How to make - Crispy And Flavorful Fried Chicken Salt | सॉल्ट एंड पेप्पर चिकन Recipe

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Welcome to the ultimate guide for making Crispy and Flavorful Fried Chicken Salt! This delicious seasoning blend will take your fried chicken to the next level, adding a perfect balance of crunch and bold flavors. Whether you're making wings, drumsticks, or tenders, this seasoning mix is versatile and easy to make. Follow these simple steps to create your own crispy and flavorful salt for that mouth-watering fried chicken everyone will love.

In this recipe, we'll show you the right combination of spices, herbs, and seasoning techniques to lock in the flavor and crispiness. Ready to cook up something special? Let's dive in!

Ingredients:
Sea salt or kosher salt
Garlic powder
Onion powder
Smoked paprika
Black pepper
Cayenne pepper (for a spicy kick)
Dried thyme
Dried oregano
Cornstarch (for extra crunch)

Steps:
Mix the Ingredients: In a bowl, combine salt, garlic powder, onion powder, smoked paprika, black pepper, cayenne pepper, thyme, and oregano.
Add Cornstarch: For that irresistible crispiness, mix in a bit of cornstarch with the seasoning blend.
Season Chicken: Coat your chicken pieces with the seasoning mix before frying.
Fry to Perfection: Fry your chicken in hot oil until golden brown and crispy.
Your homemade fried chicken salt is now ready to add a burst of flavor and crunch to any fried chicken dish!

Enjoy the irresistible taste of perfectly seasoned, crispy fried chicken!

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