for the family?
00:26:36I prayed for everyone's health.
00:26:38I prayed for everyone in the world.
00:26:40I'm embarrassed.
00:26:42I'm embarrassed.
00:26:44Maybe we can go this way.
00:26:46Maybe we can go this way.
00:26:48The Emperor.
00:26:50The Emperor.
00:26:52It's a long history.
00:26:54This is the upper floor.
00:26:57Oh, this is the upper floor.
00:26:59I see.
00:27:01Oh, there it is.
00:27:02No, there it is.
00:27:03Oh, there it is.
00:27:04Oh, there it is.
00:27:05It's amazing.
00:27:07Oh, it's amazing.
00:27:08There are three buildings here.
00:27:11It's true.
00:27:12It's completely different again.
00:27:14Is there another one here?
00:27:18Does that mean there are all three buildings?
00:27:21Yes.
00:27:22This is the middle.
00:27:23This is the middle.
00:27:24There are three buildings.
00:27:27It's amazing.
00:27:31This is beautiful, too.
00:27:33It's amazing.
00:27:35Let's end the video here.
00:27:37All the buildings have different expressions.
00:27:39Yes, all three buildings are different.
00:27:46We hope it won't rain today.
00:27:49That's kind of you.
00:27:511, 2, 3, 4, 5, 6, 7, 8, 9.
00:27:54There are 9 buildings.
00:27:55There are 8 buildings now, right?
00:27:58Ariyoshi and the others went around the Sanbutsudo.
00:28:02There are 9 buildings in total,
00:28:05each with a different way of building.
00:28:09It is said that it represents the 9 levels of Gokuraku Ojo in Jodo-kyo.
00:28:15One of the Gebondo that was not worshiped is being restored.
00:28:22The 9 Amida Butsu are also the origin of the Kugon Butsu,
00:28:26which is the name of the station of the Tokyu Oimachi Line.
00:28:31Let's take a look.
00:28:33It's nice.
00:28:34Yes.
00:28:36This is the main road.
00:28:38Let's take a look at everything.
00:28:42Wow, the ceiling is amazing.
00:28:47It's magnificent.
00:28:50Thank you very much.
00:28:53Thank you for showing me around.
00:28:57It's beautiful.
00:28:59Thank you very much.
00:29:03There are a lot of places to see.
00:29:05Yes, there are.
00:29:06It's amazing.
00:29:08Ariyoshi and the others went to the Oyamadai next door.
00:29:14It's a touge experience.
00:29:16We have a reservation for a touge experience today.
00:29:19It's next door.
00:29:20It's next door.
00:29:22I wonder if we can do a touge.
00:29:24Look, it's Rokuro.
00:29:25It's amazing.
00:29:26We did it a long time ago.
00:29:28I wonder if we can do it.
00:29:29It's our first time.
00:29:30I'm looking forward to it.
00:29:31It's difficult.
00:29:32It's really difficult.
00:29:35Hello.
00:29:36Nice to meet you.
00:29:38Excuse me.
00:29:39It's a cute classroom.
00:29:40It's fashionable.
00:29:41It's fashionable.
00:29:42Nice to meet you.
00:29:43It's amazing.
00:29:44Nice to meet you.
00:29:45It's really beautiful.
00:29:46Hello.
00:29:47Hello.
00:29:48It's kind.
00:29:49I didn't know Rokuro could tour in such a city.
00:29:51It's a kind world.
00:29:52It's amazing.
00:29:55It's cute.
00:29:56It's difficult.
00:29:57It's difficult, isn't it?
00:29:58I want to do it.
00:29:59I'm looking forward to it.
00:30:00I'm looking forward to it.
00:30:01I'm looking forward to it.
00:30:03I think I have to go deep into the mountains for the shooting.
00:30:07It's nice to be in such a place.
00:30:08It's nice to be in such a place.
00:30:09It's a happy town.
00:30:11Excuse me.
00:30:12I want anyone to feel free to touch the soil in Chirucoro's pottery classroom.
00:30:18I want you to make your favorite vessels that are easy to use.
00:30:23I want you to spend a wonderful time
00:30:27in Chirucoro's pottery classroom.
00:30:30That's what I thought when I started.
00:30:35Let's get started.
00:30:37I'll explain how to make it on this table.
00:30:42Let's get started.
00:30:45What can I make?
00:30:48If you're a beginner, you can drink hot water or have a cup of tea.
00:30:52I'll have a cup of tea.
00:30:53First, make a hole in the middle with your thumb.
00:31:02If you wrap it gently with both hands,
00:31:05make a hole in the middle with your thumb.
00:31:12It's like this.
00:31:13Once you've made the bottom part,
00:31:16the first step is over.
00:31:18The next step is to make it slide from the bottom to the top.
00:31:25It's very difficult to make it thin.
00:31:28It's going to be a mess.
00:31:30I see.
00:31:31You have to be careful.
00:31:34I'm going to run away.
00:31:36I can't do this anymore.
00:31:38I'll be back.
00:31:40If you want to take a shower,
00:31:43put your hand in and slowly...
00:31:45That's good.
