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00:00:00Today, Naomi-chan has come back to the studio!
00:00:08She is a former host, Naomi Watanabe.
00:00:13Naomi Watanabe, who can only be seen in Sekakura,
00:00:18will host the World's Hottest Food Contest tonight.
00:00:24It's wonderful.
00:00:26She will bring the best hot food from Japan to her home country.
00:00:30She will vote on which one is the most delicious,
00:00:33and the winner will be decided.
00:00:36What is the most delicious dish?
00:00:42I was surprised.
00:00:44There are 10 dishes.
00:00:47First of all...
00:00:50What is this? Udon?
00:00:52Udon!
00:00:54The representative dish of hot food, Nabeyaki Udon.
00:00:59This time, Nabeyaki Udon is made just by putting it in a pot and heating it.
00:01:07It looks delicious.
00:01:08This is a product that is made as a dish,
00:01:11so it is as good as other products.
00:01:13I feel good.
00:01:16How do you evaluate Kyushu ingredients and Kansai-style soup stock?
00:01:21It looks delicious.
00:01:22Everyone likes soup stock.
00:01:24Yes, it's popular.
00:01:26It's delicious.
00:01:27The next hot dish is...
00:01:30The staple of the winter table, Oden.
00:01:34Oden.
00:01:36Japanese-style Oden is the best.
00:01:39It's delicious.
00:01:41It warms me up.
00:01:43I can't imagine it at all.
00:01:46It's a soup stock with bonito flakes and kelp.
00:01:50I'm wondering how the people in the area who don't eat udon will react.
00:01:56I'm nervous.
00:01:58I hope it's not the 10th place.
00:02:00I'm not confident.
00:02:01The next one is a traditional dish that has warmed up customers in the New Year.
00:02:07Amazake.
00:02:11I can't imagine what it smells like.
00:02:14It's a seasonal smell.
00:02:16It depends on the person.
00:02:18Amazake is the best in Japan.
00:02:21Amazake from Morinaga Seika will challenge the world.
00:02:25It's a fierce competition.
00:02:28There are both food and drinks.
00:02:30It's like a martial arts competition.
00:02:34I want to be the best in terms of drinks.
00:02:40Will he be able to catch up with the overseas trend of Japanese sake?
00:02:47The next one is a popular dish in Hatsumode with Amazake.
00:02:52Oshiruko.
00:02:54I love it.
00:02:56I'm very nervous.
00:02:59I can't accept this strange slime.
00:03:02It's alive.
00:03:06This time, Oshiruko from Imuraya will challenge the world.
00:03:11I heard that Amazake doesn't have a sweet food culture.
00:03:16I'm a little worried.
00:03:20I'll tell you the truth.
00:03:248th place.
00:03:26The next warm dish is.
00:03:30This is good.
00:03:32I want to put this in my pocket.
00:03:35This is a popular dish in Hokkaido, Sapporo.
00:03:42This looks good.
00:03:44This is a Western-style soup.
00:03:47I think this is a popular dish in Japan.
00:03:53This is a sweet corn soup.
00:03:57What kind of taste is this?
00:04:02The next warm dish is.
00:04:05This is miso soup.
00:04:07I've always wanted to drink miso soup.
00:04:11This is a miso-flavored tonjiru that warms your heart and body.
00:04:16This time, a cup tonjiru that can be eaten easily from the miso maker MARUKOME will be introduced.
00:04:23I eat this almost every day.
00:04:26I cook this at home.
00:04:29This is very delicious.
00:04:32This is definitely 1st place.
00:04:35Where is MARUKOME?
00:04:38MARUKOME.
00:04:40The next warm dish is a popular dish in Osaka.
00:04:45This looks very cute.
00:04:48This smells like barbecue sauce.
00:04:53This is a popular dish in Osaka.
00:04:59This is definitely 1st place.
00:05:02I don't think I can lose to anyone else.
00:05:05This is a fluffy dough.
00:05:07This is a plump octopus.
00:05:09This is a delicious sweet sauce.
00:05:13Wait a minute.
00:05:15Where is it?
00:05:16Something is moving.
00:05:18This is a popular dish in Osaka.
00:05:24The next warm dish is a meat bun.
00:05:27This is very strong.
00:05:29This is a Chinese pork bun.
00:05:33This is very easy to eat.
