Cocktail: Evergreen
Category
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FunTranscript
00:00Hey guys, it's Melissa from the Get It Crew on Hot 96.9. I am here with Tiago Prado from Coquette, located here at the Omni Boston Hotel in the Seaport.
00:09And we are mixing up some cocktails to enjoy with Monkey Shoulder 100% Malt Whiskey, voted a top trending whiskey by the world's best bars.
00:17Now, Tiago, what are we making today?
00:19All right, so today we are making a cocktail called the Evergreen.
00:23Okay.
00:23And it's going to be a fun egg white sour.
00:26Ooh, egg white sour.
00:29Yeah, so we're going to start cracking out a fresh egg and just making sure none of the shelves or the yolk are going in.
00:38Okay.
00:38So egg white sours are fun. That makes like another nice body contact in the cocktail.
00:44And it just looks fun. Not everyone has a drink.
00:47Already, that's different. I don't think I've ever seen an egg cracked into a drink before.
00:52You know, it's a thing that was very popular and people forgot about it.
00:56Yeah.
00:56It was coming back.
00:57Okay, very cool.
00:58Followed by a lemon juice and we're going to do our syrup. So it's essentially a caramel syrup.
01:04Okay.
01:06Followed by our Amaro.
01:09Interesting.
01:09And then we have our secret sauce.
01:13Secret sauce?
01:14Yeah.
01:15So you can't tell us what's in it?
01:16Oh, no, but I definitely can't tell you what it is.
01:17Oh, okay.
01:18It is a rosemary-infused, overproof vodka. So it's like a ginger, like a ginger.
01:24Get out.
01:25That sounds great.
01:26It gives the nice fresh flavors of the rosemary without making a syrup.
01:30Okay.
01:30Finishing up with our delicious mouth.
01:32Of course, we've got to have the multi-shoulder.
01:34Space side, blend it off.
01:37Let's see.
01:38I'm going to drop two.
01:40Oh, yeah. Let's go.
01:45So egg white drinks are fun, too, that we're going to be doing a double shake.
01:50So the first one is called a dry shake.
01:52All right.
01:53So what we're doing is just creating the foam for the drink.
01:56Okay.
01:57And make sure everything is well mixed.
01:59Okay.
02:03Like on the floor, as you can see, there's like a nice foam already creating.
02:05Yeah, that looks really cool. It's got like a little foam on it.
02:08Finishing up with our ice cubes.
02:10Okay.
02:14Nice and thick, and the cocktail is really cool, too.
02:18That makes sense.
02:18Because no one wants a warm egg drink.
02:20No.
02:21So it's called evergreen because the cocktail is going to be very, very green.
02:24Oh, my God. Look at it.
02:26It's going to feel like, you know, you're having barbecue or even if you're having a hike.
02:31With the smells of the cocktail is going to show up.
02:34That looks so cool.
02:36Wait, what is happening now?
02:37Finishing up with a little torch rosemary to bring more of the rosemary aromatics in.
02:43I've never seen a little. Look at that little torch right there.
02:46I've never seen one of those. Oh, my God.
02:49So cool.
02:50And voila.
02:51It looks amazing.
02:53Make sure you go and try this cocktail.
02:57At Coquette, you're going to go see Tiago, and you're going to vote for your favorite
03:00Monkey Shoulder cocktail right here, and vote for your favorite bartender.
03:05Click on the link.
03:06Go to Hot969Boston.com.
03:08Monkey Shoulder, made for mixing.
03:10Please drink responsibly.