有田哲平とコスられない街 2025年3月28日 ギャル曽根が案内！自由が丘編④食べログ百名店6度選出！激旨ハンバーガー＆-日本一-の絶品スイーツ
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TVTranscript
00:00This is the 4th episode of Unshakable Town.
00:03This time, we are in Jiyugaoka.
00:05This is the 4th episode.
00:07Nice to meet you.
00:08The guide is Galsone.
00:10Yes, I am.
00:12I have something to say.
00:14You are fast.
00:15I wanted to look back on the 3 episodes.
00:20But I have a lot of things to say.
00:22What is it?
00:23I have something to say.
00:24This is a super famous restaurant with 6 stars.
00:29Aimyon, the singer, is a big fan of this restaurant.
00:32This is the No.1 hamburger shop in Jiyugaoka.
00:35Why is Aimyon a big fan of this restaurant?
00:39She said it.
00:41Where?
00:42On Instagram.
00:46Unshakable Town with Aimyon.
00:51Galsone has been in Jiyugaoka for more than 10 years.
00:57They visit this restaurant in private.
01:02This is delicious.
01:04This is a world-class patisserie.
01:08This is their first appearance on TV.
01:12This is deep.
01:15This is a friendship.
01:17This is delicious.
01:20They go to a famous restaurant in Galsone.
01:31There are many famous restaurants here.
01:34This is an eel restaurant.
01:35This is an Italian restaurant.
01:36This is a bar.
01:38This is a famous restaurant in Jiyugaoka.
01:41This is a famous restaurant in Jiyugaoka.
01:46This is a good restaurant.
01:48This is a restaurant called Metel.
01:49This is a reasonable restaurant.
01:50This is a restaurant with a large volume.
01:52This is a restaurant where you can have lunch in a row.
01:54I like the fact that they serve food on a plate.
01:59This is a good restaurant.
02:02There are many restaurants here.
02:04I'm very satisfied with this street.
02:08That's a new restaurant.
02:11Is that a restaurant called Dontsuki?
02:12That's not a restaurant.
02:13That's not a restaurant.
02:15That's a food complex.
02:19Galsone taught me about Jiyugaoka.
02:24This is a cafe where you can enjoy green tea drinks.
02:27This is an egg tart specialty store.
02:31This is a food complex where four Portuguese restaurants meet.
02:38I arrived.
02:39This is a Jiyugaoka burger.
02:42Look at the sign.
02:43Where is it? Is it on the first floor?
02:44Yes, it's on the first floor.
02:45This is a restaurant with delicious hamburgers.
02:50Hello.
02:51Hello.
02:54This restaurant is cute.
02:56This is a Jiyugaoka burger with 100 famous hamburgers.
03:04They are particular about organic ingredients.
03:06They provide not only hamburgers but also original drinks.
03:11This is a very popular restaurant with a lot of organic ingredients.
03:17What kind of burger is this?
03:23This is Kanappe.
03:26Kanappe, what do you think of this menu?
03:30Are you a witch?
03:31I'm a witch.
03:33I'm a witch.
03:36Are you a good magician or a bad magician?
03:38I'm a bad magician.
03:39Are you a bad magician?
03:42Yes, I'm a bad magician.
03:43You should have been a black magician.
03:45I'm a black magician.
03:48Are you a good magician?
03:50I'm a good magician.
03:52Please stop it.
03:53By the way, what is the most popular menu?
03:55The hamburger with cheese is very popular.
04:00By the way, the cheese burger was rubbed on TV.
04:03That's right.
04:04It was rubbed on TV.
04:06I recommend the hamburger with cheese.
04:10Is this hamburger rubbed on TV?
04:11No, this is not rubbed on TV.
04:12Which do you like better, the cheese burger or the hamburger with cheese?
04:18I like the cheese burger.
04:19Are you sure?
04:20Yes.
04:21Do you like cheese burgers?
04:22Yes, I like cheese burgers very much.
04:25The homemade chili sauce looks delicious.
