Ang proseso sa pagluluto ng malasang tinolang manok ni Matet de Leon, alamin sa video na ito. #LutongBahay
Samahan si Chef Ylyt at Mikee Quintos na mag luto ng tinolang manok ni Matet de Leon kasama ang anak niyang si Mika Estrada. Bakit nga ba ito ang napiling iluto ng mag-ina? Panoorin sa #LutongBahay
Mas masarap umuwi kapag may lutong bahay! Meet Mikee along with our new kapitbahays Hazel Cheffy, Chef Ylyt, and Kuya Dudut in “Lutong Bahay.”
Together, they’ll visit the celebrity kitchens to uncover stories, and even the secrets behind dishes that have seasoned lives and shaped journeys.
Watch it from Monday to Friday, 5:45 p.m. on GTV! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
Samahan si Chef Ylyt at Mikee Quintos na mag luto ng tinolang manok ni Matet de Leon kasama ang anak niyang si Mika Estrada. Bakit nga ba ito ang napiling iluto ng mag-ina? Panoorin sa #LutongBahay
Mas masarap umuwi kapag may lutong bahay! Meet Mikee along with our new kapitbahays Hazel Cheffy, Chef Ylyt, and Kuya Dudut in “Lutong Bahay.”
Together, they’ll visit the celebrity kitchens to uncover stories, and even the secrets behind dishes that have seasoned lives and shaped journeys.
Watch it from Monday to Friday, 5:45 p.m. on GTV! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
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FunTranscript
00:00Let's start with Tinolang Manok.
00:02Tinolang Manok, of course, it's your favorite.
00:06Charisse, let's welcome Mika to the Lutong Bahay!
00:10Welcome!
00:11I thought it was you.
00:12Welcome, Manok!
00:14We're here at our show.
00:16But this recipe of your Tinolang Manok, who came up with it?
00:19Yaya.
00:22Is this your favorite?
00:23No, because when I was young, this was my dream.
00:29This is my comfort food.
00:31To cook Tinolang Manok, we need ginger, onion, garlic, chicken, salt, fish sauce, chayote, malunggay, and water.
00:44What's the process?
00:46Of course, we have oil.
00:50This is the ginger.
00:51Does Mika have a boyfriend?
00:53Yes.
00:54Charisse, does your father have a boyfriend?
00:57No.
00:59You know, I'm trying to force it because she's already 20.
01:02She's 20.
01:04When I was 20, I gave birth to her.
01:07We got married when I was 20.
01:10So I was a little confused one day.
01:12She was in the middle of us.
01:14At your age?
01:15Yes.
01:16Even if it's legal, you still don't have a boyfriend?
01:19I don't.
01:20Onion.
01:21Okay, sauté it slowly.
01:24Let's put it on a higher heat.
01:26Of course.
01:27We're going to cook chicken, so we need a high heat to cook it well.
01:31Right, chef?
01:32So we can avoid our neighbors.
01:33The salmonella.
01:34So we already put the ginger, garlic, and onion.
01:38It's chicken!
01:39So we just need to brown it?
01:41Yes, brown it.
01:42Once it's brown, I'll add the fish sauce.
01:47My husband told me that we should add comedy.
01:52What do you enjoy the most in comedy or drama?
01:55Horror.
01:56Horror?
01:57Yes.
01:58I'm the same.
01:59I like comedy because it's easy to go home.
02:01You can pack up right away.
02:02When it comes to comedy?
02:03Yes.
02:04And when it comes to drama,
02:05of course, after the taping, you're fulfilled.
02:09You did your job well.
02:11You're very good.
02:12That's why it's called Inukumaga.
02:16Is it true that once you start doing horror projects,
02:20you won't be afraid to watch horror?
02:23No.
02:24Because you know,
02:26it's like,
02:27your mind is more twisted.
02:29So it's more disturbing?
02:31Yes.
02:32Your mind is more twisted.
02:35That's why you thought of my teeth.
02:37Right?
02:38It's already brown.
02:39It's already brown.
02:40This is the color we want.
02:41This is the fish sauce.
02:42We're going to add the fish sauce.
02:43Fish sauce.
02:44Okay.
02:45If it's a bit salty,
02:48we can make it into a sauce.
02:50Or we can just add it later.
02:52After.
02:53That's the secret.
02:55My sister-in-law said that
02:57my pinola is delicious
02:59because it's saltiness is already there.
03:02You don't feel it.
03:03You don't need a sauce anymore?
03:04Yes.
03:05I'm curious.
03:06Why don't you have anyone to introduce you to?
03:09This is beautiful.
03:10You're beautiful.
03:11You're tall.
