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00:00:00Made in ABC
00:00:31There was a match yesterday to decide the winner of the long season we've been playing for more than half a year.
00:00:36Was it hot?
00:00:37Usually, when there is a long season, the winning team is already decided.
00:00:41Do you know how many Mahjong players there are?
00:00:43I don't know.
00:00:45There are 4 people.
00:00:46Out of the 4 teams, there is a possibility that 3 teams can win.
00:00:50It was a very hot battle.
00:00:53Only one person?
00:00:54I've only seen one person.
00:00:56You've been talking about this player since the meeting.
00:00:59It's like a sport.
00:01:01Let's play Mahjong on this trip.
00:01:04It's very hot.
00:01:07We have a wonderful guest this week.
00:01:10It's Daichi Mao.
00:01:12Good morning.
00:01:14Nice to meet you.
00:01:17Daichi, this is your second trip.
00:01:20That's right.
00:01:21It's been a long time.
00:01:23It's been more than 10 years.
00:01:24You came to Japan in 2011.
00:01:27Where did you go last time?
00:01:29Where?
00:01:30I heard you went to Tochigi.
00:01:32I went to Nikko.
00:01:34It's close to here.
00:01:37That's a long time ago.
00:01:39That's a long time ago.
00:01:41You went to Tochigi this time.
00:01:44I'm looking forward to your trip.
00:01:46Let's start the travel salad.
00:01:53It's very interesting.
00:01:57It's very interesting.
00:02:00It's very cute.
00:02:02I feel like I'm back in time.
00:02:05I feel like I'm a part of history.
00:02:10It's the best.
00:02:28Next Week
00:02:38Good morning.
00:02:41Good morning.
00:02:43First of all, it's a live broadcast.
00:02:45Reporter Kazuki Sawai is here.
00:02:48Sawai, who is it today?
00:02:51It's Yusuke.
00:02:55It's cool.
00:02:58Good morning.
00:03:01I'm Kazuki Sawai.
00:03:03Today, I'm in Nakadomarimachi, in Tsugaru Peninsula, Aomori Prefecture.
00:03:13Nakadomarimachi is located in the northwest of Tsugaru Peninsula.
00:03:19It is a very popular place for fishing fans who have two seas, the Sea of Japan and the Sea of Tsugaru.
00:03:28Today, I'm going to introduce you to the fish that will be delicious from now on.
00:03:38First of all, Daichi Mao of the studio.
00:03:44Ta-da!
00:03:47What do you think the fish of Aomori Prefecture is in season now?
00:03:56In season now?
00:03:59Fish?
00:04:02Aomori Prefecture?
00:04:05Sea bream?
00:04:09Sea bream!
00:04:12Sea bream is good, but it's a little disappointing.
00:04:17Sea bream is pretty good.
00:04:19I'm from Awaji Island, but I don't know the name of the fish.
00:04:23I don't know.
00:04:26It's enough to go to sea bream.
00:04:31The answer is in this boat.
00:04:36Let's ask the local fisherman.
00:04:39Good morning.
00:04:41Tsugaru Kaikyo Membaru
00:04:43Tsugaru Kaikyo Membaru
00:04:46What is that?
00:04:49Membaru?
00:04:51It's a little difficult.
00:04:53Everyone, look at this.
00:04:55It's a very beautiful orange color.
00:05:00Let's have a professional tell us a detailed story.
00:05:05Good morning.
00:05:08I'm Ito from Nakadomari Fish Products Association.
00:05:15Ito, Tsugaru Kaikyo Membaru.
00:05:20It's a very beautiful color.
00:05:23There are three main colors of Membaru.
00:05:27It's easy to understand.
00:05:29Black, red, and white.
00:05:31The origin is Aomori, Akita, and Niigata.
00:05:35Aomori is a type of thin Membaru.
00:05:39Tsugaru Kaikyo Membaru is a brand name.
00:05:42Tsugaru Kaikyo Membaru is a brand name.
00:05:44How is this Tsugaru Kaikyo Membaru caught?
00:05:49The fishing ground is about 150 meters deep.
00:05:53There are many fish in Nakadomari.
00:05:56It's a high-class fish.
00:05:59It's very oily and delicious.
00:06:02I see.
00:06:04Membaru is usually eaten with simmered fish and grilled fish.
00:06:09We eat Membaru with sashimi.
00:06:12Can you eat Membaru with sashimi?
00:06:14I'm hungry and I want to eat Membaru.
00:06:18We have prepared Membaru for you.
00:06:21Ito, you are great.
00:06:26Is this Membaru?
00:06:29Look at this.
00:06:32This is a beautiful pink color.
00:06:36Can I eat this?
00:06:39This is fresh.
00:06:41I eat this.
00:06:44This is a big fish.
00:06:47I eat this with soy sauce.
00:06:52This is delicious.
00:06:56Can you hear this?
00:06:59This is a high-class fish.
00:07:02This is a high-class fish.
00:07:05This is delicious.
00:07:08This has a good texture.
00:07:12This is very delicious.
00:07:14Why is Membaru so delicious?
00:07:18Membaru and Tsugaru Kaikyo have a good relationship.
00:07:22Membaru is a fast-growing fish.
00:07:24Membaru has a lot of food and is delicious.
00:07:27Membaru has a lot of food and is delicious.
00:07:31Membaru has a lot of food and is delicious.
00:07:35Why is Membaru in season now?
00:07:39Membaru is in season now.
00:07:41Membaru is in season now.
00:07:44Membaru is in season now.
00:07:46Membaru is in the best condition now.
00:07:50There is one more dish.
00:07:53This is pickled rice.
00:07:58This is pickled rice.
00:08:01This looks delicious.
00:08:03Can I eat this?
00:08:05This looks delicious.
00:08:09This is delicious.
00:08:12I eat this.
00:08:17This is delicious.
00:08:23This is delicious.
00:08:25This is delicious.
00:08:29This is delicious.
00:08:33This is pickled rice.
00:08:38This is pickled rice.
00:08:42This is pickled rice.
00:08:45Membaru is a fish that is in season in spring.
00:08:49Membaru is in season in summer.
00:08:53Membaru is a fish that is in season in summer.
00:08:57Membaru is a fish that is in season in summer.
00:09:01Membaru has a lot of food.
00:09:03Membaru has a lot of food.
00:09:05Membaru has a lot of food.
00:09:08Membaru has a lot of food.
00:09:10Please look forward to it.
00:09:12Please look forward to it.
00:09:15I'm on a trip to Daichi Maou.
00:09:18This time I went to Tochigi Prefecture.
00:09:21I went to Nasu Shiobara.
00:09:24I like to eat.
00:09:26I ate delicious food at Nasu Shiobara.
00:09:34This is my first experience in my life.
00:09:38Please look forward to it.
00:09:44I can't say anything about this season.
