Aired (March 29, 2025: Samahan sina Kara David at Arman Salon sa pagpapatuloy ng kanilang tunggalian sa korona ng Kusina Battle - Cavite Fish Port Edition. Para malaman kung sino ang tatanghaling Reyna, panoorin ang video!
Hosted by Kara David, ‘Pinas Sarap’ takes its viewers on a weekly gastronomical adventure that gives them a deeper appreciation for Filipino food.
Watch ‘Pinas Sarap' every Saturday, 8:15 PM on GTV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #PinasSarap
Hosted by Kara David, ‘Pinas Sarap’ takes its viewers on a weekly gastronomical adventure that gives them a deeper appreciation for Filipino food.
Watch ‘Pinas Sarap' every Saturday, 8:15 PM on GTV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #PinasSarap
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FunTranscript
00:00Go! Go! Go!
00:16Kara vs. Armand Salon, the battle is not yet over.
00:20Go! Go! Go! Go! Why are you pressing your hand?
00:24Oh my God!
00:27You did this to me!
00:32This is it.
00:34This is the third one.
00:36Go! Go! Go!
00:39To all the lovers of Armand, don't make him mad.
00:43This is so scary!
00:44In the continuation of Kusina Battle Fishport Edition,
00:50we will test our strength and determination in catching ice.
00:55I will give birth here!
01:00Let me rest.
01:02He can still do it. He can do it.
01:08We will also speed up the fishing.
01:12Shocks! I didn't know.
01:15That's how it is. It's upside down.
01:17Not following instructions.
01:19And we will improve in cooking.
01:23Wow! Golden brown!
01:26There it is, right?
01:28It's beautiful.
01:30But it's so fat.
01:32It's like the other ones are tastier.
01:34The small lumpia.
01:37The small lumpia.
01:38The small lumpia.
01:40Like in Shanghai.
01:42Those are more crunchy.
01:44Oh! It's beautiful. I love it!
01:47It's like a snail.
01:49Just add red sugar.
01:51It's a snail.
01:53To find out who will become the Kusina Battle Champion.
01:59Last week, we tested our speed and determination in catching ice fish.
02:05Ouch!
02:07There it is. It's so cold.
02:10But can I lift this? It's so light.
02:13It's so cold.
02:16Ouch! Ouch!
02:19It hurts.
02:21There.
02:24It hurts on the back.
02:26It hurts on the back.
02:37I can do this.
02:41Slowly but surely.
02:43Ouch! It's so hard.
02:44It's so hard.
02:53Arman and I were the first ones to fill 5 gallons of fish sauce.
03:02You know, you can't be too loud.
03:05For those who are telling us to use an imbudo, that's the challenge.
03:08There's no imbudo.
03:15Ouch!
03:17It hurts on the sides.
03:19That's right.
03:21Remove the ice.
03:23You need to remove it.
03:26It's over 10 kilos.
03:29Remove this.
03:31And this one.
03:33And she cooked Paksiw na Laulaw.
03:35Nangungupia.
03:37What are we going to do with this?
03:39It looks delicious.
03:41First, the fish is fresh.
03:42This is your favorite, right, Ms. Karla?
03:45Well, this is really delicious.
03:48It's delicious.
03:50The bulanglang is like okra.
03:52Do you like okra?
03:54No, I don't.
03:55I like okra.
03:57That's why I want to eat this.
03:59I like squash, squash, and bitter melon.
04:03This is delicious.
04:04You can eat a lot.
04:06This is the bulanglang I like.
04:08It's really like, it's also sticky.
04:13Oh my God, we're going to finish this.
04:21At the end of the 3rd round, we have a lead of 1 point.
04:25Maybe we'll fight later.
04:28But she won't allow it.
04:30If I lose to her, she'll be mad.
04:32I don't care about you.
04:34Remember that.
04:36So, what are we waiting for?
04:38Let's continue the battle.
