サンドのぼんやり～ぬTV 2024年8月31日 超ぼんやり～ぬ遺産を探すZ in台湾・桃園
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00Hello, we are Bonyari.
00:02Hello.
00:04Today, we are in Tsukidate.
00:06No, no, no.
00:08It's similar to Tokyo.
00:10We are abroad.
00:12Yes, we are abroad.
00:14We are in Taiwan.
00:16Yes, we are in Taiwan.
00:18This time, we are in Taoyuan.
00:20We are looking for super Bonyari heritage.
00:22We are in Taoyuan.
00:24We are in Taoyuan.
00:26We are in Taoyuan.
00:28It looks like a big city.
00:30Taipei is a big city.
00:32Taipei is a big city.
00:34We are in Taoyuan.
00:36This is our third visit to Taoyuan.
00:38This is our third visit to Taoyuan.
00:40We are in Taoyuan.
00:42We are in Taipei.
00:44We are in Taipei.
00:46We are in Taipei.
00:48We are in Taipei.
00:50We are in Taipei.
00:52We are in Taipei.
00:54We are in Taipei.
00:56Our third visit to Taoyuan.
00:58If we have this, does that mean we have to go around the city?
01:00If we have this, does that mean we have to go around the city?
01:02We might have to walk around the city.
01:04Oh, yes.
01:06Maybe we go inside the box?
01:08That's possible.
01:10Oh, yes.
01:12We are going to use TOURWAVE for this.
01:14We are going to use TOURWAVE for this.
01:18Thank you, President Eguchi.
01:22Thank you for your cooperation.
01:24Nice to meet you.
01:26Nice.
01:27You're wearing a T-shirt from TOURWEB.
01:30I've never seen such a talented sponsor.
01:33I've never worn a T-shirt before.
01:35It's nice.
01:36Why did you choose Taoyuan this time?
01:39Lantern Festival is held once a year in Taiwan.
01:44It changes every year.
01:49The Lantern Festival will be held in February next year.
01:54That's why I chose Taoyuan this time.
01:58Taoyuan Lantern Festival is one of the highlights of Taiwan tourism.
02:03You can enjoy the spectacular scene where giant lanterns of various motifs gather in Taoyuan next year.
02:11Are you confident in Taiwan?
02:13Yes.
02:14When the Great East Japan Earthquake happened, many people from Taiwan came to support us.
02:19Thank you very much.
02:20As a reward, the number of tourists and Japanese people came to Taiwan decreased.
02:26I hope that more people will come to Taiwan to support us.
02:32It's been five years since I went abroad to Taiwan.
02:36I see.
02:37I haven't been abroad for five years.
02:38You haven't been abroad for five years.
02:40I want to convey the charm of Taiwan to many people.
02:44I want to invite many people to Taiwan.
02:47That's what I want to do.
03:11Every week, watch Bonyarin.
03:13Marvelous, so marvelous.
03:29This week's Bonyarin will fly out of Miyagi and go to Taiwan.
03:33Next, let's look for Mr. Super Bonyarin in Taiwan.
03:40The journey to Taiwan starts from Sendai International Airport.
03:45With the cooperation of Tour Wave, a travel agency in Sendai,
03:49this year marks the 20th anniversary of the opening of Sendai International Airport.
03:54We will fly to Taiwan International Airport.
03:58Star Alliance Kamei Airways' Eva Airlines has been rated five stars for nine consecutive years.
04:05It takes about three hours to fly from Sendai to Taoyuan.
04:09The direct flight is operated every day, so you can go there easily.
04:13First of all, this one.
04:15Yes.
04:16Renkoen Future Farm.
04:18That's right.
04:19This is a radio farm in Hashinohara.
04:23This is a radio farm in Hashinohara.
04:26It has a history of 26 years.
04:3026 years?
04:31I don't see many flowers in Hashinohara.
04:33This is Kannon, so you can see the most beautiful flowers in Hashinohara.
04:37It's the image of Buddha, isn't it?
04:41Let's go.
04:42Yes, let's go.
04:43Let's go.
04:44Hashinohara.
04:47In Taoyuan, there is a region known as the village of Hashinohara.
04:51In Renkoen Future Farm, you can enjoy about 30 kinds of pine flowers in the summer.
04:59There are many photo spots, and it is a popular facility for tourists.