00:09:47I was healed by the scenery.
00:09:50I forgot that I was scared.
00:09:52I forgot that I was scared.
00:09:53Let's take a look.
00:09:57This is high.
00:09:59This is high.
00:10:01This is amazing.
00:10:03This is high.
00:10:05How high am I now?
00:10:07This is 30 meters high.
00:10:13I can see the waterfall.
00:10:16This is amazing.
00:10:18That's the waterfall.
00:10:25I want to go closer and bathe in the water.
00:10:30I heard that there are a lot of delicious food at Nasu Shiobara.
00:10:38I want to eat local food.
00:10:45Nasu Shiobara has long been known as a secret place.
00:10:50There are a lot of delicious foods in the rich nature.
00:10:55This is really comfortable.
00:11:00There is still snow around there.
00:11:06I heard that there is a very delicious soba shop around here.
00:11:15I like soba very much.
00:11:18I want to eat 10% of soba.
00:11:20I heard that 10% of soba is difficult to eat.
00:11:28I found it.
00:11:30This is 10% of soba.
00:11:36Hello.
00:11:41Hello.
00:11:43Hello.
00:11:46This is a famous soba shop that many people visit.
00:11:50I wanted to eat 10% of soba.
00:12:00I'm sorry to keep you waiting.
00:12:02Thank you very much.
00:12:06This is 10% of soba.
00:12:08I was looking forward to eating this.
00:12:11Thank you very much.
00:12:13What is the characteristic of this soba?
00:12:16Our soba is a little rougher than regular soba.
00:12:21This is 10% of soba.
00:12:24I will eat this.
00:12:26I will eat this as it is.
00:12:28I will eat this as it is.
00:12:33I can feel the aroma of this soba.
00:12:37I will eat this as it is.
00:12:39I will eat this as it is.
00:12:41I will eat this as it is.
00:12:43I will eat this as it is.
00:12:45I will eat this as it is.
00:12:47This is amazing.
00:12:53There are other special soba.
00:12:57I will eat this as it is.
00:13:01This is different from the previous one.
00:13:04This soba has been aged for two years.
00:13:11This is a soba with black skin.
00:13:14This is a soba that has been aged for two years.
00:13:19I will eat this as it is.
00:13:21This is different from the previous one.
00:13:26This is fragrant.
00:13:28I want to taste this.
00:13:31This is like a walnut.
00:13:35This is a soba that doesn't have a lid.
00:13:39This is a soba that doesn't have a lid.
00:13:45This is a soba that doesn't have a lid.
00:13:56I wanted to do something with eggplant and shiobara.
00:14:00I want to enjoy my first experience in nature.
00:14:10This is fishing.
00:14:13I will fish in the mountains of Ibana.
00:14:17You can fish in the mountains of Ibana.
00:14:19You can enjoy fishing here.
00:14:21You can grill the fish you caught and eat it.
00:14:24Hello.
00:14:26Hello.
00:14:27Nice to meet you.
00:14:31I'm fishing for the first time since I was born.
00:14:35Can you do it?
00:14:36It's okay. It's a little difficult.
00:14:38Is it difficult?
00:14:39I will support you.
00:14:40Nice to meet you.
00:14:42I'm fishing in the mountains of Ibana.
00:14:46The water around here is clean.
00:14:49There are no weeds.
00:14:51I think it will be delicious.
00:14:53I'm looking forward to it.
00:14:56It's my first time fishing in my life.
00:14:58I will challenge it.
00:15:02I got a fish on.
00:15:04Please release it.
00:15:06I got a fish on.
00:15:09It's my first time fishing in my life.
00:15:11It's heavy.
00:15:13It's amazing.
00:15:15What is this?
00:15:17This is a rainbow trout.
00:15:21It's very energetic.
00:15:25I don't know what it is.
00:15:28It's heavy.
00:15:31I will release it.
00:15:33What is this?
00:15:35Please release it.
00:15:37I got a fish on.
00:15:40I got a fish on.
00:15:42It's amazing.
00:15:44What is this?
00:15:46It's a rockfish.
00:15:49I'm looking forward to fishing in the mountains of Ibana.
00:15:51He got a fish in a few minutes.
00:15:55Is this a fast fish?
00:15:56This is a fast fish.
00:15:57This is a fish that can't be caught at all.
00:15:59Is that so?
00:16:03Please release it.
00:16:05Please release it.
00:16:07This is a fast fish.
00:16:11I was eating a while ago.
00:16:14Please leave it to me.
00:16:16Thank you very much.
00:16:18He got a fish on.
00:16:21This is a big fish.
00:16:23This is a big fish.
00:16:25I got a fish on.
00:16:27I got a fish on.
00:16:29It may have been my fault.
00:16:31It may have been my fault.
00:16:36This is very interesting.
00:16:40He continued fishing for 30 minutes.
00:16:43This is amazing.
00:16:45This is his first time fishing.
00:16:47He caught eight fish.
00:16:49He caught eight fish.
00:16:51All the staff in the zone can eat this.
00:16:57This is very good.
00:17:00I'm looking forward to seeing how this is grilled.
00:17:08Thank you for waiting.
00:17:10This is the grilled rockfish I caught earlier.
00:17:12This is the grilled rockfish I caught earlier.
00:17:15This is a wild fish.
00:17:17This is a wild fish.
00:17:19This is a wild fish.
00:17:24This is beautiful.
00:17:31This is delicious.
00:17:33This is delicious.
00:17:38I'm sad when I think about that fish.
00:17:43I want to cherish the life of the fish.
00:17:52It was a lot of fun to fish for the first time.
00:17:58This is all natural.
00:18:02This is like spring.
00:18:06This is cute.
00:18:08Is a bird coming?
00:18:12This is a dish of eggplant and salt roe.
00:18:14I eat my favorite meat after fish.
00:18:19This is a Shikishima farm.
00:18:22I'm sorry to bother you.
00:18:24Hello.
00:18:26Hello.
00:18:30This is a barbecue restaurant in front of the farm.
00:18:33This is a black-haired wagyu that was raised in a farm.
00:18:36This is a Shikishima beef.
00:18:38This is a rare meat that can only be eaten here.
00:18:45Excuse me.
00:18:47This is a black-haired wagyu.
00:18:50There are few black-haired wagyu.
00:18:54There are 8 pieces in total.
00:19:01Can I sit in the middle?
00:19:03Can I sit in the middle?
00:19:05Can I sit in the middle?
00:19:08It's a good time to wait.
00:19:10I'm excited.
00:19:14It's okay.
00:19:19This is grilled.
00:19:22I put lemon on it.
00:19:25The meat doesn't shrink.
00:19:35It's refreshing.
00:19:38It has a strong taste.
00:19:43I'm happy.
00:19:46Next is a beef sashimi.
00:19:51This is a rare part of the thigh.