04:43BANYE-BANYERANG ISDA
04:48Every day, fish and other seafood are brought here to the Hulugan Terminal.
04:59And to keep the seafood fresh, of course, the ice won't be lost.
05:04The challenge for us in Round 4,
05:07Arman and I will be the first ones to deliver 5 blocks of ice to the fish stalls.
05:14The fastest one will get the point in this round.
05:19So, our challenge is to deliver 5 blocks of ice quickly.
05:26Okay, I'll go first.
05:29Game?
05:30Game!
05:32Game?
05:33Game!
05:34Okay, it's mine.
05:39Then, you have to do this.
05:42Wow!
05:47Wow!
05:48No!
05:50No!
05:51If you're really mad at the world, it's like this.
05:53You're just pretending.
05:57No, it's really a win.
05:59Don't be noisy!
06:01I'm getting mad!
06:04Use your hands.
06:09Then?
06:10Use your hands.
06:11My hands, my hands.
06:13It's okay, just use one hand.
06:14Okay.
06:16It's heavy!
06:21Shucks! It's falling!
06:23It's okay.
06:27How many is that?
06:28It's four.
06:29How many is that?
06:30This is the fifth one.
06:33There you go.
06:34Be careful with your hands.
06:36There, it's okay.
06:38Can you do it?
06:39You can do it.
06:42There you go.
06:45I'm going to give birth here!
06:53Where are you taking it?
06:54It's so strong!
07:00Okay!
07:03I'm tired!
07:08It's so heavy!
07:10Arman's time to beat is 2 minutes and 14 seconds.
07:15Go!
07:17Go, go, go, go!
07:19Why are you pushing it?
07:20Use your hands!
07:23It's okay now!
07:25There!
07:26The ice pack!
07:28Oh my God!
07:31Why did you do that to me?
07:37This is the fourth one.
07:38It's already the third one.
07:48To all Arman's fans,
07:50don't fool him.
07:52Don't fool him.
07:54It's so scary!
07:58He said it's only four!
08:00It's already four!
08:01It's already four!
08:11There, go!
08:12There!
08:14It's so heavy!
08:17Who fooled him?
08:18Who fooled him?
08:20There are so many people who fooled me!
08:45Are you okay?
08:46I'm okay.
08:47Who's the one who fooled you?
08:49I didn't think about it.
08:50Because whenever I remember, I just get hurt.
08:53You're the one who lost!
08:54You're the one who lost!
08:55Help!
08:56Ambulance!
08:58Oh my God!
08:59Help!
09:00Ambulance!
09:13The winner is
09:14Mommy Arman!
09:18Arman won the Round 4!
09:20It's a tie!
09:26Because of their passion for the rich seas,
09:28an industry in Tanzacavite is also engaged in fishing.
09:32One of their biggest products is
09:35Galunggong Fishing.
09:38Before the Galunggong are caught,
09:40they need to be dried for three hours.
09:43For Round 5,
09:44we will pair up 15 Galunggong
09:46within five minutes.
09:48The challenge is
09:49to lay down 15 Galunggong
09:51in each row.
09:54We will be fishing for Jijing.
09:57Is this a male or a female?
09:58Female.
09:59Female.
10:00You know what?
10:01Yes.
10:02The male Galunggong tastes better.
10:04Because it's round.
10:05Because it's round.
10:06Yes.
10:07And it's full.
10:09So when it comes to Galunggong,
10:10look for the male one.
10:11The male one tastes better than the female one.
10:14But when it comes to Galunggong,
10:15the female one tastes better.
10:16Of course.
10:17That's why we're looking for the female one.
10:21Galunggong.
10:22Yes.
10:23Because we caught it.
10:26Because I lost to you.
10:27What?
10:28Go ahead.
10:29I don't care about you.
10:30Prepare that.
10:33Everything.
10:34You stole everything from me.
10:36Oh my God.
10:41I'm scared.
10:42I can't act in front of her.
10:44I'm scared.
10:45Her eyes are watering.