04:27That's right.
04:28The teriyaki sauce is unique.
04:30The sauce is very thick.
04:32Would you like to order it?
04:34Can you eat it?
04:35Yes, I can eat it.
04:36Can I eat it?
04:37Yes, you can eat it.
04:38Then, I'll have the teriyaki sauce.
04:40I'll have the sauce, too.
04:43While waiting for the hamburger, let's talk about COSRAL NIGHT.
04:46Mr. Arita.
04:48He is influenced by this program.
04:52I'm bound by this program.
04:57I'm bound by this program.
04:59Are you also influenced by this program?
05:00That's right.
05:01I met all my favorite restaurants in this program.
05:06That's right.
05:07I'm looking forward to playing a board game on the weekend.
05:16I played it on this program.
05:18Did you play it last time?
05:19I played an adult game there.
05:24I asked if there was a board game I could play with children.
05:28I bought a board game that the producer knew.
05:32I was very interested in this game.
05:35What is the name of this game?
05:36It's called Doburo.
05:38Is that Doburo?
05:39It's a famous game.
05:40It's a board game.
05:42I was thinking of playing Jenga.
05:46I couldn't stop playing Jenga.
05:48I played Jenga.
05:50I played it many times.
05:53You are a good father.
05:54I was bored.
05:56So I put this in a box.
05:59I played it twice.
06:00I wanted to play Jenga again.
06:06You are a very good father.
06:08I really like this game.
06:09Before I go to work, I ask my father what time he will come home.
06:13I ask him to play a game with me.
06:16You use your hands and your head.
06:18That's right.
06:19I don't think it's for education.
06:24I was taught this program.
06:26I'm just tied up in this program.
06:29Are you tied up in your job?
06:31I'm tied up in everything.
06:33I was taught SHIN SHABANG.
06:35I was taught SAUNA for the first time.
06:37I wasn't interested in SAUNA at all.
06:39I'm addicted to SAUNA now.
06:40I went to SHIN SHABANG a lot.
06:43I'm addicted to this program.
06:47You are addicted.
06:49This is your program.
06:51Thank you very much.
06:54This is a popular cheeseburger.
06:58Is this the only cheeseburger?
07:01This is the most popular cheeseburger.
07:04This is a fresh cheeseburger.
07:06The secret to popularity is a particular patty.
07:10This is a mixture of domestic beef and beef thigh.
07:15This is a special seasoning with kelp powder.
07:23This is TORORO instead of TUNAGI.
07:29This is a sweet bread with 100% domestic wheat.
07:37This is meat that has been baked.
07:41This is a mixture of bread and fresh vegetables.
07:45This is a mixture of red cheddar, gouda and mozzarella cheese.
07:50This is a special seasoning.
07:54This is a mixture of butter and ketchup.
08:00How does this taste?
08:03This looks delicious.
08:07This bread is delicious.
08:10This bread is soft.
08:13This bread is sweet.
08:16This sweet potato is also delicious.
08:19This is a mature sweet potato.
08:21This is eaten with salt.
08:23This is sweet.
08:27This is meat.
08:29This is sweet.
08:31This is a potato.
08:33This is as sweet as a sweet potato.
08:36Thank you for waiting.
08:38This is a teriyaki burger.
08:40How does this taste?
08:44This is a teriyaki sauce.
08:46This is a thick sauce.
08:48Is this garlic?
08:51This is KANAPESA.
08:59Is this garlic sauce?
09:02This is aged black garlic.
09:05This is grilled lettuce.
09:08Thank you for having this.
09:13This is a teriyaki garlic burger.
09:16This is very delicious.
09:18This is a coke highball.
09:20Thank you for having this.
09:26This is KANAPESA.
09:28Is this KANAPESA?
09:32This is gone soon.
09:36This has a unique taste.
09:39Is this a craft coke?
09:44This is KANAPESA.
09:53This is gone soon.
09:55I've never heard of this.
09:57This is a fresh product.