00:19:58There is a part called a sashimi.
00:20:02This is the first time I've seen a grilled part.
00:20:13This is not greasy at all.
00:20:17This is a rare part of the thigh.
00:20:22The Shikishima beef was very delicious.
00:20:27I want to cook delicious food.
00:20:29There is something I like.
00:20:31There is something I like.
00:20:35I heard that you are making something interesting.
00:20:38I heard that you are making something interesting.
00:20:40Is it here?
00:20:42This entrance is cute.
00:20:46This is a direct sale.
00:20:51Hello.
00:20:53Hello.
00:20:55Hello.
00:20:59This is a cute shop.
00:21:01Thank you very much.
00:21:04Do you sell wine here?
00:21:06Yes, I make wine.
00:21:10I make 10 kinds of wine.
00:21:15Mr. Yamazaki learned how to make wine in the United States and New Zealand.
00:21:19Four years ago, he opened a winery in Nasu.
00:21:24From grape cultivation to fermentation, everything is done by one person.
00:21:33This is a barrel.
00:21:35Can I come in?
00:21:37This is a barrel.
00:21:40This is a barrel that has been fermented since fermentation.
00:21:50This is a barrel fermentation.
00:21:53Can I try this?
00:21:56Is this a barrel?
00:21:58Is this a barrel?
00:22:00This is a barrel.
00:22:03This is a barrel that has been fermented since last fall.
00:22:09I want more.
00:22:11Thank you for the meal.
00:22:13If it's delicious, I want to eat it.
00:22:24It's delicious.
00:22:26Even if you put fruit in it, it's a little spicy.
00:22:32Yes, it's spicy.
00:22:34It hasn't been that many months yet.
00:22:37It's still young.
00:22:39Yes, it's still young.
00:22:42Here you can choose your favorite wine.
00:22:47What kind of wine do you like?
00:22:49I always choose wine that goes well with meals.
00:22:59I like wine that is dry.
00:23:04White or red?
00:23:05White or red.
00:23:07I'll start with white wine.
00:23:09This is called Puchimansan.
00:23:12It's a cute name.
00:23:20It's delicious.
00:23:22It has a sour taste.
00:23:24Yes.
00:23:25To balance it, I add a little sugar to stop the fermentation.
00:23:32Stop the fermentation?
00:23:33Yes.
00:23:34Even if it's sour, it doesn't taste bad.
00:23:39I want to drink it in the summer.
00:23:41Yes.
00:23:42It's refreshing.
00:23:44Yes.
00:23:45It's refreshing.
00:23:46Yes.
00:23:49Rosé is good.
00:23:50We got rosé and red wine.
00:23:59I think all of them are delicious.
00:24:04I think it's boring to have all the same taste.
00:24:12They are all different.
00:24:14I want to make a wine that has each kind of personality.
00:24:21You want to go higher and higher.
00:24:24Yes.
00:24:26Thank you very much.
00:24:32Daiki, you drink a lot.
00:24:34I like it.
00:24:35Really?
00:24:36I like pairing with food.
00:24:39I went to this store.
00:24:41I went back and bought it.
00:24:45You bought a souvenir.
00:24:46You made it by yourself.
00:24:48Yes.
00:24:49I also showed you the vineyard.
00:24:52It's a pretty big place.
00:24:54She made it by herself.
00:24:56It's good to buy things for her.
00:24:59Yes.
00:25:01And fishing.
00:25:03It's the first time in her life.
00:25:06I didn't take anyone with me.
00:25:08You didn't take anyone with you.
00:25:10But I was amazing.
00:25:13You were able to see the fish.
00:25:16You were able to see the fish.
00:25:20The person who taught me failed three times.
00:25:26Really?
00:25:27It was my fault.
00:25:28It was very sudden.
00:25:30I told him to leave it to me.
00:25:32It was the first time, but I was rude.
00:25:36If you catch a lot of fish, you will want to fish again.
00:25:40I thought so.
00:25:41It was fun.
00:25:43People who like fishing say that fishing is not a skill.
00:25:46It's about whether you like fish or not.
00:25:49Really?
00:25:50You were looking at me.
00:25:53I don't like fish very much.
00:25:56I wanted to catch fish.
00:25:58Really?
00:26:00The meat looked delicious.
00:26:02Shikishima beef was delicious.
00:26:04Did you know that?
00:26:06I didn't know that.
00:26:07It was the first time for me, too.
00:26:09I didn't think there was only chicken.
00:26:12There was also a cow.
00:26:14It's not greasy because it's so fresh.
00:26:16That's right.
00:26:17It was refreshing.
00:26:19It was delicious.
00:26:21I will remember the beef.
00:26:23Dai-chan, where are you going next?
00:26:25I have a cat.
00:26:27I'm going to a place where I can see a lot of cats.
00:26:33I enjoyed delicious food.
00:26:36Please look at this.
00:26:42I have three cats now.
00:26:45I have never had a cat since I was a child.
00:26:48I have never had a cat other than when I lived in Takarazuka.
00:26:54This is the place.
00:26:56This is Nasu Animal Kingdom.
00:26:59There are many cats here.
00:27:04I'm looking forward to seeing the cat's show.
00:27:13There are about 150 species of animals living in the 10 square meters of Tokyo Dome.
00:27:22This is cute.
00:27:25I got meat.
00:27:29Hello.
00:27:31This is cool.
00:27:34This is a horned lizard.
00:27:36Its name is Sol.
00:27:38Sol-chan.
00:27:40This is a short-legged cat.
00:27:44This is amazing.
00:27:46Amazon is a jungle.
00:27:48If the length of the tail is large, it will be difficult to move.
00:27:54Sol-chan.
00:27:56This is cute.
00:28:00This is cute.
00:28:02What is this?
00:28:04Manuru means a small mountain cat.
00:28:08This is cute.
00:28:10Its ears are round.
00:28:13That's right.
00:28:15But its eyes are sharp.
00:28:18When it hides in the shade of a rock, its ears are parallel so that it is not noticeable.
00:28:24Its eyes are horizontal.
00:28:26That's why it has an interesting expression.
00:28:30This is cute.
00:28:33There are many cat animals.
00:28:36You can also touch them.
00:28:41It's already there.
00:28:44It's excited.
00:28:46This is cute.
00:28:48Hello.
00:28:50Hello.
00:28:52This is small.
00:28:54Can you become a cat?
00:28:56It will become a grandmother.
00:28:59Sol-chan loves to look at the cat.
00:29:07Do you want to get out of there?
00:29:09We are waiting for you.
00:29:13After this, these cats will participate in a performance.
00:29:18Please look forward to it.
00:29:20Are you a performer?
00:29:23A performance show will be held by the circus cats.
00:29:31This is amazing.
00:29:33This is amazing.
00:29:35This is the first time I've seen this.