10:47Let's play a game.
10:48Let's play a game.
10:49Ready?
10:50Get set.
10:51Go.
10:58Ouch.
11:013.
11:0315.
11:044, 5.
11:051, 2.
11:11Okay, okay.
11:12Shocks.
11:13I didn't know.
11:183, 4, 5.
11:211, 2, 3, 4, 5.
11:30Let's count.
11:353, 2, 1.
11:37Time's up.
11:38Is yours right?
11:39Is mine right?
11:40Who will win in Round 5?
11:42Stay tuned.
11:44Let's time out first.
11:46Let's taste one of the most popular food of Tanza Cavite.
11:51Pancit Estacion.
11:54Which is more delicious when eaten with Galunggong.
11:59To cook it, first, boil hot water.
12:05Then, set it aside.
12:07When it's cooked, it will release its juice.
12:10Pancit Estacion is no longer available.
12:12It's only available now.
12:15In a pan, saute garlic,
12:18onion,
12:20and ground pork.
12:23Add annatto water,
12:26and carrots.
12:29Season with salt and seasoning.
12:33This is ready.
12:35In another pan, we will make Palabok sauce.
12:39Now, we will cook the Palabok.
12:44We will add water.
12:46Add ground rice,
12:50annatto water,
12:53salt,
12:54and egg.
12:57That's why I'm mixing it so it won't be lumpy.
13:02When the sauce thickens, add a little oil.
13:08When the sauce is cooked,
13:11we can now assemble the Pancit Estacion.
13:33It's tasting time!
13:35Now, we will taste what they call Pancit Estacion.
13:39Pancit Estacion.
13:40In Cavite.
13:42Is it famous in Cavite?
13:43Yes.
13:44Is it talked about?
13:45It looks like Pancit Palabok, right?
13:48Yes, it looks like Pancit Palabok.
13:49But, it has tofu.
13:51You know, to be honest,
13:52this is the first time I've tasted that kind of Pancit.
13:55It has tofu.
13:56There's no noodles?
13:57There's no noodles.
13:58Tofu?
13:59Yes.
14:00There's no noodles?
14:01There's no noodles.
14:02Tofu?
14:03But, it has Pancit.
14:04There's none.
14:05Tofu?
14:06Why is it called Pancit?
14:09Let's try it.
14:10Let's try it.
14:11Okay, okay.
14:12Mommy Arman sells this at train stations.
14:15That's why it's called Pancit Estacion.
14:17Let's try it.
14:18They're so good at inventing things.
14:22There's chicharron.
14:23It's so good.
14:24We're running out.
14:26What?
14:27We've been eating here
14:29and you're still talking.
14:31After tasting Pancit Estacion,
14:35we're ready for round 6.
14:38The battle will be enjoyed by Tinapang Lumpia.
14:46I think this is Tinapang Gigi.
14:47Tinapang Gigi?
14:48Yes.
14:49Tinapang Galunggong,
14:50but we're going to lumpia it.
14:52Is it a girl or a boy?
14:54It's a boy.
14:56Is it a girl or a boy?
14:58She said it's a boy.
15:01They're talking.
15:03It's good.
15:04Maybe it's a boy.
15:06Let's cook.
15:07How are we going to roll it?
15:09I don't know.
15:11It's my first time cooking.
15:12I hope you're just saying something.
15:14How do you do this?
15:16I think it's up to you.
15:18I think we mix it here.
15:20Where do we mix it?
15:21I think we mix it here.
15:22We mix it here, right?
15:25This is where we put it.
15:27I'll just imitate you.
15:28I don't know.
15:29You're the one who knows how to make lumpia, right?
15:31It's different.
15:32They just grind it for me.
15:33It's like that,
15:34but instead of grinding,
15:35it's like this.
15:36Just a little bit.
15:37I don't want too much.
15:43Let's just go there.
15:45But what do you put in your lumpia?
15:49In lumpia,
15:50it's the same.
