Fine food √Food √ Food √ FOOD Pistachio Cake
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00:00If you boil pistachios for five minutes, it makes it easy to peel off the skin to get a bright green
00:04colored cake. Blend the pistachios with milk, eggs, olive oil, yogurt, and vanilla, and then combine
00:09with a flour and sugar mixture. Bake it in the oven for 25 minutes until it's golden, and make
00:15sure to let it cool completely before adding the best part. Rose water, cream cheese frosting,
00:19and chopped pistachios. So good!