00:29:38I've never seen this before.
00:29:41This is amazing.
00:29:43Cats are free.
00:29:45This is amazing.
00:29:47This is amazing.
00:29:49Do you like cats while playing with your children?
00:29:56I want to become a cat.
00:29:58Wait a minute.
00:30:00Everyone, look at this.
00:30:02I've seen this many times in Japan.
00:30:04This is a kangaroo.
00:30:06This is amazing.
00:30:08This is amazing.
00:30:10This is amazing.
00:30:12This is amazing.
00:30:15This is amazing.
00:30:17This is amazing.
00:30:19This is amazing.
00:30:21This is amazing.
00:30:23This is amazing.
00:30:25This is amazing.
00:30:27This is amazing.
00:30:29This is amazing.
00:30:36This is the famous Chiyobara Hot Spring, which has been loved by many famous people.
00:30:42We will stay at this inn, which is more than 100 years old.
00:30:51Let's go to today's room.
00:30:53Good morning.
00:30:54Good morning.
00:30:59What a cute flower!
00:31:03It's so cute.
00:31:07Is this a bathroom?
00:31:09Yes, it is.
00:31:10I see.
00:31:13It's a hot spring.
00:31:17Shiobara Onsen is also known as the hot spring of beautiful skin.
00:31:21The fatigue of the trip is healed.
00:31:30We will have a course meal using vegetables, which is a specialty of the inn.
00:31:36This is the first course meal.
00:31:38This is Japanese-style banyan powder.
00:31:40It's beautiful.
00:31:42Thank you very much.
00:31:44Today, we will use 32 kinds of local vegetables.
00:31:4732 kinds?
00:31:49Please eat it with homemade grapefruit miso sauce.
00:31:54What is Golgo?
00:31:56Golgo is the name of this whirlwind.
00:31:58Is this Golga?
00:32:00Yes, it is.
00:32:02Golgo is the name of this whirlwind.
00:32:05Is this a leaf?
00:32:07Yes, it is.
00:32:10This is a cactus.
00:32:12Cactus?
00:32:15What is this?
00:32:17It looks like a Naruto character.
00:32:19This is Golga.
00:32:21Golga?
00:32:23It has a good texture.
00:32:27The cooking continues using local vegetables.
00:32:33This is the next course meal.
00:32:37It's beautiful.
00:32:39Is this a Japanese-style steamed egg?
00:32:41It's a Japanese-style steamed egg.
00:32:43The color is wonderful.
00:32:45What is this?
00:32:47The vegetables such as cabbage and spinach are mixed with local pork.
00:32:53How about this?
00:32:55It's good.
00:32:57It looks delicious.
00:33:00I'll wrap it like this.
00:33:05I'll eat it.
00:33:13It's good.
00:33:15It's sweet.
00:33:17The last course meal is a dessert.
00:33:20It's a Bavarian dish using local vegetables.
00:33:24It's beautiful.
00:33:26It's a Bavarian dish using local vegetables.
00:33:38It comes from deep inside.
00:33:41I feel like I can eat this without feeling guilty.
00:33:44That's right.
00:33:45I feel like I can eat this without feeling guilty.
00:33:49They enjoyed eggplant.
00:33:53It's amazing that there are 32 kinds of vegetables.
00:33:57I don't know all of them.
00:34:00I heard it earlier, but I already know it.
00:34:02I don't know if I eat it.
00:34:04It's colorful.
00:34:06It's beautiful.
00:34:08There were many unusual vegetables.
00:34:11There are also strawberries.
00:34:13That's right.
00:34:15It's unusual.
00:34:17You can eat it with meat.
00:34:19That's right.
00:34:20It's good to eat it wrapped in lettuce.
00:34:24It's a country of eggplant.
00:34:26The cat was cute.
00:34:28I didn't know that cats could perform so well.
00:34:35I was surprised.
00:34:36It was cute and I was excited.
00:34:40Cats can do that.
00:34:42That's right.
00:34:43They did their best.
00:34:45That's right.
00:34:46There was a scene with a cat and a woman in the drama.
00:34:50I hated making the cat walk from here to here.
00:34:55The cat didn't listen to me at all.
00:34:57That's right.
00:34:58The cat is very free-spirited.
00:35:00The cat doesn't do too much when training.
00:35:05The cat stops when the cat thinks it's fun.
00:35:09Even if the cat wants to do it a little more, the cat stops.
00:35:14The cat wants to do it again.
00:35:16The cat did too much.
00:35:18The cat did it again and again.
00:35:20The cat didn't move from the beginning.
00:35:24How was it, DAICHI?
00:35:27The scenery was beautiful and the atmosphere was delicious.
00:35:31There was a variety of food.
00:35:34Meat, vegetables, and fish.
00:35:37It was really delicious.
00:35:40It was a good trip.
00:35:41The wine was good, too.
00:35:42I've never seen DAICHI fishing before.
00:35:45Thank you very much.
00:35:47Thank you very much.
00:35:48It's a wonderful gift from DAICHI.
00:35:50Five people will receive a set of Shikishima beef and meat from Shikishima, where DAICHI visited.
00:35:56There are two 0s in the number of applications.
00:35:590067-888-77.
00:36:020067-888-77.
00:36:06We will accept applications from now until 9 a.m. on Monday.
00:36:09You cannot apply from a fixed number.
00:36:11If you are selected, we will contact you directly.
00:36:17I have a wonderful announcement from DAICHI.
00:36:20The movie I'm starring in, GODMOTHER, will be released nationwide from the 23rd of this month.
00:36:29It is a work that depicts the life of the three sisters of KOSHI, a world-famous designer.
00:36:34Actually, this is my first time starring in a movie.
00:36:37I played from the age of 15 to 92.
00:36:41That's amazing.
00:36:43That's right.
00:36:45KYOKA MINAKAMI, a reporter for KOSHI SALAD, is also starring in the movie.
00:36:51Please watch the movie at the theater.
00:36:54Is this your first time starring in a movie?
00:36:56That's right.
00:36:57It's like a movie.
00:36:59It's like a movie.
00:37:01That's right.
00:37:04Next is KORE-UMA's journey.
00:37:06We searched for delicious food in Asoshi, Kumamoto Prefecture, which is rich in nature.
00:37:11KORE-UMA
00:37:33Next is KORE-UMA's journey.
00:37:37We searched for delicious food in Asoshi, Kumamoto Prefecture.
00:37:40We found a delicacy that is full of umami.
00:37:45Next is KORE-UMA's journey.
00:37:48What is it?
00:37:50KUMA-MO
00:37:52We will look for KORE-UMA at Asoshi, which is located at the foot of Mt. Asa, a famous mountain in Japan.
00:37:59It's a shopping street.
00:38:02Is this a shopping street?
00:38:04There are many shops with a lot of fuze.