15:51I put onions,
15:52pepper,
15:53like this.
15:54Yes.
15:56To make it delicious.
15:57Yes, to make it delicious.
16:00What is this?
16:05I'll just put everything.
16:14But it's a lot.
16:15It's a lot.
16:24This is okay.
16:26It looks delicious.
16:27I feel like this is delicious.
16:29Really?
16:30Because it's complete in the lumpia.
16:32Why is yours so little?
16:34Hey, maybe his is too little.
16:36No?
16:38Ah, but I grind mine.
16:40You put a lot of things in the lumpia.
16:43Ah, like that.
16:48I really put everything.
16:50The ingredients are a waste.
16:52Ingredients?
16:53Yes.
16:54So I just put everything.
16:55You put everything?
16:56I don't know.
16:57Nothing.
16:59I don't know.
17:01But I don't want to.
17:02Okay, don't.
17:03Discard it one by one.
17:06This is okay.
17:09Mommy Grace said,
17:10this is okay.
17:11This is okay?
17:15How will I know if this is delicious?
17:18Think about it.
17:19It will be delicious.
17:20Okay, game.
17:21It's important to be able to cook.
17:22Correct, yes.
17:24It's important to be able to cook
17:26and it's delicious.
17:28And it comes from the heart.
17:30The cooking doesn't need to be rushed.
17:33There needs to be a mix of love.
17:35Like that?
17:36Yes.
17:37It's like a couple.
17:38Yes.
17:39Right?
17:40It's not sudden.
17:42When the oil is hot,
17:43you can fry the lumpia.
17:48Oh, it opened!
17:50It will also close.
17:54Really?
17:55Yes.
17:56Are you sure?
17:57Yes.
18:00And when you cook,
18:01you need to...
18:02You need to leave it?
18:04No, you need to be happy.
18:09Can I?
18:11You can.
18:14Hey.
18:15It's like something bad.
18:18Wow!
18:19Golden brown!
18:21There, right?
18:25It's beautiful.
18:26It's beautiful.
18:27But it's too fat.
18:28It's okay.
18:29It's not as delicious as the thin ones.
18:35The small lumpia.
18:36The small lumpia, yes.
18:37Like in Shanghai,
18:38the thin ones,
18:41those are more crunchy.
18:44Oh my gosh, it might get burned.
18:46Let's cook this one.
18:48Oh, it's beautiful!
18:49I love it!
18:52The color of the dance is also beautiful.
18:54Yes.
18:55It's like Turon.
18:57They look like Turon.
19:00They look like Turon.
19:01There.
19:02I love it!
19:10This is ready, right?
19:17There, it's okay.
19:19Just one more.
19:26There, guys.
19:27It's cooked.
19:28We can eat now.
19:29And I'm sure we can eat a lot.
19:31It's cooked.
19:32Right?
19:33And you can dance because it's delicious.
19:35Are you going to dance again?
19:36Of course.
19:37Do you have a lumpia dance?
19:39Our lumpia tinapa is cooked.
19:41Lumpia tinapa.
19:42There.
19:43Which lumpia will be chosen by the judges?
19:48Be honest, okay?
19:49If you say,
19:50Oh, it's not delicious.
19:52What is it?
19:53What can you say, Div?
19:57You'll find out later.
20:01Meanwhile,
20:02the galunggong that has been peeled,
20:04will be brought to the pan
20:06and soaked in salted water.
20:08After that,
20:09it will be put inside for 2 hours
20:11before it becomes a tinapa.
20:14For round 7,
20:15we will bring the galunggong
20:17that has been peeled to the pan first.
20:21Ready!
20:23Get set!
20:24Go!
20:31They wanted to do it one by one earlier.
20:33We can do it at the same time.
20:36It's hard to do it with one hand.
20:38Oh, even the ones that fell?
20:40Yes.
20:41Get it.
20:42Even the ones that fell.
20:43Shucks.
20:44Do you have the ones that fell?
20:45There are 3.