00:31:46I'm scared.
00:31:47The tea is a little hard.
00:31:50Wow, it's tea.
00:31:51It's beautiful.
00:31:52If you keep making it like this...
00:31:54Wow, it's a salad.
00:31:57It's amazing.
00:31:58It's amazing.
00:31:59It's amazing.
00:32:00It's impossible for amateurs.
00:32:01It's a little difficult.
00:32:02It's difficult, isn't it?
00:32:03First, make a hole in the middle.
00:32:05Once you've made it thin,
00:32:06make a shape that looks like a cup of tea.
00:32:11What kind of dish will he make?
00:32:16Let's go for a walk.
00:32:22Ariyoshi and the others enjoy a mountain pass at Oyamadai.
00:32:27You have to imagine what you're going to make.
00:32:30That's right.
00:32:34This is fun.
00:32:35It's fun.
00:32:36It feels good.
00:32:37It doesn't collapse.
00:32:38It feels good.
00:32:39It feels good.
00:32:40I wonder if it's like this.
00:32:41First, he tries to make a classic cup of tea.
00:32:45If you don't put strength into it, it won't be thin.
00:32:47It won't be thin.
00:32:52He doesn't put strength into it at all,
00:32:53but he does put strength into it.
00:32:55That's right.
00:32:57He needs strength.
00:32:59It became round.
00:33:00Is it okay?
00:33:01Isn't it okay?
00:33:02That's also his personality.
00:33:04It's difficult.
00:33:05Was it about 3mm?
00:33:073mm is impossible.
00:33:09This is difficult.
00:33:10It's difficult.
00:33:11Right now, it's 1cm.
00:33:14Ariyoshi-san's thickness is very beautiful.
00:33:17Is it okay now?
00:33:18It's going well.
00:33:19I'm happy.
00:33:20When you finish making the mountain pass,
00:33:22it will shrink a little.
00:33:24I see.
00:33:25Please be aware of the size and make it.
00:33:29What should I do to make a bowl?
00:33:32A bowl or a kettle?
00:33:35You have to open it.
00:33:36The person next to me is struggling.
00:33:38Ariyoshi-san, you're like a bug.
00:33:40You have to open it.
00:33:44Carefully.
00:33:46What should I do?
00:33:48It's like a circle.
00:33:50It won't be a beautiful circle.
00:33:53It's a perfect circle.
00:33:55It's a mess.
00:33:57That's also a taste.
00:33:59I can fix it.
00:34:00Teacher.
00:34:01Teacher, please.
00:34:05Isn't it good?
00:34:07It's amazing.
00:34:08It's beautiful.
00:34:09But it's shallow.
00:34:10What's in the middle?
00:34:11What's that Debeso?
00:34:13I don't know.
00:34:14That's not good.
00:34:15You have to get rid of it.
00:34:17I see.
00:34:18You're erasing it roughly.
00:34:21But isn't that interesting?
00:34:23It was the first time I saw it.
00:34:25I was wondering what it was.
00:34:27It wasn't a machine.
00:34:28It's a bowl for deep-frying.
00:34:30I see.
00:34:31I have to erase this.
00:34:34It was beautiful until now.
00:34:38I'll make tea.
00:34:42Everyone is making tea.
00:34:43I made tea.
00:34:44You have to spread it a little.
00:34:46It's difficult to spread it.
00:34:48You can put strength in it.
00:34:50It's wobbling all the time.
00:34:53Teacher, I want to stop.
00:34:55The bowl is ready.
00:34:57It's the best for me.
00:34:59What should I do?
00:35:00It's beautiful.
00:35:01What should I do?
00:35:02Please let go of your hand.
00:35:04It's big.
00:35:06It's amazing.
00:35:07It's done.
00:35:08It's done.
00:35:09There is no problem.
00:35:10The mountain is gone beautifully.
00:35:13It's gone beautifully.
00:35:14It's gone well.
00:35:15It's wide.
00:35:16This is good.
00:35:17It's easy to eat.
00:35:18Mr. Akeyama is good.
00:35:20What do you put in it?
00:35:22Radish and carrot.
00:35:24It was supposed to be a bowl.
00:35:26Let's make a tea bowl.
00:35:28If you fry it, it will be small.
00:35:30You can make a small tea bowl.
00:35:32It's just right.
00:35:33It's beautiful.
00:35:34Look at mine.
00:35:35It's beautiful.
00:35:36It's beautiful.
00:35:37It's very beautiful.
00:35:38It's very good.
00:35:39Here you are.
00:35:40Please, teacher.
00:35:41It seems to be easy to use.
00:35:44Finally, remove it from the base and it's done.
00:35:51Isn't it amazing?
00:35:52It's good.
00:35:53It's good.
00:35:54Teacher, can you put a bamboo gate under it?
00:35:57You are cheeky.
00:35:59Do you want to put a bamboo gate?
00:36:01I want to make it thinner.
00:36:04Everyone is in a hurry because I'm better than them.
00:36:08I was making fun of them.
00:36:09Is it small?
00:36:10It's a little small.
00:36:11I think it's just right for children.