00:38:07Next is the tourist shopping street from Aso Shrine.
00:38:10There are many delicious food.
00:38:12Hello.
00:38:14Hello.
00:38:15What is this?
00:38:17This is a dango.
00:38:19Is this a specialty of Aso?
00:38:21This is a specialty of Aso.
00:38:23This?
00:38:24This is a specialty of Aso.
00:38:26Is that so?
00:38:27What kind of shop is this?
00:38:29This is a pickles shop.
00:38:30Pickles shop?
00:38:33This is a pickles shop that sells Asotakana, which is grown in Aso, which is large in Kandasa.
00:38:38What is the specialty of this shop?
00:38:42This looks delicious.
00:38:44This is a steamed dish.
00:38:47This is a steamed bun with fish.
00:38:50I eat this.
00:38:52This is a lot of food.
00:38:54Is this a lot of food?
00:38:58This is a lot of ice.
00:39:00The balance of saltiness, umami, and sweetness is excellent.
00:39:04Speaking of fish, I want to eat rice.
00:39:06I want to eat rice with this as a side dish.
00:39:08This is delicious.
00:39:11I will ask for recommendations in the shopping street.
00:39:14This is a rice cake shop.
00:39:16If you dip it in water, it will float.
00:39:20This looks interesting.
00:39:21There is a famous cake shop called TANOSHU.
00:39:26This is delicious.
00:39:28This is a cream puff.
00:39:30This is a tour guide.
00:39:33Is this a water fortune?
00:39:37This is written as the number of water.
00:39:39I will have a lot of vocabulary.
00:39:43This is a fortune that appears when floating in water.
00:39:47I will do fortune-telling on this day.
00:39:51I will do fortune-telling.
00:39:54I got a fortune.
00:39:56Don't be in a hurry.
00:39:58Don't be in a hurry.
00:40:00Take your time.
00:40:01Take a step at a time.
00:40:03I'm in a hurry.
00:40:06Take your time.
00:40:07I'm in a hurry.
00:40:09The next cut may be at night.
00:40:14I'm taking a walk.
00:40:19This is the TANOSHU software I mentioned earlier.
00:40:26I found the shop I was told about earlier.
00:40:30Take your time.
00:40:31This is a program called TABISARADA.
00:40:33I heard that TANOSHU SOFTWARE is delicious.
00:40:37I was wondering if I could take a video of you eating.
00:40:40Thank you very much.
00:40:41Is that okay?
00:40:42Thank you very much.
00:40:44It was established in 1927.
00:40:47This is a dessert shop loved by locals and tourists.
00:40:51This is the most popular.
00:40:53Thank you very much.
00:40:55Is this TANOSHU SOFTWARE?
00:40:58This is a fun combination of cream puffs and soft cream.
00:41:02They use artificial ingredients such as milk and water.
00:41:07You have to eat it with cream puffs.
00:41:09This is TANOSHU SOFTWARE.
00:41:11This is amazing.
00:41:14This is rich.
00:41:16The cream looks like it's going to burst.
00:41:18This is very packed.
00:41:24This is rich.
00:41:25This is like condensed milk.
00:41:28This is gentle.
00:41:32You are too slow.
00:41:41Don't rush.
00:41:42Let's enjoy it slowly.
00:41:47I will eat this more.
00:41:50This is red cow.
00:41:51Is this red cow?
00:41:52Is this red meat?
00:41:53This is not fatty.
00:41:54Is this red meat delicious?
00:41:56This is IMAKIN.
00:41:57Is this IMAKIN?
00:41:58This is red cow.
00:42:00This is IMAKIN Restaurant.
00:42:01This is IMAKIN Restaurant.
00:42:03This is IMAKIN Onsen.
00:42:06This is KUMAMOTO RED COW.
00:42:08This is a red cow raised in the grassland of ASA.
00:42:11There is a famous red cow bowl restaurant in the city.
00:42:17There are a lot of people.
00:42:21There are a lot of people.
00:42:23This is a very popular restaurant.
00:42:26There are more than 20 people.
00:42:30However, it is written that it is accepted for all seats.
00:42:37I'm sorry to bother you.
00:42:39I'm shooting a TV program.
00:42:40If you don't mind, can I sit next to you?
00:42:42Can I take a picture of you eating?
00:42:44Can I take a picture of you eating?
00:42:46Please come back in 30 to 40 minutes.
00:42:49Thank you very much.
00:42:52I can enter the restaurant in 30 minutes.
00:42:54What is this?
00:42:56This is a waiting reception.
00:43:00This is a map.
00:43:02This is a map that tells you to do a lot of sightseeing while waiting.
00:43:07This is a map that tells you to visit the hot springs while waiting in line.
00:43:12Let's take a look around.
00:43:17I'm attracted to this.
00:43:21This is ASO HASHIGO SAKE.
00:43:24This looks fun.
00:43:31This is a detour.
00:43:35This is fashionable.
00:43:37I'm sorry.
00:43:39This is a TV program.
00:43:42I'm going to eat at IMAKIN.
00:43:46Can I come back later?
00:43:48Can I come back later?
00:43:50I got an appointment.
00:43:53I'm going to eat later.
00:43:58Thank you very much.
00:44:01This is a 100-year-old restaurant.
00:44:05This is what most customers eat.
00:44:09This is a red cow bowl.
00:44:11Can I eat this?
00:44:15This is a piece of meat.
00:44:18This is a thick cut of red cow.
00:44:22I eat only the red cow that is lightly grilled.
00:44:27I eat this.
00:44:33This is a soft red cow.
00:44:36This has a lot of meat.
00:44:39The more I chew, the more the taste comes out.
00:44:43This is soft, but the texture of the meat is good.
00:44:49I break the egg on the plate.
00:44:53This is very thick.
00:44:55I mix this.
00:44:57I eat this.
00:45:04The fat of the meat wraps around my tongue.
00:45:07The sweetness of the egg comes to me.
00:45:10This is the best.
00:45:14This is very delicious.
00:45:18I was looking forward to SAKETE.
00:45:22SAKETE sells ASO's sake and beer.
00:45:26You can buy it at the bar in the store.
00:45:31I saw HASHIGOZAKE at the entrance.
00:45:35Can I buy HASHIGOZAKE here?
00:45:38You can buy HASHIGOZAKE here.
00:45:45You can buy HASHIGOZAKE tickets that you can use freely in the hot spring.
00:45:53This is a good color.
00:45:56This is a craft beer that has been on sale since this year.
00:46:05This is a very good scent.
00:46:07The scent spreads at first.
00:46:10This has a strong aftertaste.
00:46:13This is very delicious.
00:46:15Would you like to try Japanese sake?
00:46:20This is our original sake.
00:46:23This is 100% ASO's Yamadani Shikimai.
00:46:31This is JIZAKE made with ASO's spring water and rice.
