Ang tsismosang kasambahay nina Pepito at Elsa na si Baby ng ‘Pepito Manaloto,’ donya pala sa totoong buhay?! Si Mikee Quintos, nag-apply pa sa kanya bilang kasambahay! Panoorin ang video. #LutongBahay
Mas masarap umuwi kapag may lutong bahay! Meet Mikee along with our new kapitbahays Hazel Cheffy, Chef Ylyt, and Kuya Dudut in “Lutong Bahay.”
Together, they’ll visit the celebrity kitchens to uncover stories, and even the secrets behind dishes that have seasoned lives and shaped journeys.
Watch it from Monday to Friday, 5:45 p.m. on GTV! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
Mas masarap umuwi kapag may lutong bahay! Meet Mikee along with our new kapitbahays Hazel Cheffy, Chef Ylyt, and Kuya Dudut in “Lutong Bahay.”
Together, they’ll visit the celebrity kitchens to uncover stories, and even the secrets behind dishes that have seasoned lives and shaped journeys.
Watch it from Monday to Friday, 5:45 p.m. on GTV! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
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00:00Who doesn't know the gossipy housewives of Pepito and Elsa?
00:07You don't want to admit it, you're getting old.
00:10But in TV and movies, they are usually the housewives.
00:16In real life, she is the owner.
00:21Please welcome, Ate Mosang.
00:24Ate Mosang, our business is so grand.
00:28Ate Mosang, in your beauty and in this show,
00:31I feel like I'm in a motocycle store.
00:33I'm not like you.
00:35Hey, it's not like that.
00:36It's just branding.
00:37Mascara.
00:39Lseps Budbud.
00:41Yes.
00:42What is the inspiration of your name?
00:43Actually, the name of my child is Elijah Sepia.
00:48So we named him Lseps.
00:50Is he alone?
00:51Yes, he's my only child.
00:53I'm a single mother.
00:54By nature.
00:55By nature.
00:56By choice.
00:59By choice.
01:00Okay.
01:01How old is he?
01:02He's now 27 years old.
01:04He's already graduated.
01:05He's already working.
01:07Does he like to cook?
01:08No, he likes to eat.
01:10If you see him in person, you can tell from his body.
01:13He's really big.
01:14I hope we can be together next time.
01:16My family is big and likes to eat.
01:19We have a term there.
01:20What?
01:21Happy size.
01:22Yes.
01:23Happy size.
01:24Yes, why not.
01:25I remember that.
01:27In the millennium.
01:28Happy size.
01:29Happy size.
01:30If you're not fat, you're happy size.
01:31That's right.
01:32It's still happy.
01:33It's not a negative bias.
01:35Yes, that's right.
01:36How long have you been in this business?
01:38If you include all the hardships we've been through,
01:41it's been 14 years.
01:4314.
01:44So how did you start?
01:46In this work?
01:48Or in the showbiz?
01:49In the showbiz.
01:50I started college.
01:51I was about 19 years old.
01:52In the theater.
01:53In the theater.
01:54How did you start?
01:55The character of Mosang is a simple explanation.
01:58She's Mosang Kapitbahay.
02:00Created by Wende Rama.
02:01The late Wende Rama.
02:03Oh, Drek Wende.
02:04So before Marites was formed.
02:07Yes.
02:08Mosang is the original.
02:10That's great.
02:12So your neighbor, Tengal,
02:14who's always knocking on your door,
02:16before ordering food,
02:18she's always knocking on your door.
02:19I shouldn't have called you Kapitbahay.
02:22I should have called you Mosang.
02:23Mosang.
02:24Years.
02:25So 25 years.
02:26But how many years in,
02:29before you were able to save to start this?
02:31Did you really work hard
02:33to be able to save
02:35and start this business?
02:36No.
02:37My mother also likes to cook.
02:40We used to have a karenderia,
02:42in Antonio Rivera.
02:44This building is a backup plan for myself.
02:48Because of course, I'm a single mother.
02:51And then I told myself,
02:53when I earned a good income
02:55from a commercial,
02:57I said, where will I bring the money?
02:59My mom told me,
03:01if you want to succeed,
03:03when you cook,
03:05look for an important dish
03:07that only you have.
03:09Only you.
03:10Like your niche.
03:11Yes.
03:12Like a signature dish.
03:13What is that?
03:14The food board came in.
03:16The food board.
03:17I have someone at home,
03:19here in Bago Bantay,
03:20that I told her,
03:21just find me a dish
03:23that we can present.
03:26As a specialty.
03:27Yes.
03:28She said, okay.
03:29She went there and said,
03:30this in Taytay,
03:32this is famous,
03:33this is called Budbod.
03:34So when this Holy Grail came in,
03:37Budbod,
03:39how much did you earn?
03:41What?
03:45Just an idea.
03:46Estimate.
03:47Estimate.
03:48Tell me when you reach 50,000.
03:50Wow.
03:52From 250 pesos a day.
03:54Yes.
03:55It will be 50,000.
03:56That's a long time.
03:58Did you have a lot of refs?
04:02Back then?
04:03Yes.
04:04When I started?
04:05Yes.
04:06In the store?
04:07How old were you?
04:08We didn't have a ref.
04:09Oh, you didn't have a ref.
04:10Really?
04:11Do you know,
04:12when I had a ref,
04:13we were already in college.
04:14But even then,
04:16my brother didn't have a ref.
04:17Really?
04:18We didn't have a ref.
04:19We didn't have a television,
04:20we just watched from our neighbor's house.
04:22You see,
04:23the neighbors.
04:25She said,
04:26she didn't have a ref when she was young.
04:28But today,
04:30we will raid her ref.
04:32Yes.
04:33Shall we?
04:34Shall we?
04:35Make sure you ref.
04:36Okay.
04:37I'm nervous.
04:38Why?
04:46I'm nervous.
04:47Why?
04:48I'm nervous.
04:49I'm nervous.
04:50I'm nervous.
04:51I'm nervous.
04:52I'm nervous.
04:53I'm nervous.
04:54I'm nervous.
04:55I'm nervous.
04:56I'm nervous.
04:57I'm nervous.
04:58I'm nervous.
04:59I'm nervous.
05:00I'm nervous.
05:01I'm nervous.
05:02I'm nervous.
05:03I'm nervous.
05:04I'm nervous.
05:05I'm nervous.
05:06I'm nervous.
05:07I'm nervous.
05:08I'm nervous.
05:09I'm nervous.
05:10I'm nervous.
05:11I'm nervous.
05:12I'm nervous.
05:13I'm nervous.
05:14I'm nervous.