00:36:15How about this side?
00:36:17It's very beautiful.
00:36:20It's good.
00:36:22This curve is beautiful.
00:36:25It's beautiful.
00:36:27I'm glad.
00:36:28It's beautiful.
00:36:31Isn't it fun?
00:36:32It's fun.
00:36:33It's fun.
00:36:34The teacher teaches me better than I thought, so it goes well.
00:36:40I want to make something else.
00:36:43There are people who are trying to make it.
00:36:45Takeyama-san, look at it.
00:36:50It's done.
00:36:53It's beautiful.
00:36:54It's beautiful.
00:36:57Isn't it hot?
00:36:58What?
00:36:59Why don't you do it again?
00:37:02Why?
00:37:04I thought it was a little heavy.
00:37:07I'll put something to boil.
00:37:09Why do you put something to boil?
00:37:13It was a promise to make a bowl of tea.
00:37:16Why do you put something to boil?
00:37:18You kept your promise.
00:37:23Shono-san is done, too.
00:37:29I'm glad.
00:37:31I think it's beautiful.
00:37:33What do you think?
00:37:34It's beautiful.
00:37:35It's smooth.
00:37:36It's a smooth pattern.
00:37:40Ariyoshi-kun makes final adjustments.
00:37:47It's beautiful.
00:37:50It's very good.
00:37:52I'll do it again.
00:37:58It's very good.
00:38:01It's beautiful.
00:38:02It's very beautiful.
00:38:03How about you?
00:38:04It's wonderful.
00:38:05It's wonderful.
00:38:06It's very beautiful.
00:38:09Everyone is putting something to boil.
00:38:14Is that so?
00:38:15I'm glad.
00:38:16It's very fun.
00:38:17It's fun.
00:38:19I'm concentrating.
00:38:21Everyone did a great job.
00:38:29Do you boil this?
00:38:30Yes, we boil it for about a month and a half.
00:38:36Today, you can choose a color from the three colors.
00:38:42There are three colors, white, black, and black.
00:38:46Can I see the color?
00:38:48Yes, please.
00:38:50I'll choose black.
00:38:52It's a good color.
00:38:53I'll choose white.
00:38:54I understand.
00:38:56Please choose white.
00:38:58I'll choose white.
00:39:00Please choose white.
00:39:01It was fun. Thank you.
00:39:05It was fun.
00:39:07Here is the finished dish.
00:39:13Ariyoshi-kun is sharp and thin.
00:39:17Isoyama-san has a round curve.
00:39:22Shono-san has a variety of dishes.
00:39:27Takeyama-san has two dishes.
00:39:30It seems that a large bowl is suitable for boiling.
00:39:36Chirukoro-san can experience pottery.
00:39:39There is also a kintsugi classroom next door.
00:39:42If you are interested, please come.
00:39:48It was fun.
00:39:50It was fun.
00:39:52It was a good experience.
00:39:53Really.
00:39:55My hands are slippery.
00:39:57I want to come here again.
00:39:59I want to make a large dish.
00:40:01That's good.
00:40:03I want to stay here for a day.
00:40:05That's true.
00:40:07It was fun.
00:40:09Ariyoshi-kun is taking a walk in Kugon-butsu.
00:40:13There are many shops.
00:40:15Shimara is good.
00:40:17It's nice.
00:40:18What is it?
00:40:20It's nice.
00:40:21Parlor.
00:40:22Laurel is a good name.
00:40:23Laurel is a good name.
00:40:24It's nice.
00:40:25It's a cafe.
00:40:26It's a cafe.
00:40:27It's wide.
00:40:29I like this kind of thing, but I don't have the courage to enter it.
00:40:32I'm alone.
00:40:34There is a lot of chocolate.
00:40:35It's cute.
00:40:36It looks delicious.
00:40:38It's cute.
00:40:40The cake is cute.
00:40:41It's retro.
00:40:42It's cute.
00:40:43Let's eat cake.
00:40:45Let's go.
00:40:46Cake and coffee.
00:40:47Cake and coffee.
00:40:49That's right.
00:40:51It's beautiful.
00:40:53Hello.
00:40:54Hello.
00:40:55It's a beautiful cake.
00:40:56It looks delicious.
00:40:58It's beautiful.
00:41:00It's amazing.
00:41:01What is it?
00:41:02It's my first time seeing it.
00:41:04It's beautiful.
00:41:05It's cute.
00:41:06It's amazing.
00:41:07It's amazing.
00:41:08There is a spoid.
00:41:10It looks like a jewel.
00:41:12It's beautiful.
00:41:13Apple?
00:41:14It's Manzana.
00:41:16I thought it was retro, but it's beautiful.
00:41:19It's beautiful.
00:41:20It's the latest.
00:41:21What is that orange thing?
00:41:23It's a sphere.
00:41:24It's a sphere made of chocolate.
00:41:26It's a milk chocolate mousse and a fashion mousse.
00:41:29I'll take that.
00:41:31I'll take Manzana.
00:41:33I'll take Manzana.
00:41:34I'll take apple mousse.
00:41:36I'll take cheesecake.