05:03First of all, I would like to introduce you to a rare pine flower.
05:08Yes.
05:09Here it is.
05:10This is a pine.
05:11It's a pine.
05:12Two flowers are blooming at the same time.
05:16That's right.
05:17This is very, very rare.
05:19Is it rare?
05:20Yes, it's one in 10,000.
05:22One in 10,000?
05:23Yes.
05:24There are only four of them in 26 years.
05:28That's a very good timing.
05:30That's right.
05:31It's very lucky.
05:33I see.
05:34One in 10,000.
05:36And it's hot.
05:39The temperature is rising.
05:41The temperature is rising.
05:42It's amazing.
05:43There are many photo spots.
05:45There are many doors everywhere.
05:46That's right.
05:47When it's New Year's Day in Taiwan,
05:50there is always a red paper here.
05:55I see.
05:56Ghosts appear on New Year's Day.
05:59There is a ghost called Nianshou.
06:02Ghosts are afraid of red things.
06:05Red things?
06:06That's right.
06:07So, on New Year's Day,
06:09I put this on my house.
06:12You kill ghosts?
06:14Yes.
06:15Let's take a picture.
06:17How should I pose?
06:18Yes.
06:19Who is the ghost?
06:21I'll take a picture.
06:22I'm not a ghost.
06:24You don't need a ghost?
06:25I'm not a ghost.
06:28All right.
06:29That's good.
06:30You look like you're peeping.
06:31That's cute.
06:33I'll take a picture.
06:34Cheese.
06:36Three, two, one.
06:39I said cheese.
06:41Cheese.
06:42Three, two, one.
06:44That's good.
06:45You're doing it.
06:46You're setting it up.
06:48What do you think?
06:50That's good.
06:51You look like a ghost.
06:54That's good.
06:55You look like a ghost.
06:56Do I look like a ghost?
06:58Yes.
06:59You look beautiful.
07:00You have a beautiful nose.
07:01Yes.
07:02You look good.
07:03You look like you're being healed.
07:04Yes.
07:05I took a picture.
07:08Next,
07:09there is a spot where you can experience something very popular.
07:12It looks like a sky.
07:14Wow.
07:15The shape of the leaves is like a sky.
07:18Wow.
07:19What?
07:20Is this the shape of the leaves?
07:22Yes.
07:23Does it look like a plate?
07:25It looks like a plate.
07:27Yes.
07:30This is a type of leaf called Onibasu.
07:33The size of the leaves is about 2 meters,
07:36and you can ride on it.
07:40You can experience this at Renkaen Leisure Park.
07:43It's a popular place on SNS.
07:47It's going to sink, right?
07:49It's floating, right?
07:50There is a limit of 100 kg.
07:53Oh, the weight limit?
07:54Yes, there is a weight limit.
07:55100 kg?
07:56Yes, 100 kg.
07:57Can you go that far?
07:58Yes.
07:59Are you okay?
08:00It's a leaf.
08:02It's a leaf.
08:03What?
08:04Do you want to ride on it?
08:05I'll take a picture.
08:06The owner will take a picture.
08:07It's 100 kg, right?
08:08It's white.
08:09I'm 95 kg now.
08:11It's a limit.
08:12Are you okay?
08:13Are you okay?
08:15The owner said so, so I'm okay.
08:17Really?
08:18Really.
08:21Tomizawa, who has a loud voice, said,
08:22Why?
08:24You're lighter than me.
08:26I'm really worried.
08:29So Tomi will challenge.
08:35Are you okay?
08:36Okay.
08:39The water is coming in.
08:41Are you okay?
08:44It's amazing.
08:46It's amazing.
08:47It's cute.
08:48It's 100 kg.
08:49It's cute.
08:51It's cute.
08:52The man riding on the leaf is cute.
08:57It's good.
08:59It's good.
09:01It's amazing.
09:02The man riding on the leaf.
09:04Are you okay?
09:05It's the best.
09:06It's good.
09:08It's interesting.
09:12Next is Satowara.
09:14It's true.
09:15I feel like I'm going to flip over.
09:19It's cute.
09:20I feel like I'm going to wear it again.
09:23It's good.
09:24It's like a Buddha.
09:25Why are you taking a picture of me and you?
09:28I don't know.
09:29It's the other way around.
09:30It's like I'm on a trip.
