This versatile compote recipe can be stored in the fridge and spread on pretty much anything. In this video, Chloe makes high-fiber cabbage steaks topped with an herb butter compote. Using flavorful herbs, garlic, lemon, melted butter, and crushed red pepper, the compote spread provides an extra punch of flavor to make these vegetarian steaks a fulfilling dinner meal.
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🛠️
LifestyleTranscript
00:00Listen, if you're not making cabbage steaks yet, you're missing out because this time I'm serving them with an herby compote butter that's full of all your favorite tender herbs, butter, garlic, lemon, crushed red pepper, everything good.
00:12It mixes right up in a bowl.
00:13You can store it in the fridge and put it on literally almost anything, but I highly recommend spreading it on top of these classic cabbage steaks for a flavorful filling dinner.
00:22It'll be the best thing you make this week.
00:24Oh, it's a little spicy.
00:26Cabin strikes again.