00:41:38It's good.
00:41:40I love cheesecake.
00:41:42The chef recommends cheesecake.
00:41:43Yes.
00:41:46Everything looks delicious.
00:41:47Mont Blanc looks delicious, too.
00:41:50It looks delicious.
00:41:51I'm worried.
00:41:52Can I take it?
00:41:53Yes.
00:41:54I'll take a pudding mousse.
00:41:55I'll take a sphere.
00:41:57It's beautiful.
00:41:58I'll take Manzana.
00:42:00I'll take cheesecake.
00:42:02I'll take cheesecake.
00:42:03I'll take a sphere.
00:42:05I'll take the most popular one.
00:42:06It's fashionable.
00:42:07Can I have a cup of tea here?
00:42:09Yes, we'll bring you a drink menu.
00:42:11Please come in.
00:42:14Excuse me.
00:42:17It's a roll-like design.
00:42:19It's good.
00:42:20It's good.
00:42:21I'll be happy if I get a souvenir.
00:42:25I want to go without cutting it.
00:42:26It's like a bonus.
00:42:28No, it's beautiful.
00:42:29Excuse me.
00:42:30I'd like a drink.
00:42:34It's a cafe au lait and a cafe au lait.
00:42:36There are some differences.
00:42:38That's amazing.
00:42:40I'll have a cafe au lait.
00:42:43I'll have an Americano.
00:42:44I'll have an Americano.
00:42:46I'll have a straight tea.
00:42:48I'll have a blend.
00:42:49I'll have a blend.
00:42:50I'll take it.
00:42:51They all have different names.
00:42:52I'll take this.
00:42:54They all have different names.
00:42:55Mm-hmm.
00:42:57It's amazing how much history there is.
00:42:59It's very quiet.
00:43:01So you can see the chocolates here.
00:43:04By the way, you also sell the Laurel No. 5, right?
00:43:08Yes, we do.
00:43:10I see.
00:43:12The atmosphere is completely different.
00:43:15This one is more classic.
00:43:18This is really...
00:43:20Everything is great.
00:43:23He's been saying that for a long time.
00:43:25We don't have anything like this anymore, right?
00:43:27No.
00:43:29Did you feel that the taste was old-fashioned?
00:43:33We use butter cream,
00:43:35but my father taught me how to make it lighter.
00:43:39I have an image that it's a little heavy,
00:43:42but I made it light by adding air.
00:43:44So even men can lick it.
00:43:47I see.
00:43:49I made it light.
00:43:51This is the second one.
00:43:53The second one?
00:43:55Yes.
00:43:57Fahler Laurel was opened in 1980.
00:44:02The first generation was the vice-president of the Japanese Yogashi Association,
00:44:06and the second generation was founded by Pierre Marcolini.
00:44:10It's a yogashi shop where parents and children share.
00:44:14You can enjoy contemporary yogashi,
00:44:18such as Fahler Laurel.
00:44:22It's here.
00:44:24It's Fika.
00:44:26It looks delicious.
00:44:28It's really beautiful.
00:44:30It's cute.
00:44:32Why is it so shiny?
00:44:34It's beautiful.
00:44:36Is it candy?
00:44:38I can imagine the taste.
00:44:40I want to split it.
00:44:42Isn't it the candy you eat at festivals?
00:44:44It's candy.
00:44:46It's different.
00:44:48It's chocolate.
00:44:50Where is the chocolate?
00:44:52This is chocolate, too.
00:44:54This is chocolate.
00:44:58It's beautiful.
00:45:00I'm nervous.
00:45:02It's a sponge.
00:45:04It's a sponge.
00:45:06It looks good.
00:45:08Please split it.
00:45:10How should I split it?
00:45:12It's in the middle.
00:45:14It's solid.
00:45:20How does it look inside?
00:45:28It looks good.
00:45:30It's luxurious.
00:45:32It's delicious.
00:45:38It's light.
00:45:40What flavor is it?
00:45:42There are many flavors.
00:45:44It's complicated.
00:45:46It's delicious.
00:45:48It's convenient.
00:45:50It's in the middle.
00:45:52I'll eat it.
00:45:54It's soft.
00:45:56It's not hard.
00:45:58It's not hard.
00:46:00I'm looking forward to the inside.
00:46:04It's beautiful.
00:46:06It's beautiful.
00:46:08Is it possible?
00:46:10It's beautiful.
00:46:12It's beautiful.
00:46:16I didn't expect the inside to be like this.
00:46:18It's beautiful.
00:46:20It's beautiful.
00:46:22I'll eat it.
00:46:26It's amazing.
00:46:28It's amazing.
00:46:30It's art.
00:46:32I didn't expect the inside to be like this.
00:46:34I didn't expect it to be white.
00:46:36I don't know if it's white.
00:46:38It looks like a black.
00:46:40It says mousse.
00:46:42I thought it was mousse.
00:46:44It's delicious.
00:46:46I'll eat it.
00:46:48I'll eat it.
00:46:52The taste is interesting.
00:46:54It's delicious.
00:46:56It's delicious.
00:46:58Is it apple?
