This flavorful dinner recipe is fancy in presentation, but couldn’t be any easier to prepare. In this video, Matthew Francis makes juicy and tender chicken piccata meatballs with a homemade lemony sauce. The bright sauce comes together over the stove while the meatballs bake in the oven, allowing this meal to come together in under 30 minutes!
Category
🛠️
LifestyleTranscript
00:00All the flavors of chicken piccata, but bite-sized.
00:02These are the juiciest, most tender meatballs
00:05that ever existed.
00:06Instead of chicken breast cutlets,
00:08which sometimes can feel dry,
00:09these chicken piccata meatballs are seasoned instead
00:12with lemon, herbs, and Parmesan cheese,
00:15and they stay moist.
00:16The bright lemony sauce with capers, chicken broth,
00:19white wine, butter, and lemon juice comes together
00:21as the meatballs bake in the oven until golden brown.
00:24This is perfect for sharing,
00:25but honestly, I'm keeping this batch all to myself.
00:29Whoa.
00:30It feels very fancy, but it was very quick to make.