09:32You can only experience it here.
09:34You enjoyed it.
09:35That's right.
09:36This place is recognized as a heritage.
09:42Let's hang it up a little more.
09:44It's rare.
09:46You can ride on a leaf.
09:49If you leave it to him, he'll keep it.
09:54I really like this kind of thing.
09:58Let's hang it up.
10:01It's amazing.
10:02Is it okay?
10:04It's not that long.
10:05What did you say?
10:07It's called Fahdai.
10:09It's called Bonyari.
10:11There's no such thing as Bonyari.
10:15It's a little difficult.
10:17Please stop.
10:18It's amazing.
10:20Thank you very much.
10:28It's recognized as a heritage.
10:31Be careful when you come here.
10:36After the commercial, they eat up all the Taiwanese food in Yoichi.
10:45We've come to Yoichi, a tourist attraction in Taoyuan.
10:48Yoichi.
10:49I like Yoichi.
10:50It's busy.
10:52Ms. Cho, what kind of place is this Yoichi?
10:56This is Yoichi, a tourist attraction in Taoyuan.
11:00It's about three kilometers away.
11:01Three kilometers?
11:02Three kilometers?
11:03Yes.
11:04There are 265 stalls around here.
11:08That's a lot.
11:10Most of the delicious food in Taoyuan is gathered here.
11:14When we get there, we'll be fat.
11:17We'll be about 5 kilograms fat.
11:20Taoyuan is famous for Yoichi.
11:22Shall we go?
11:23Yes.
11:24It'll only take 15 seconds to get there.
11:27If you come with us, all 23 of us will come with you.
11:29We'll hurry.
11:30Can we make it?
11:32I don't know.
11:33I'm looking forward to it.
11:34Here it is.
11:35Let's go.
11:36Be careful.
11:38The stalls are nice.
11:40Is it already crowded at this time?
11:43Yes, it is.
11:44Why is it so crowded?
11:46Because it's a festival every day.
11:48It's a festival.
11:50Taoyuan is hot.
11:51Yes, it is.
11:52Let's start with cold food.
11:54Let's start with cold food.
11:57Here it is.
11:58Shudofu.
11:59Shudofu.
12:00Here it is, Shudofu.
12:01Next to it.
12:02Next to it?
12:03Here?
12:04Yes, here.
12:05What's this?
12:06What's this?
12:07This is Ayi.
12:09This is only found in Taiwan.
12:11What's this?
12:12Only in Taiwan?
12:13Yes, it's a plant.
12:14A plant?
12:15Yes.
12:17This is a plant unique to Taiwan, Ogyochi.
12:21The ingredients contained in the seeds
12:23are mixed with water to create a solid texture.
12:26This is Ayi.
12:30It's a cold sweet that is mixed with syrup
12:33to create a jelly-like texture.
12:38Have you ever eaten Shudofu?
12:40No, I haven't.
12:41Let's go to Shudofu.
12:42Really?
12:43Shudofu.
12:44Let's go to Shudofu.
12:46This is a trial.
12:47It's a trial.
12:48If you come to Taiwan, you have to eat it.
12:49We've experienced it.
12:50We've eaten it.
12:51This is our fourth visit to Taiwan.
12:53Really?
12:54Yes.
12:57Here comes Shudofu.
12:59It's not Shudofu.
13:01Don't make that face.
13:03The amount of Shudofu is quite a lot.
13:05Is it?
13:06It's quite a lot.
13:07If you eat it first, it's Shudofu.
13:13It smells good.
13:14You're a big eater.
13:16There are a lot of people who like it.
13:20Is it good?
13:24It's sweet and spicy.
13:25Is it good?
13:26I can eat a lot of rice.
13:27You can't say it's good at all.
13:30It's good.
13:31Is it good?
13:32It's good.
13:33I'm glad.
13:34This Shudofu is made with dried radish.
13:37The smell is...
13:38Do you control it?
13:39Yes, I control it.
13:40I see.
13:42It's Shudofu for beginners.
13:44I see.
13:46Taiwan's dessert.
13:47How does it taste?
13:57It's like jelly.
13:58It's like lemon jelly.
14:03It's good.
14:04It's good.
14:06It's good.
14:07It's perfect for hot summer.
14:08It's perfect.
14:10I think I'll come back to Japan again.