10:00This is very interesting.
10:02This is gone soon.
10:09I can see why this place is famous.
10:13Thank you for waiting.
10:15This is a MAJOMITSU burger.
10:19This is a MAJOMITSU burger.
10:24This is a special sauce with a sweet taste.
10:33This is a homemade bacon.
10:42This is a special sauce with a sweet taste.
10:48This is a MAJOMITSU burger with a sweet sauce and homemade bacon.
10:55How does this taste?
10:58I eat this.
11:06This is a fashionable taste.
11:08This sauce is sweet and sour.
11:11This tastes like mustard.
11:13This tastes like French.
11:15This is not very sweet.
11:18This is a delicious sauce with a sweet and sour taste.
11:22This bacon is very delicious.
11:25Thank you very much.
11:27This is very delicious.
11:30How was this?
11:32Suddenly?
11:37Next, we go to the famous sweets shop.
11:42We go to MEGURO DORI on GAKUEN DORI.
11:46This is the last shop.
11:49I often go to this shop.
11:53This is a very famous shop.
11:56This is a very famous shop.
11:59You don't have to read the name of the shop accurately.
12:04This is a very famous shop.
12:07This is a French shop that was selected by Michelin.
12:16This is a restaurant where you can eat only risotto.
12:21This is the shop I'm going to.
12:25This is a very famous sweets shop.
12:28Let's go inside.
12:30Hello.
12:36This is the owner of this shop.
12:38This is TSUJIGUCHI, a world-famous pastry chef.
12:43Nice to meet you.
12:45This is a very elegant shop.
12:47This is a 10-minute walk from JIYUGAOKA STATION.
12:50This is the most famous sweets shop in JIYUGAOKA STATION.
12:54This is MONSANCRELLE.
12:57This is a very famous shop that has been selected six times by TABELOG SUITES TOKYO.
13:03This is TSUJIGUCHI HIRONOBU, who has won many competitions.
13:10This is a shop that sells seasonal fruits and sweets.
13:18All the cakes here are delicious.
13:22What do you recommend?
13:25This is the best in Japan.
13:30This is the best in Japan.
13:35This is the best in Japan.
13:40This is the best in Japan.
13:42There is a sweet at that time.
13:45I want you to eat it.
13:49This is called CERABI.
13:51This is very delicious.
13:53This cake has been rubbed.
13:55Is this rubbed?
13:57Is this rubbed?
13:59No.
14:01This cake has been introduced in various ways.
14:03That's right.
14:05There is one more.
14:07Is there a cake that hasn't been rubbed?
14:09No.
14:11This is the first time this cake has been introduced on TV.
14:15What kind of cake is this?
14:17This is called COROL.
14:19This is a special cake for Christmas.
14:23This is a very popular cake.
14:25This is a cake that has become a standard.
14:29Which do you like better?
14:31I like both.
14:35I will eat two sweets.
14:39I can't rub it while I'm waiting for it.
14:42The topic is the popularity of SUGACHAN.
14:50I heard that entertainers are popular.
14:52Are entertainers popular?
14:55I talked to FUJIMORI on my radio show.
15:00I told him to be careful.
15:03I told him not to think that entertainers are always popular.
15:07FUJIMORI said that he was suddenly popular because he was over 35 years old.
15:12He admitted that he was popular until then.
15:16Are entertainers popular?
15:19Aren't entertainers usually cool?
15:23I didn't say that entertainers are not cool.
15:28Aren't entertainers normal?
15:30I'm a cool entertainer.
15:34I didn't say that entertainers are normal.
15:36I was told that entertainers are normal.
15:40I don't think so.
15:43Our entertainers are very cool.
15:45Our entertainers are half cool.
15:48There are 10 stages of cool entertainers.
15:51How many stages are there?
15:539.1 stages.
15:56What about the entertainment world?
15:58There are 11 stages.
16:00There are 10.10 stages.
16:02How many points do you give this director?
16:07What do you mean?