00:47:02The sauce is like an apple.
00:47:04It tastes like an apple.
00:47:06The mousse inside is refreshing.
00:47:08It's like a sauce.
00:47:10This part tastes like an apple.
00:47:16It's sugar.
00:47:17It looks beautiful.
00:47:18Is it pistachio?
00:47:19It's pistachio.
00:47:20It's soft.
00:47:21This is also like a mousse.
00:47:23It has a great shape.
00:47:25This is delicious.
00:47:26It's delicious.
00:47:27It's delicious.
00:47:31It's delicious.
00:47:33It's delicious.
00:47:34The cheese is rich.
00:47:36It's delicious.
00:47:37It's delicious.
00:47:39This is the best cake I've eaten this year.
00:47:42This is the best cake I've eaten this year.
00:47:45It's delicious.
00:47:47Appearance and taste.
00:47:49Nijuu's surprise is Parler Laurel's new product.
00:47:55I'm pursuing the originality that my father taught me.
00:47:59You can't see it anywhere else.
00:48:01I'm thinking of a cake that can only be eaten and seen here.
00:48:09Manzana full of originality.
00:48:12Please explain.
00:48:15The outside looks like a candy.
00:48:19It's a very smooth and glossy jelly.
00:48:24The outside is an apple mousse.
00:48:28The center is a fruit mousse.
00:48:31The combination of apple and fruit is very sweet.
00:48:35It's refreshing, so it's a cake that doesn't have much.
00:48:39The beautiful sphere is made of chocolate and passion fruit mousse.
00:48:47It's a cake that's light, soft, and melts in your mouth.
00:48:52The most popular cake in Sicily is a cake with pistachio, chocolate, and mousse.
00:49:04The balance of sourness and sweetness is excellent.
00:49:08It's fast.
00:49:10It's fast.
00:49:11I'm hungry.
00:49:12You don't have to eat in such a hurry.
00:49:14I'm full.
00:49:16I eat a lot.
00:49:18That's right.
00:49:20I'm glad he's eating with me.
00:49:25I'm glad he's eating with me.
00:49:27Think about his feelings.
00:49:29I don't want to.
00:49:30You don't want to, do you?
00:49:32I'm glad he's eating with me.
00:49:37It's the worst.
00:49:39That's right.
00:49:41Think about yourself.
00:49:43Think of yourself as the owner of the store.
00:49:46If the same thing happened to you, what would you do?
00:49:54I don't want to.
00:49:55You don't want to, do you?
00:49:58I don't want to.
00:49:59You don't want to, do you?
00:50:00No, no.
00:50:01Maybe he wanted you to eat it.
00:50:07It was delicious.
00:50:08It was very delicious.
00:50:11It was delicious.
00:50:13Thank you for the meal.
00:50:15Thank you for the meal.
00:50:16It was delicious.
00:50:17Ariyoshi and his friends head to Oyamadai again.
00:50:22This is a completely different place.
00:50:24Is this a shopping street?
00:50:25What is this?
00:50:26It's close to the shopping street.
00:50:27He's waving his hand.
00:50:28Hello.
00:50:29A light drink.
00:50:30It's the fifth time.
00:50:33It's nice.
00:50:34I want to go in.
00:50:35It's interesting.
00:50:36It's the fifth time.
00:50:37It's just before you go in.
00:50:38It's the fifth time.
00:50:39It's just before you go in.
00:50:40It's the fifth time.
00:50:41That's right.
00:50:42It's nice. It looks fun.
00:50:46What is that?
00:50:47It's a shoe box.
00:50:49A shoe box.
00:50:50It's a shoe box.
00:50:51It's a shoe box.
00:50:52It's a shoe box.
00:50:53It's a shoe box.
00:50:54It's a shoe box.
00:50:55Is it a shoe box?
00:50:56It's a selection of imported products.
00:50:57It's a selection of imported products.
00:50:58Imported products.
00:50:59It's fashionable.
00:51:00I like imported products.
00:51:01It's nice.
00:51:02Hello.
00:51:03Let's go.
00:51:04Let's go.
00:51:05What's the matter?
00:51:06Is it heavy?
00:51:07Sorry to disturb you.
00:51:08It's fashionable.
00:51:09He's particular about it.
00:51:10Please come in.
00:51:11It's cute from the top
00:51:13Hello
00:51:15Thank you
00:51:22Ariyoshi found a select shop for imported goods
00:51:29Hello
00:51:31Thank you
00:51:33I feel like the shop staff is the real deal
00:51:36It's delicious
00:51:38Do you have products from different countries?
00:51:42Most of them are from France and the UK
00:51:46It's a select shop for imported goods
00:51:49Is it cheese?
00:51:51Cheese is the best
00:51:54The shop was opened in 2022 by a buyer who has a lot of experience in selling goods
00:52:05The owner and his wife have selected the best products from Europe
00:52:17What is popular now?
00:52:19These days, there is a tea called Picotty
00:52:23It's a tea from Edinburgh
00:52:25Tea!
00:52:27Which one?
00:52:28It's a whisky tea
00:52:30Whisky tea?