00:46:43I can tell that the water is good.
00:46:46The taste is mild.
00:46:48ASO is very good.
00:46:50I will come here again.
00:46:53I chose this product from the five products I found this time.
00:47:00This is KUMAMOTO AKAUSHI.
00:47:02I brought AKAUSHI in the studio.
00:47:05Please eat this.
00:47:08I will eat this.
00:47:11Please eat this.
00:47:15This has wasabi.
00:47:17Please eat this.
00:47:19This looks like roast beef.
00:47:22This is a genius.
00:47:26This is very delicious.
00:47:31Is this fat?
00:47:34This is refreshing.
00:47:36This is not bitter.
00:47:38This is refreshing.
00:47:40This is very delicious.
00:47:45This is delicious.
00:47:47The sauce is sweet and delicious.
00:47:49This is a special sauce.
00:47:52This is the sauce of the store.
00:47:54This goes well with eggs.
00:47:57This goes well with eggs.
00:47:59How is it?
00:48:00This is very delicious.
00:48:02The color is red and beautiful.
00:48:06What color is AKAUSHI?
00:48:08This is red.
00:48:10This is not black.
00:48:13AKAUSHI is brown.
00:48:16This is very delicious.
00:48:18This is soft.
00:48:20This is very voluminous.
00:48:23This is refreshing.
00:48:26I want to eat this.
00:48:28This is 2,100 yen.
00:48:30This is very expensive.
00:48:32This is 10 pieces.
00:48:34This is very popular.
00:48:36This is very popular.
00:48:38There is sake at that store.
00:48:40There is sake at that store.
00:48:42I went there.
00:48:44I went there because I had time.
00:48:46There were many sightseeing spots.
00:48:48I chose sake at that store.
00:48:51I will announce the number of people who applied.
00:48:54I will give three AKAUSHI steaks to five people.
00:48:58There are two 0s in the number of people who applied.
00:49:01006788879
00:49:05006788879
00:49:08The survey will begin at 9 a.m. on Monday.
00:49:11You cannot apply by phone.
00:49:14If you win, please tell us.
00:49:17AKAUSHI is also available on TABI SARADA MARUSHE.
00:49:21Please see it.
00:49:24This is the journey of the overseas.
00:49:26I enjoy history and romance in Korea.
00:49:32This is the journey of the overseas.
00:49:35La la la la la la la la la la la la la la la la la la la la la la la la la la la.
00:49:45Now, it's time for the overseas trip.
00:49:50The reporter is Obamiwa from Free Climber.
00:49:53Hello, nice to meet you.
00:49:56I'm Obamiwa.
00:49:57I will be taking you to Korea this week.
00:50:00In Korea, Seoul and Busan are popular spots, but there are many other areas with unique charms other than the big cities.
00:50:11This time, I went to Gyeongju, which flourished as the capital of Silla Dynasty.
00:50:17I enjoyed the new retro culture in a city full of history.
00:50:23Please take a look.
00:50:26Korea, a country full of unknown charm.
00:50:33I'm going to Gyeongju this week.
00:50:39In this city, which is famous for the movie of the Silla Dynasty, unique culture, food and unusual experiences are waiting for you.
00:50:48Gyeongju, where history and modernity meet. I'm going to travel slowly.
00:50:56I arrived in Gyeongju in about an hour's drive from Busan, the southern entrance of Korea.
00:51:03I feel free and comfortable surrounded by greenery.
00:51:10That's Kofun, isn't it? It's so close.
00:51:17Gyeongju, the capital of the Silla Dynasty, which unified the peninsula for the first time in about 1,000 years.
00:51:24In the city, there are a lot of Kofun, where the royal family sleeps, and cultural assets where history lives on.
00:51:32There's a relaxing place like this.
00:51:37I feel like I don't need a watch.
00:51:42There's an old-looking building over there.
00:51:48It was built in the name of the queen of Silla in the 7th century.
00:51:55Ancient people observed the stars from here.
00:52:00I'm looking forward to seeing how historical things are fused with modernity.
00:52:05I can feel a lot of culture unique to Gyeongju. I'm looking forward to it.
00:52:14In the city, there are many traditional houses and hanoks that feel like the old days.
00:52:20I feel old-fashioned.
00:52:25It's amazing that there are so many old buildings left.
00:52:30The old buildings are modernized in a fashionable way.
00:52:40In order to protect the scenery, the new shops are also made in a traditional way.
00:52:45The city is made to make use of royal culture.
00:52:50This is the inn.
00:52:53I didn't know I could stay here.
00:52:58The hotel I chose for the trip is also unique to this city.
00:53:03There's a pool. It's very luxurious.
00:53:12It's warm.
00:53:14You can warm up in the hot water and relax on this bench.
00:53:22The courtyard is also a feature of a traditional house.
00:53:27Open!
00:53:30It's so cute!
00:53:34The floor is warm.
00:53:36It's the best!
00:53:38It's warm.
00:53:41The floor heating is also unique to traditional houses.
00:53:44You can stay in the warmth of the trees.
00:53:49I can stay in peace.
00:53:58I walk on the main street of the city.
00:54:05It's very lively.
00:54:08The buildings around here are also very cool.
00:54:14This is also a traditional building.
00:54:18What kind of shop is this?
00:54:20Is it a shop for sweets and bread?
00:54:24It looks delicious.
00:54:27What is this?
00:54:29I found it!
00:54:31This is it!
00:54:33I've been looking at it for a while.
00:54:35I'm curious.
00:54:37Let's go in.
00:54:41Hello.
00:54:45I found it!
00:54:47This is it!
00:54:49I've seen it many times.
00:54:51It's very delicious.
00:54:53Is this bread?
00:54:55Yes.
00:54:57I bought it for my acquaintances.
00:55:00I've been familiar with it for a long time.
00:55:04It's very fluffy.
00:55:09There's red bean paste in it.
00:55:12The skin is thin and delicious.
00:55:15It's delicious, right?
00:55:17It looks delicious.
00:55:20This street is also very cute.
00:55:24Let's go.
00:55:27There's a cup on the wall.
00:55:30It's cute.
00:55:33There are a lot of books.
00:55:37I like books, so I want to go in.
00:55:43Hello.
00:55:46It's very nice.
00:55:50The interior of the store is also very cute.
00:55:54The way the books are lined up is fashionable.
00:55:58This is a bookstore that sells my favorite books.
00:56:01I mainly introduce Korean literature.
00:56:06The book-loving angel opened the store
00:56:09admiring the famous bookstore Keibun-sha in Kyoto.
00:56:13It is a store that makes it fun to choose books.
00:56:17If you like books, you'll like the book next to it.
00:56:21I have a relationship with books.
00:56:24There are so many people who have never been to an offline bookstore.
00:56:29It's a great experience to choose and buy books.