16:09There are 10 stages of cool entertainers.
16:127.
16:14How about you?
16:155.
16:18Does that mean that the staff over there are cool?
16:22I think they are cool.
16:23I think they are popular.
16:25I don't want to say it.
16:27I feel like a horse.
16:30I feel like a horse.
16:31I feel like a horse.
16:33I feel like a horse.
16:35I feel like a horse.
16:37I didn't say anything.
16:39I didn't say anything.
16:41I'm sorry.
16:42I'm sorry.
16:43I'm sorry.
16:44I'm sorry.
16:46What is this?
16:47What is this?
16:48This is the legendary cake that shined in Japan.
16:56What is this?
16:57This is it.
16:58This is C'est La Vie.
16:59It's very simple.
17:01This is the one that won the award.
17:02That's right.
17:03This is the menu of Mont Saint-Claire.
17:07C'est La Vie.
17:09It's a multi-layered cake that you can't imagine from its simple appearance.
17:14The white part on the outside is Chocolat Blanc Mousse.
17:18The red part on the inside is Chocolat Framboise Mousse.
17:23It is sandwiched with a pistachio sponge.
17:26The foundation of the cake is the crispy Chocolat Fiantine.
17:32When you put Framboise on the finish, it's done.
17:38In French, this is the popular menu of Tsujiguchi that means life.
17:44How does it taste?
17:52It's deep.
17:54This is a victory.
18:00This is delicious.
18:03The top part is very smooth.
18:05The texture of the bottom part is good.
18:08It's fun to eat.
18:09This cake has a lot of flavors.
18:13However, the top part is soft.
18:16I want to eat it again.
18:24You're right.
18:28While I was thinking, she was gone.
18:31She was like a good woman.
18:34I was about to talk to her, but she was gone.
18:36I know she's a good woman.
18:39But when I tried to see her again, she was gone.
18:44Thank you for waiting.
18:46This is the first appearance on TV.
18:50This is a special dessert that can't be rubbed.
18:53That's not the name of the dessert.
18:56This is a Corole.
18:59This is the first appearance on TV.
19:02This is a Corole, which was supposed to be a limited edition, but it became a regular menu because it was so popular.
19:09This is a strawberry mousse with four stars.
19:16Inside, there is a sweet and sour mousse.
19:22Underneath, there is a mousse with yogurt and chocolate.
19:25There is a sponge with a scent of orange.
19:29The finish is frozen at minus 30 degrees.
19:33The French method of fermentation is glossy with glaçage.
19:37Finally, it is decorated with fresh cream.
19:41This is a special dessert that can't be rubbed.
19:44This is a Corole.
19:47How does it taste?
19:50I eat this as a texture.
19:57This is delicious.
19:59I'm going to eat this.
20:01This is Sakai.
20:03I'm going to eat this.
20:04I'm going to eat this to the limit.
20:08This is very delicious.
20:09This is very delicious.
20:11This is very delicious.
20:13The strawberry flavor is concentrated.
20:15Is this only available in this store?
20:17That's right.
20:18You have to come here.
20:20I want a convenience store in my neighborhood to sell this.
20:23I want to buy this immediately.
20:25I want to eat this every day.
20:27And after this.
20:29This is amazing.
20:31There is a special dish in Shimokitazawa.
20:36This is delicious.
20:38This is very delicious.
20:42This is Shimokitazawa.
20:44Is Shimokitazawa a subway?
20:46Next week, we will visit Shimokitazawa, which is not rubbed by Mr. Sayaka Okada.
20:52There are many famous dishes in Shimokitazawa.
20:57This is a different dish.
20:59This looks like a high-class dish.
21:01I wanted to go there.
21:04And there is a new type of ramen.
21:11This is a new type of ramen.
21:13This is very delicious.
21:15And.
21:16I have a request for Mr. Arita.
21:19A request?
21:20What is the request from Mr. Hitori?
21:24April 4th, Friday night.
21:27This program is broadcast on TVER or YOUNEXT.