00:52:32Whisky tea?
00:52:34What does it taste like?
00:52:36It contains 5 to 6% of whisky
00:52:39and a little bit of black tea
00:52:41Can I try it?
00:52:43Yes, please
00:52:45It's been a while since I bought black tea
00:52:48How do you make whisky?
00:52:50Do you make it with tea leaves?
00:52:52Yes
00:52:54Does it become alcohol?
00:52:56No, it doesn't
00:52:59Oh, I see
00:53:01That's interesting
00:53:03Picotty is a tea brand in Edinburgh, the capital of Scotland
00:53:07It is also used in 5-star hotels and well-known tea rooms
00:53:15The most popular is the whisky tea, Isla
00:53:23Isla is a smoky whisky
00:53:27but the taste is elegant and easy to drink
00:53:34This is Isla
00:53:36It's a smoky whisky
00:53:38I see
00:53:40But it's black tea
00:53:42It smells good
00:53:44It's his first time to try a whisky tea
00:53:47It's unique
00:53:49The smell is smoky, but the taste is not
00:53:51It's black tea
00:53:53It doesn't smell at all
00:53:55It smells like a smoky whisky
00:53:58If you don't drink alcohol, you will feel like drinking a whisky
00:54:03But it's good
00:54:05It's refreshing and fruity
00:54:10It's refreshing
00:54:12It's good
00:54:14It's popular
00:54:16I've never seen it
00:54:18Is whisky tea a common thing?
00:54:23It's rare to see whisky tea in Scotland
00:54:28I see
00:54:30Is this a tea bag?
00:54:32It's a triangle
00:54:34It's stylish
00:54:35I'll imitate Tanaka and try the tea
00:54:38Tanaka is amazing
00:54:40He's good at it
00:54:42I'll buy it
00:54:44Thank you
00:54:46The chocolate is good
00:54:48It's good
00:54:50Chocolate is good
00:54:52Which chocolate do you recommend?
00:54:55I recommend Olsson Gimov
00:54:59It's a marshmallow with chocolate
00:55:04It looks good
00:55:06It's the most popular
00:55:08I'll buy it
00:55:10Ariyoshi buys chocolate
00:55:13What did you choose?
00:55:15Basil sauce
00:55:17It's good with pasta
00:55:19Basil sauce is good
00:55:21It looks good
00:55:22Thank you
00:55:24It's interesting
00:55:26There are many things I don't know
00:55:28Takeyama buys basil with pine nuts and parmesan cheese
00:55:36Ariyoshi buys Picotty's Earl Grey and chocolate
00:55:43There are many rare and delicious imported products
00:55:51Please come to Episley Cosset
00:55:55Thank you
00:55:57We did a good shopping
00:56:01What's this? A shopping street?
00:56:03It's a happy road
00:56:05It's a car
00:56:06It's okay from here
00:56:08It's fun
00:56:10Hello
00:56:12Where are we going?
00:56:14It's a happy road
00:56:16It's Oyamadai
00:56:18It's the best because there are no cars
00:56:20It's fun
00:56:22Little Mermaid
00:56:24The bakery is good
00:56:26Isn't it from Hiroshima?
00:56:28Yes, it is
00:56:30Little Mermaid?
00:56:32There is a wine shop
00:56:34It's good
00:56:37It's here
00:56:39Do you make a reservation?
00:56:41Yes
00:56:43It's a Yakiniku shop
00:56:45Is it a Yakiniku shop?
00:56:47It's English
00:56:49It's an English black beef shop
00:56:51Hello
00:56:53Hello
00:56:55Hello
00:56:57Thank you
00:56:59Thank you
00:57:01Thank you
00:57:03It's amazing
00:57:06We have a QR code
00:57:10You can order
00:57:12What do you recommend today?
00:57:14I recommend Harami
00:57:17Please eat Harami
00:57:19Thank you
00:57:21We have a permission from the health insurance
00:57:24You can eat raw meat
00:57:27Yukhoe?
00:57:29Yes, Yukhoe
00:57:31Yukhoe with salt
00:57:33Yukhoe with salt
00:57:35Yukhoe with salt
00:57:37I've never eaten it
00:57:39We also have kimchi with tomato and fruit
00:57:41That's good
00:57:43Thank you
00:57:45Thank you
00:57:47What would you like to drink?
00:57:49Beer?
00:57:51I'd like to drink Dai
00:57:53Really?
00:57:55I'd like to drink Oolong tea
00:57:57Have you made a reservation?
00:57:59I've ordered a drink
00:58:01I've marked it
00:58:03Joharami
00:58:05Yes, Joharami
00:58:07What she ordered is
00:58:09This is what she recommended
00:58:11It looks like this
00:58:13Raw meat
00:58:15It's big
00:58:17It's big
00:58:19It's also big
00:58:21It's a big Dai
00:58:23It's been a while
00:58:25It's a real Dai
00:58:27It's too big
00:58:29It's too big
00:58:31Thank you
00:58:33Thank you
00:58:35She walked a lot today
00:58:39It's delicious
00:58:41Yukawa's Yakiniku restaurant opened in 2010
00:58:47Yukawa is a famous chef
00:58:49She has trained at a famous Yakiniku restaurant
00:58:51She has trained at a famous Yakiniku restaurant
00:58:53Her Yakiniku is the best
00:58:55Her Yakiniku is the best
00:58:57Her Yakiniku is the best
00:58:59It's a different taste than I expected
00:59:03It's beautiful
00:59:05It's beautiful
00:59:07It's amazing
00:59:09It's amazing
00:59:13Fruit tomato kimchi
00:59:15What flavor is it?