20:47After Arman and I had a fight in the kitchen,
20:50it's time to judge our dishes.
20:54The criteria for judging,
20:5580% taste,
20:5620% plating.
20:58Let's go!
20:59Let's go!
21:00Let's go!
21:01Let's go!
21:02Let's go!
21:03Let's go!
21:0420% plating.
21:07The judges,
21:08residents,
21:09and workers at Hulugan Fish Terminal,
21:12will be judging via blind tasting.
21:16Okay,
21:17Ate Flora,
21:20Kuya Elmer,
21:21and Ma'am Reggie
21:22will taste our
21:24Tinapang Lumpia.
21:25Tinapang Lumpia.
21:26There.
21:27Okay,
21:28try this first.
21:30Be honest, okay?
21:33If you say,
21:34it's not good.
21:35Tinapa.
21:36What?
21:37The tinapa has a good taste.
21:38The tinapa has a good taste.
21:39The tinapa smells good.
21:40It smells good.
21:41How about you?
21:42It's good.
21:43It's crispy.
21:44There.
21:45It's good.
21:46Try the other one.
21:54What can you say about this?
21:56It's not good.
21:57It's not good.
21:58It's not good.
21:59The tinapa is not overwhelming.
22:01It has the taste of vegetables.
22:03I can taste the tinapa.
22:05It's not just the tinapa that's overwhelming.
22:07How about you,
22:08Kuya Elmer?
22:09The tinapa has a good taste.
22:11Because?
22:12It's smooth.
22:13It doesn't have the taste of tinapa.
22:15But this is tinapa.
22:17It's a challenge.
22:19You don't like the taste of tinapa?
22:21It's not overwhelming.
22:22The tinapa is not overwhelming.
22:24You want the tinapa not to be overwhelming?
22:27The other tinapa is overwhelming.
22:30It's like you can't taste the vegetables anymore.
22:33The other ingredients.
22:34It's just like tinapa.
22:36It's like this.
22:37You can taste the different varieties.
22:39There's vegetables.
22:40There's that.
22:41Is it different?
22:43It's balanced.
22:44It's balanced because of the vegetables.
22:46Because of the crispiness of the wrap.
22:50And the winner of this round is...
22:53I'm ahead of Arman.
22:54I'm ahead of Arman,
22:55but we still don't know who will win.
22:58In the last two rounds,
23:00Arman and I tried making tinapang galunggong.
23:03Who will have more galunggong wrapped?
23:0810, 9, 8, 7, 6, 5, 4, 3, 2, 1.
23:19Is yours right?
23:21Is mine right?
23:22Shock.
23:23Mine is right.
23:26Mine is right.
23:29Yours is wrong.
23:30Yes.
23:32Wait, why is yours like that?
23:34It should be like that.
23:35Yours is wrong.
23:36It's wrong.
23:37No, why?
23:38What's wrong with you?
23:40It should be like that.
23:41Yes, I know I'm wrong.
23:42It should be like that.
23:44There.
23:46Yes.
23:47That's why.
23:49And who will be the fastest to bring the galunggong to the smoking section?
24:00I'll chase you.
24:09Arman is slow.
24:10Why is yours wrong?
24:11How do you know?
24:12Your hands are slow.
24:13Mine is one and a half.
24:14Yours is one and a half.
24:15Why is yours like that?
24:16Yours is one and a half.
24:17That's why you're walking like that.
24:18And your legs are long.
24:23After 7 rounds, the winner of the Kusina Battle Fishport Edition is...
24:28Oh my God!
24:30Oh my God!
24:31Oh my God!
24:36Oh my God!
24:40Oh my God!
24:41I'm dead!
24:44I'm not dead!
24:47I'm not dead!
24:52And the winner of Best Actress, Mommy Arman Salah!
24:57Always lost!
24:59In the heart of the people!
25:04Until our next story and fun,
25:11I am Cara David.
25:13These are the delicious!
25:16♪♪