00:56:37It's not just reading books.
00:56:41I can't read Korean, but I chose it to celebrate my trip.
00:56:47It's not a medicine.
00:56:49It's a bag of medicine that you can read with your eyes.
00:56:53It's a medicine that works on the heart.
00:56:56I want to take it home as a memory of Korea
00:56:59and decorate it carefully.
00:57:05There is a popular store in the city.
00:57:08There is also an old building.
00:57:15It's so cute.
00:57:17It's a coffee shop.
00:57:20Hello.
00:57:22It's like Showa Retro in Japan.
00:57:25It's a great atmosphere.
00:57:29It is a store that reproduced a Korean cafe in the 1960s.
00:57:33It attracts young people who like retro.
00:57:38You can enjoy traditional Korean tea and sweets.
00:57:48This is Sanfa tea.
00:57:51It's a medicine for fatigue recovery.
00:57:53You put eggs in it and drink it.
00:57:56I've never seen tea with eggs in it.
00:58:08The softness of the yolk goes well with the fragrant scent of the tea.
00:58:13It's delicious.
00:58:15It is a traditional snack soaked in honey.
00:58:19It is a traditional snack soaked in honey.
00:58:31It's moist and sweet.
00:58:35It's delicious.
00:58:38It's nice to feel the royal culture when you take a breath.
00:58:44Here is a little guide.
00:58:46There are still many attractions in Gyeongju where royal movies live.
00:58:50Among them, the World Heritage Burugukusa is a must-see.
00:58:54You can feel the glittering Buddhist culture of the Silla Dynasty.
00:59:08This is a traditional Korean clothing store.
00:59:13It's cute.
00:59:15There were many people wearing this kind of clothes in the city.
00:59:19I want to wear it, too.
00:59:24In Gyeongju, many people are walking around the city in traditional clothes.
00:59:29I'll try it on.
00:59:33In this store, you can rent traditional clothes of the Silla Dynasty as well as general Chimajogori.
00:59:44Ta-da!
00:59:46I changed my clothes.
00:59:49How do I look?
00:59:51It's cute.
00:59:54It's so cute.
00:59:57I feel like a princess and take a walk.
01:00:02I feel like I'm going to an unusual event.
01:00:08I can see a big temple in front of me.
01:00:11I'll go there.
01:00:14There are so many temples around here.
01:00:20I feel like I've time-traveled when I walk in this clothes.
01:00:27The dogs are taking a walk, too.
01:00:30I feel like I've time-traveled when I walk in this clothes.
01:00:33I feel like I've time-traveled when I walk in this clothes.
01:00:36I enjoyed the history and culture of Gyeongju.
01:00:42You can enjoy the taste of the Silla Dynasty at the restaurant.
01:00:46I feel like I'm in a royal palace.
01:00:49I'm going to eat here.
01:00:51It's amazing.
01:00:54It's a restaurant that remodeled the palace where the princess of the Silla Dynasty lived.
01:01:00You can enjoy traditional Gyeongju cuisine.
01:01:04It's a famous restaurant where famous people from all over the country visit.
01:01:08Thank you for the food.
01:01:10It's amazing.
01:01:12There are a lot of side dishes.
01:01:15It's a Korean virtue to serve a generous meal when a guest comes.
01:01:23This is a soup with onions.
01:01:31I can feel the sweetness of the onions.
01:01:35It's delicious.
01:01:37There are a lot of side dishes.
01:01:42This is a fried egg with meat dumplings.
01:01:53It's soft and tastes like dumplings.
01:01:57The scent of sesame leaves is good.
01:02:01I love it.
01:02:04What's the main dish?
01:02:08It's meat. It looks delicious.
01:02:11Braised short ribs and meat.
01:02:14It's luxurious.
01:02:16There are a lot of side dishes.
01:02:19It's a traditional Korean meal.
01:02:23Boiled pork with kimchi and salt.
01:02:28It goes well with meat.
01:02:36It's greasy.
01:02:38Boiled pork with sour kimchi.
01:02:42It's delicious.
01:02:45This is makgeolli.
01:02:48It's made of rice wine.
01:02:58It's rich in flavor.
01:03:01It goes well with makgeolli.
01:03:04It's mild.
01:03:07I enjoyed a traditional dessert.
01:03:11It was delicious.
01:03:14I felt like I was treated to a feast.
01:03:19It's amazing that I'm eating the food that people used to eat.
01:03:26It's a wonderful experience.
01:03:33It's fantastic.
01:03:36It's beautiful because it reflects on the river.
01:03:41At night, the ruins of the city are lit up.
01:03:47It's not just about leaving the old things.
01:03:51By using something for us,
01:03:55I felt like we were part of history.
01:04:02It's a wonderful cityscape of Gyeongju.
01:04:07It's like Seoul.
01:04:11It's like Kyoto in Japan.
01:04:14You can feel the history.
01:04:16It's different from Korea.
01:04:19There are old buildings and new buildings.
01:04:24You can see the beautiful scenery everywhere.
01:04:30It's like a shopping street.
01:04:34There were a lot of shops on the main street.
01:04:38I was impressed by that bookstore.
01:04:41I like science fiction.
01:04:44I bought a book of science fiction novels.
01:04:47I also bought a book of songs written by a singer-songwriter.
01:04:52I also bought a book of poetry.
01:04:55Did you write in Korean?
01:04:57Yes.
01:04:58There are short sentences in Korean.
01:05:01I will read them while studying Korean.
01:05:07I can't imagine the taste of food.
01:05:13I'm curious about the taste.
01:05:17It's hard to explain.
01:05:20This is a thin dumpling.
01:05:23This is tea.
01:05:27Is this tea?
01:05:29It's like a soup.
01:05:31People say it's bitter.
01:05:34If you add egg yolk, it becomes mild.
01:05:39I didn't feel bitter.
01:05:42It was easy to drink.
01:05:44It's good for your health.
01:05:46It was delicious.
01:05:48I have a good news.
01:05:52The tour of Gyeongju introduced in this program is recommended by H.I.S.
01:05:57From Narita, Chubu, Kansai, and Fukuoka,
01:06:02Gyeongju and Busan are full of attractions.
01:06:05There is also a Korean gourmet.
01:06:07We are selling Gyeongju for 3 days.
01:06:11For more information, please search for H.I.S.
01:06:16For more information, please visit the website of the Korea Tourism Organization.
01:06:23Next is a live broadcast.
01:06:25What kind of food will it be?
01:06:30There are a lot of people.
01:06:47Aomori Prefecture, Nakadomarimachi
01:06:58I'm reporting from Aomori Prefecture, Nakadomarimachi.
01:07:03Now is the season of Tsugaru Kaikyo Mebaru.
01:07:06Mr. Ito.
01:07:07Yes.
01:07:08I'm looking forward to cooking.