00:59:19It looks delicious
00:59:21It's not spicy at all.
00:59:24Oh, I'm sorry. It's a little spicy at the end.
00:59:26Oh, after that.
00:59:28But the balance between sourness and sweetness is really good.
00:59:31It's refreshing in the mouth.
00:59:33It's good. The shiso is refreshing.
00:59:36It might be good to eat it on the way to eat yakiniku.
00:59:39It's like refreshing in the mouth.
00:59:41It's a good match.
00:59:42It's good.
00:59:44Fruity tomatoes,
00:59:46sesame oil flavor,
00:59:48and sweet and spicy kimchi.
00:59:51It's perfect for starters.
00:59:54Wow, it's the best. Thank you.
00:59:57Wow.
01:00:00It's the tanshou we were hoping for.
01:00:02It's the best.
01:00:04Here you go.
01:00:06There are people who only eat tanshou.
01:00:08There are.
01:00:09I love tanshou.
01:00:10There are people who only eat tanshou.
01:00:12What do you like the most, Misano?
01:00:14Tan.
01:00:15Tan?
01:00:16I like tan when I eat yakiniku.
01:00:18I often eat it instead of tan.
01:00:20What?
01:00:21After eating other meat, you eat tan again.
01:00:23I get excited.
01:00:24What?
01:00:25I always want to eat tan again.
01:00:27I say, it was delicious.
01:00:29When you say, it was delicious, you get really excited.
01:00:33Everyone wants to eat it.
01:00:36I want to eat rice.
01:00:38If you say that, Iseyama-san won't refuse.
01:00:41She says she wants to eat it.
01:00:43Everyone wants to eat sherbet.
01:00:45Everyone says they want to go home.
01:00:47That's right.
01:00:48That's true.
01:00:49I still want to eat tan.
01:00:53Let's eat.
01:00:54Let's eat.
01:00:55It's the best.
01:00:58Let's eat.
01:01:02It's delicious.
01:01:12It's delicious.
01:01:14Is it what you wanted?
01:01:16Do you eat a lot of yakiniku when you have children?
01:01:19Yes, I eat a lot of yakiniku.
01:01:21I see.
01:01:22Do children like yakiniku?
01:01:24They seem to be happy.
01:01:25They eat a lot.
01:01:26Weren't you happy when you were a child?
01:01:28Because you were an old man?
01:01:30That's right.
01:01:31I wonder if I was happy.
01:01:33It's difficult.
01:01:35What a cheeky child.
01:01:37I wonder if I was happy.
01:01:38Because I was an old man, it was a private room.
01:01:42It was like a real yakiniku restaurant.
01:01:44It was expensive.
01:01:45I couldn't eat anything other than meat.
01:01:47You didn't eat much.
01:01:49That's right.
01:01:50You are a child.
01:01:52The driver was waiting for me.
01:01:55I want you to get hurt.
01:01:57I gave you something sweet first.
01:02:00I want you to catch a cold.
01:02:02I was happy at that time.
01:02:05You are cute.
01:02:07You thought you were happy.
01:02:09You were happy.
01:02:11I didn't know anything but that.
01:02:13You didn't know that.
01:02:15When I was a child, I met ordinary people like you.
01:02:23I felt sorry for you.
01:02:26I feel sorry for you now.
01:02:28Don't feel sorry for me.
01:02:35Here you are.
01:02:39I like spicy food.
01:02:40That's great.
01:02:48Ariyoshi and his friends are visiting a yakiniku restaurant in Oyamadai.
01:02:57Here you are.
01:03:02I like spicy food.
01:03:03That's great.
01:03:05It's round.
01:03:06That's right.
01:03:07Do you eat it with shrimp?
01:03:10He eats it with wasabi.
01:03:13Give a lot of wasabi to Takema.
01:03:15Okay.
01:03:16It's salt.
01:03:17I can eat it as it is, right?
01:03:19It's up to you.
01:03:25It's good.
01:03:26Is it good?
01:03:28It doesn't smell at all.
01:03:31It goes well with salt.
01:03:32It's not greasy.
01:03:36It's good.
01:03:37It's good.
01:03:38It goes well with wasabi.
01:03:39It goes well with wasabi.
01:03:40It does.
01:03:42I thought it would be good with eggs.
01:03:44But it's good.
01:03:45It's good.
01:03:46I feel like I'm eating yukhoe.
01:03:48It's good with salt.
01:03:49It's good with salt.
01:03:52Yukhoe of Mr. Yukawa is different from what he usually eats.
01:03:59The sauce is used in ordinary yukhoe.