03:13I'm sure there's someone courting you.
03:15She's a basketball player.
03:16Really?
03:17Yes.
03:18She used to play in the U.E. Red Warrior women's basketball team.
03:22Isn't she your wife?
03:23Yes.
03:24So you're the one who...
03:26You're the one who managed your dad.
03:28You're the one who cooked for your dad.
03:30She's his daughter.
03:31That's your sport, right?
03:33Ever since...
03:34Volleyball.
03:35Volleyball.
03:38I played volleyball for a long time.
03:40At some point,
03:41I don't want to do it anymore.
03:42Now,
03:43we're going to add...
03:45We're going to saute it.
03:46Papaya?
03:47Yes, we're going to add papaya.
03:48Sayote.
03:49Sayote.
03:50I love adding sayote to pinola.
03:52Thank you, chef.
03:53Sayote.
03:54When I cook this,
03:56that's what my husband makes me eat.
03:58That's really delicious.
03:59Yes, that's what he likes.
04:00A lot of sayote.
04:02We already used papaya.
04:05It's okay.
04:06You really like sayote.
04:08Sayote, really.
04:09What's the consistency of this, chef?
04:11Fiber.
04:12Rich in fiber.
04:13For your children,
04:14does anyone want to be an actress?
04:16No, no one wants to be an actress here.
04:18And if there's anyone,
04:19I'm not going to allow it.
04:20Why not?
04:21Oh no,
04:22my niece is already high blooded.
04:24Is that true?
04:25Yes, when my niece gets bashed,
04:27I really fight with her.
04:29Who's your niece?
04:30Janine.
04:31Why?
04:32Because my niece
04:33was such a good kid.
04:35And her parents raised her well.
04:38Super soft.
04:40And my nephew,
04:42he's also a varsity player in volleyball.
04:44Everyone's involved.
04:45Yes, and in samba.
04:48That's what's delicious.
04:49Chef, let's add water.
04:54While we're boiling the chicken,
04:56let's talk to Ate Matit.
04:58How was your childhood?
05:00Tell us a little bit.
05:02Was your whole family an actress?
05:04Your siblings, your parents?
05:06I don't know.
05:07You know, actually,
05:08I realized that I was already an actress.
05:11How was that?
05:12So I thought,
05:13when I think of my childhood,
05:15my most memorable memory,
05:17I was already an actress.
05:18And through growing up,
05:21I already knew that my mom was an actress.
05:24Superstar.
05:25We have a lot of fans in our house.
05:27My sister,
05:28I always watch her on TV
05:30and she always comes home early from work.
05:32And my brother,
05:34I didn't know that my brother was an actress.
05:36Now that you realize that,
05:38do you feel like you missed out on something in your childhood?
05:41Nothing.
05:42Nothing.
05:43Because my mom was really good.
05:44My mom,
05:45I was really famous back then.
05:47Child...
05:48Yes.
05:49Child wonder.
05:50That's true.
05:51I'm not going to be humble there.
05:52I was really famous back then.
05:53Yes.
05:54And Iza,
05:55we were really famous.
05:56That's the kids.
05:57Child wonders.
05:58Now, my mom,
05:59I think I'm too much.
06:00When I got to Grade 1,
06:01she stopped me from being an actress.
06:03As in,
06:04there's no shooting,
06:05or anything.
06:06But I have
06:07GMA Super Show,
06:09I have guest tickets.
06:10Variety shows.
06:11How's our chicken?
06:13It's tender.
06:14You're talking.
06:15Okay, now we're going to add the malunggay.
06:18We can also add chili leaves.
06:20But why did I choose malunggay?
06:22Why?
06:23Okay.
06:24This is very substantial.
06:25That's true.
06:26This is...
06:27This is okay for those who breastfeed their moms.
06:29Yes.
06:30And also,
06:31you know, they call this...
06:33Let's just wait for...
06:34for the chicken to be cooked.
06:35Yes, because of course,
06:36there's pollution of cars.
06:38Do you know what's hidden?
06:40What?
06:41Our hidden question.
06:42So, let's look for the hidden question.
06:45Is it here?
06:47Let's see.
06:48Oh, there's coffee.
06:51It's a pig.
06:54Is this it?
06:55It should be a paper.
06:56There!
06:57That's it.
07:00Housemates,
07:01here's our hidden question.
07:04What's the name of Matete De Leon's pet?
07:09This is the pet that surprised me earlier from his bag.
07:15What?
07:16Why are you guys like this?
07:19There's a name, okay?
07:20So, if you want to win P5,000,
07:25just go to the Facebook page of Lutong Bahay Recipes of Success.
07:34Available at www.lutongbahayrecipes.com