01:07:10Today, we have prepared for you.
01:07:15I'm looking forward to it.
01:07:20It's gorgeous.
01:07:22It's gorgeous.
01:07:24It's gorgeous.
01:07:30It's a gorgeous lady.
01:07:33Please introduce yourself.
01:07:35We are selling local fish.
01:07:41We are selling local fish.
01:07:44Mr. Hashimoto.
01:07:45Nice to meet you.
01:07:47What is the first dish of Tsugaru Kaikyo Mebaru?
01:07:54First is simmered fish.
01:07:55Simmered fish.
01:07:56It looks delicious.
01:08:00This is big.
01:08:02Yes.
01:08:03You pour the sauce on it.
01:08:05Isn't it hot?
01:08:06Is this green onion?
01:08:07This is a little bit of green onion.
01:08:09It's big.
01:08:12It's gorgeous.
01:08:14It's very gorgeous.
01:08:16I'll eat it.
01:08:18Is it okay?
01:08:20The stomach is delicious.
01:08:21It's plump.
01:08:23I'll eat it.
01:08:24Be careful of the bones.
01:08:27It's delicious.
01:08:29It's delicious.
01:08:33Is this Ryugu Castle?
01:08:36It's delicious.
01:08:37The meat is plump.
01:08:39The sweet and spicy sauce goes well with it.
01:08:43I'm selfish, but I want to eat rice.
01:08:48We have prepared it.
01:08:50It's a coincidence.
01:08:55It looks delicious.
01:08:57It's freshly cooked.
01:08:59You can get a lot of rice.
01:09:04You can get a lot of rice.
01:09:05Today is a good day.
01:09:07It's a good day.
01:09:09It's a cool name.
01:09:12Let's eat rice first.
01:09:20It's plump.
01:09:22It's delicious.
01:09:25It's delicious.
01:09:28I'll eat it with rice.
01:09:33I only got a little rice.
01:09:35I'll eat it with rice.
01:09:38How is it?
01:09:40It goes well with rice.
01:09:42It's delicious.
01:09:44What is the next dish?
01:09:46The next dish is cow tongue soup.
01:09:49What is cow tongue soup?
01:09:52It's a soup of cow tongue.
01:09:55It's hot and full of vegetables.
01:09:58It looks delicious.
01:10:01It's perfect for the port here.
01:10:05It looks delicious.
01:10:07It looks delicious.
01:10:09What kind of seasoning is this?
01:10:12It's just kelp and salt.
01:10:14It's just kelp and salt.
01:10:17It's the love of mothers.
01:10:20It's the love of mothers.
01:10:22It's the most important.
01:10:24It's the most important.
01:10:28I'll eat the soup first.
01:10:30It looks delicious.
01:10:35How is it?
01:10:38It's delicious.
01:10:40Is it just salt?
01:10:42It's full of love.
01:10:44It's full of love.
01:10:47The soup of cow tongue is soaked in vegetables.
01:10:52It's delicious.
01:10:54Thank you very much.
01:10:56What is the last dish?
01:10:58Next, I'll introduce the cow tongue.
01:11:01Cow tongue?
01:11:03What is cow tongue?
01:11:05It's a foreign player's name.
01:11:07It's a mixture of olive oil and garlic.
01:11:10It's a mixture of olive oil and garlic.
01:11:14It's more than a cow tongue.
01:11:16It's a cow tongue.
01:11:18Please put it on bread and eat it.
01:11:20Please put it on bread and eat it.
01:11:22It looks delicious.
01:11:24It's fashionable.
01:11:26It's fashionable.
01:11:28There are various ingredients.
01:11:32There are many local specialties.
01:11:34Tomatoes.
01:11:36Squid.
01:11:38You can also catch squid here.
01:11:40You can catch squid here.
01:11:42It's a big all-star.
01:11:44Please give me a big applause.
01:11:46It's a big all-star.
01:11:54It's delicious.
01:11:58You are kind.
01:12:00You created a great dish.
01:12:05It's a cow tongue.
01:12:07It's a mixture of olive oil and garlic.
01:12:12It's a mixture of olive oil and garlic.
01:12:14It's a mixture of olive oil and garlic.
01:12:16It's a mixture of olive oil and garlic.
01:12:18There is also Jolokia.
01:12:20What is Jolokia?
01:12:21It's a spicy pepper.
01:12:23Please say it first.
01:12:25Please say it first.
01:12:29The spiciness is just right.
01:12:33I can't stop eating bread.
01:12:35It's delicious.
01:12:37It's delicious.
01:12:39It's a bread thief.
01:12:41It's a bread thief.
01:12:44How is it?
01:12:48It's really delicious.
01:12:55I really enjoyed the food.
01:13:01Ito-san, please say a word.
01:13:05From June, the amount of mebaru sashimi will be limited.
01:13:10Please come and eat a lot of mebaru.
01:13:15The goodness of mebaru has been exposed to the whole country.
01:13:20I'm going crazy.
01:13:22I really enjoyed the mebaru of Tsugaru Kaikyo.
01:13:27Thank you everyone.
01:13:30The mebaru of Tsugaru Kaikyo is the best.
01:13:37Thank you very much.
01:13:39It's a beautiful city.
01:13:41It was a great mebaru.
01:13:43It was a great mebaru.
01:13:44He said he would go fishing.
01:13:48I will go fishing.
01:13:50I like fishing.
01:13:52I will also go fishing.
01:13:54I will also go fishing.
01:13:58We have a nice gift from the broadcast station.
01:14:00We will give a souvenir set of Tsugaru Kaikyo mebaru to 10 people from the broadcast station.
01:14:06The number of application is 0067-888-73.
01:14:120067-888-73.
01:14:16It will be accepted until 9 a.m. on Monday.
01:14:19You cannot apply from a fixed number.
01:14:21We will contact the winner directly.
01:14:25Next is the weather.
01:14:27It seems that it will be rainy and steaming hot on the weekend.
01:14:34Viewers of Havisalada.
01:14:36Sunday night is a hero someday.
01:14:39I was crazy.
01:14:41I was crazy at that time.
01:14:42It may have been a lie that I was on the road of hope.
01:14:45I will kill you.
01:14:47Sunday night is a hero someday.
01:14:50Thank you very much for today.
01:14:53If you have a first time in your life, please come to Havisalada.
01:14:58I want to go abroad.
01:15:00I want to go fishing.
01:15:02Is it fishing?
01:15:04Please come to Havisalada.
01:15:06Thank you very much.
01:15:08After this, I will go to YouTube.
01:15:11I want to do a girl talk with Korean tea that my aunt bought.
01:15:15Please put eggs in it.
01:15:17Please put eggs in it.
01:15:19Please put eggs in it.
01:15:21Let's go on a wonderful trip next week.
01:15:24Have a good weekend.