01:04:04It's called putting eggs on it.
01:04:06But I don't think it's good with salt.
01:04:11I think it goes well with wasabi.
01:04:14Yukhoe served with permission is salty so that you can enjoy the original taste of meat.
01:04:22This is because he is confident in the quality.
01:04:27I'll put the sauce.
01:04:28It looks good.
01:04:32The sauce is on the right.
01:04:35I'll grill it.
01:04:37Joharami, which Mr. Yukawa recommends.
01:04:40It must be good.
01:04:43It looks good.
01:04:46It looks really good.
01:04:48It looks really good.
01:04:51It's beautiful.
01:04:53I'll put tomato kimchi.
01:04:55It's good timing.
01:05:00It's good.
01:05:01It's good timing.
01:05:03The taste that Ariyoshi says is good and the taste that Shofan and I say is good are different.
01:05:09I think this is the best.
01:05:10This is the best.
01:05:11I think this is good because of the fat.
01:05:13It's good to eat before the sauce.
01:05:17It looks good.
01:05:18It looks good.
01:05:21It looks good.
01:05:23I'll eat it.
01:05:24This must be good, so I'll eat it.
01:05:26I'll eat it.
01:05:27It's good.
01:05:28Thank you for grilling it.
01:05:29It's good when it's a little burnt.
01:05:31I'll eat it with rice.
01:05:35I'll grill it with rice.
01:05:38It's too good.
01:05:39It looks good.
01:05:40It's good.
01:05:44It's good.
01:05:45It's good to eat grilled meat together.
01:05:48It's good.
01:05:51It's soft.
01:05:52It's soft.
01:05:54It's good.
01:05:55It's like a sauce with ginger.
01:05:57That's right.
01:05:59It's refreshing.
01:06:00It's good.
01:06:01It's good.
01:06:02I'll have the sauce of loin.
01:06:05Is this loin?
01:06:06Yes, it is.
01:06:08You eat a lot.
01:06:09Yes, I do.
01:06:11I know what it is.
01:06:14You ordered the sauce of loin.
01:06:18Here you are.
01:06:21You can take the net back.
01:06:25I'll close the show after I take the net back.
01:06:27Please think about the closing comments.
01:06:33How was it?
01:06:34It was Wakubonbutsu and Oyamadai.
01:06:36How was it?
01:06:39At first, I was happy to go to my favorite restaurant with everyone.
01:06:46Don't you feel relaxed?
01:06:48I'm a little relaxed.
01:06:50Don't you feel relaxed?
01:06:51I don't feel relaxed.
01:06:53You said that in front of the camera.
01:06:55I said that in front of the camera because I couldn't see it.
01:06:57You said that in front of the camera because you couldn't see it.
01:06:59I'm not relaxed.
01:07:00I'm a little relaxed.
01:07:04I ate a lot today.
01:07:08Yukawa Kalbi, the specialty of Yukawa, has a strong umami and a melting texture.
01:07:16The fat is high quality, so it looks refreshing.
01:07:20Please try it.
01:07:23I'll give you a present after the song.
01:07:27Thank you for the food and Oyamadai.
01:07:33I was the one who served the food.
01:07:36I was surprised.
01:07:38When I asked Mr. Isoyama how to explain the food, he explained everything.
01:07:44I was so happy that he explained to me that he had eaten it many times.
01:07:52Mr. Takeyama made a dish that I had never seen before.
01:08:00I was surprised that he fixed it himself and made such a fine bowl.
01:08:10I was surprised to see everyone walking in front of me.
01:08:16I was happy to see Mr. Isoyama eating while everyone was full.
01:08:22I was happy to see Mr. Takeyama's reaction when he saw the first performance.
01:08:32Mr. Takeyama asked me if I would come to his private shop.
01:08:37He asked me if I was open on Sundays.
01:08:42I would like you to come.
01:08:45I was happy to see Mr. Takeyama at such a small shop.
01:08:53I was happy to see Mr. Takeyama at such a small shop.
01:08:59I chose the present here.
01:09:04Please give it to the viewers.
01:09:07Please give it to the viewers.
01:09:11This is absolutely delicious.
01:09:13This is a set of tea and chocolate.
01:09:17He is taking a picture.
01:09:19I'm taking a picture, too.
01:09:22I'm taking a picture, too.
01:09:24I'm taking a picture, too.
01:09:26I'm taking a picture, too.
01:09:28I'm taking a picture, too.
01:09:30I'm taking a picture, too.
01:09:32I'm taking a picture, too.
01:09:34This is a set of tea and chocolate.
01:09:39Today, tea and chocolate are given to one person as a set.
01:09:45Please write a request and apply.
01:09:49Have a nice weekend.
01:09:53This program is broadcast live on TVer.
01:09:58Next time.
01:10:00This is a sweet potato.
01:10:02This is the best.
01:10:08This is delicious.
01:10:10This is cute.
01:10:14This is a steak.
01:10:17This is beautiful.
01:10:19The fat is sweet and delicious.
01:10:22This is just for eyes and nose.
01:10:25Please stop.
01:10:27Please look forward to it.

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