14:14This is made from plants, so it's a bit difficult to eat.
14:18I see.
14:19It's made from plants, so it's hard to eat.
14:21It's seeds.
14:23You can't eat it unless you come to Taiwan.
14:25That's right.
14:27It's passion fruit.
14:28It's hot.
14:31It's good.
14:32It goes well with Shudofu.
14:35It's really good.
14:38It's really good.
14:41It's good for hot summer.
14:42It's good for hot summer.
14:43It's easy to eat.
14:45It's smooth.
14:46It's good.
14:47It's like jelly.
14:53This is good.
14:54This is green onion mochi.
14:55That's right.
14:57I'm sure it's good.
14:58It's good.
15:00It's greasy.
15:02It's greasy.
15:03It's one piece.
15:05Cheese pepper looks good.
15:07It looks good.
15:08It's good.
15:09I'll eat it.
15:11Date-chan found the most popular menu in Taiwan, called Sonyopin.
15:17It's made from wheat flour and green onion.
15:19It has a unique texture.
15:23How do you cut this?
15:28What's that?
15:29How much is one serving?
15:31One serving?
15:32It's half.
15:33It's half.
15:34I didn't count it as one serving.
15:36I see.
15:37One whole piece.
15:38One whole piece.
15:39That's half.
15:41It's luxurious.
15:45It's easy to eat.
15:46That's amazing.
15:48Let's go.
15:49Cheers.
15:58It's really good.
16:01It's really good.
16:05This is a croquette.
16:09It's fried with oil.
16:12It's good.
16:13It doesn't have a strong taste.
16:17But, it has a crunchy texture.
16:20It's a dough with green onion.
16:23I can feel the cheese.
16:26It's good.
16:28It's good.
16:31It's good.
16:32It's really good.
16:33It's easy to eat.
16:35I can eat it in one bite.
16:36What's the next recommended restaurant?
16:40It's here.
16:42It's an omelette with oysters.
16:44Omelette with oysters?
16:46Omelette?
16:47There are omelettes with oysters everywhere in Taiwan.
16:51I'd like to introduce this restaurant to you.
16:53This restaurant won the first prize at the Tokyo Dome Festival.
16:58It won the first prize?
16:59Yes.
17:00That's amazing.
17:03Next, let's go to the restaurant with the omelette with oysters.
17:09It's a menu like okonomiyaki with oysters and vegetables wrapped in dough.
17:14How does it taste?
17:17It's here.
17:18It's here.
17:19What's this?
17:20There are two kinds of sauce.
17:22What's the red one?
17:23The dough is soft.
17:26It's really soft.
17:27It stretches like this.
17:30I'll try it.
17:38It's fluffy.
17:39It's good.
17:42There are oysters, too.
17:44It's good.
17:45It's an omelette with oysters.
17:46There are oysters, too.
17:48I'm showing off the oysters.
17:50Taiwan is the same.
17:53It stretches like this.
17:54It's spreading all over the world.
17:57It's good.
17:58It's worldwide.
17:59The flavor of oysters is spreading.
18:02It goes well with the omelette.
18:03Oysters are good.
18:04I can tell that it's fresh.
18:06It's a champion.
18:07It's a champion.
18:08It's a champion oyster omelette.
18:10I don't know what the sauce is.
18:12Me, neither.
18:13I don't know what it is.
18:14It's a little spicy.
18:15What is it?
18:16It's a gentle flavor.
18:19It looks like this.
18:22It's good.
18:23It's strong.
18:24It's really good.
18:27The most popular food in Ximna.
18:30And they can relieve their fatigue with a massage.
18:34I feel like a comedian.
18:46Here it is.
18:47This?
18:48Yes.
18:49It's a shrimp.
18:50It's fried shrimp.
18:52I think it's good.
18:56It's a dough.
18:57They put the dough in a big takoyaki machine.
19:02Yes.
19:03It becomes round and hard.
19:05They put a whole shrimp in the dough.
19:10A whole shrimp?
19:11Yes.
19:12Then, they eat it with vegetables.
19:15With vegetables?
19:16Yes.
19:17You may think it's greasy, but it's refreshing when you eat it with vegetables.
19:23It's like what I usually say.
19:25I was surprised because I thought you would say it's zero calories.
19:29I didn't know you could communicate.
19:31It looks good.
19:32I'll eat it.
19:33Let's eat it.
19:34Let's eat it.
19:35It looks good.
19:36Let's eat it.
19:37Let's eat it.
19:38Let's eat it.
19:39Let's eat it.
19:40It looks good.
19:41Let's eat it.
19:43This is a shrimp cracker shop that is popular with many customers every day.
19:49The way to make it is to fry the homemade dough in oil.
19:55They add a little shrimp on the way, and the outside is crispy and the inside is fluffy.
20:01It's like zero calories.
20:04It's done.
20:07It's done.
20:11It smells good.
20:12It's not done yet.
20:13There are vegetables.
20:14Yes.
20:16What's going on?
20:18First, take a piece of raw vegetable.
20:26Put a piece of fried dough on it.
20:31Like this?
20:32Yes.
20:34This is papaya.
20:35Papaya?
20:36Yes.
20:37Put a little papaya on it.
20:38Yes.
20:39A little.
20:41And this is basil.
20:43It's better to put basil in it.
20:47Is this enough?
20:50Only the leaves are delicious.
20:52Only the leaves?
20:53Yes.
20:54I'll wrap it.
20:55Wrap it?
20:56Yes.
20:57In the end, I'll wrap it with food.
21:00Like this?
21:02It's not sushi.
21:04Let's eat.
21:05I've never seen it before.
21:06It's amazing.
21:17It's delicious.
21:19It's thick.
21:22It's delicious.
21:26It's refreshing to wrap it with vegetables.
21:31It removes the fat.
21:33The sauce goes well with it.
21:36It's sour.
21:37It's delicious.
21:38It's refreshing.
21:40Yes.
21:41It's refreshing.
21:42It's delicious.
21:43I don't mean vegetables.
21:45It's the best to eat at a sushi restaurant.
21:49It can't be helped.
21:50It's the best to eat at a sushi restaurant.
21:52I think this is good.
21:54It's hot.
21:55That's right.
21:58It's better to eat at a sushi restaurant.
22:02You can feel the local taste.
22:04I can feel it.
22:05It's better to eat at a sushi restaurant.
22:07That's right.
22:08It's better to eat at a sushi restaurant.
22:09That's right.
22:10I can't see outside when I enter the restaurant.
22:14I don't know why I have to say this.
22:19It was the best.
22:20Everything was delicious.
22:21It's still going on.
22:24It's a five-hour special edition.
22:27It's a five-hour special edition.
22:28This is a stamp of approval.
22:30Thank you very much.
22:31Thank you very much.
22:32Please put this stamp on the table.
22:36Thank you very much.
22:37Thank you very much.
22:38It's a stamp of approval.
22:39It's a stamp of approval.
22:40It's the best.
22:41It was delicious.
22:45After they were satisfied, they went to a massage shop.
22:50When you come to Taiwan, you should go to a massage shop.
22:52We are fully prepared.
22:55It suits you very well.
22:57This is the first time for Akari to get a massage.
22:59Yes, this is the first time for me to get a massage in Taiwan.
23:02It's a pressure massage.
23:03I'm looking forward to Akari's reaction.
23:08My heart is the first one.
23:10No, it's the second one.
23:13The first one is here.
23:15It's hard to get the second one.
23:21That's dangerous.
23:22It's dangerous.
23:26She is having an operation.
23:30It's dangerous.
23:31What's wrong with you?
23:34My intestines and stomach.
23:35Intestines and stomach.
23:36Intestines and stomach.
23:39Did I eat too much?
23:53It hurts.
23:54The pain point suddenly appears.
23:56Does it?
23:57Usually, there is an entertainer.
24:00There is an announcer on our show.
24:06Usually, there is an entertainer.
24:08Let's have a massage.
24:09Let's do it.
24:10Thank you for following us.
24:16I don't know who this is.
24:18It's hot.
24:20It feels good.
24:22It's hot.
24:25It's delicious.
24:28I can take it off.
24:29I can take it off.
24:30I can take it off.
24:32What is it?
24:34I can take off the head.
24:37It's a hole.
24:41There is a hole in my shoulder.
24:44Next week, we will continue with the Taiwan episode.
24:47Everyone, this is Rakuten Monkeys.
24:49It's not the Rakuten Golden Eagles.
24:51That's me.
24:57It's really delicious.
24:59This is how you eat it.