00:05:37This is very easy to eat and delicious.
00:05:42This is a popular dish in Osaka.
00:05:45I think I can win.
00:05:48I don't think I can win.
00:05:53Where is this popular dish in Osaka?
00:05:58The next warm dish is a sweet sweet potato.
00:06:05This is a Japanese sweet potato.
00:06:09I have seen this before.
00:06:11I have always wanted to eat this.
00:06:14This is a sweet potato specialty store.
00:06:18This is a frozen sweet potato.
00:06:23This is very sweet.
00:06:27I think foreigners will be surprised.
00:06:33This is 1st place.
00:06:35How is this sweet potato rated in the world?
00:06:41This is a baked sweet potato.
00:06:44This is a baked sweet potato that has not been processed.
00:06:48This is very delicious.
00:06:51The last dish is a very spicy dish.
00:06:56This is a very spicy dish.
00:07:03This is as spicy as hell.
00:07:08This is a very spicy dish.
00:07:14This is a hot dish.
00:07:19This is a very spicy dish.
00:07:28This is a very spicy dish.
00:07:35This is also very spicy.
00:07:37This is a dish that warms you up.
00:07:42This is a very spicy dish that warms you up.
00:07:47I think I can win.
00:07:51This is a hot dish that Japan is proud of.
00:07:54This is a popular dish in three countries.
00:07:58First is Sweden.
00:08:02The weather in Sweden is very cold.
00:08:07The weather in Sweden is very cold.
00:08:11I can't stand it.
00:08:14I can't stand it.
00:08:21I can't stand this moment.
00:08:24I feel very good.
00:08:27Which hot dish do they want to eat at the end of the sauna?
00:08:32Next is Mongolia.
00:08:36Ulaanbaatar is located at an altitude of 1,300 meters.
00:08:40The minimum temperature in winter is below minus 35 degrees.
00:08:45Mongolia is said to be the coldest city in the world.
00:08:49It takes about a minute to wipe a wet towel.
00:08:55It's very cold.
00:09:01Which hot dish do they want to eat at the end of the sauna?
00:09:07The third country is New York.
00:09:11New York is also very cold.
00:09:13New York is the coldest city in the world.
00:09:20New York is the coldest city in the world.
00:09:27The highest score is 100 points for each country.
00:09:31The total score is 300 points.
00:09:35The first place is Kinjiru.
00:09:41The second place is Kouho Potage.
00:09:44The third place is a drink.
00:09:48Which hot dish is the most popular in foreign countries?
00:09:55When it's cold, I want to eat something sweet.
00:09:59I want to eat sweet sake or Oshiruko.
00:10:03Oshiruko.
00:10:05I want to eat Oden.
00:10:07Oden is a popular dish.
00:10:11I want to eat Oden.
00:10:14I don't know why they didn't choose me.
00:10:17I want to eat Kouho Potage.
00:10:20I want to eat Kouho Potage.
00:10:24I want to eat Kouho Potage.
00:10:29I often watch AORI's video.
00:10:36I often watch AORI's video.
00:10:39I thought UDON was delicious.
00:10:43I want to eat UDON with hot pot.
00:10:46I want to shoot outside.
00:10:49I want to shoot in the cold.
00:10:51I want to eat hot YAKISOBA.
00:10:55I want to eat hot YAKISOBA.
00:10:57That's great.
00:11:00You are working hard.
00:11:05Which hot food is popular in cold countries?
00:11:09The ranking is announced from 9th place.
00:11:14I think it's easy to understand.
00:11:17It's easy to understand.
00:11:20It's easy to understand.
00:11:22It's easy to understand.
00:11:25Hot food is in 9th place.
00:11:29It's a small can.
00:11:32It's a soup.
00:11:35It's ODEN.
00:11:38KOUHO POTAGE is in 9th place.
00:11:42It's very cheap.
00:11:44I want to hear your comment.
00:11:46That's a lie.
00:11:48That's a lie.
00:11:51That's a lie.
00:11:56That's delicious.
00:12:00I don't know what to say.
00:12:03Why is KOUHO POTAGE in 9th place?
00:12:08This is a shock.
00:12:10First of all, America.
00:12:12She gave a can to a woman in a fashion.
00:12:18It's warm.
00:12:21This is good.
00:12:24I want to put this in my pocket.
00:12:27Is it possible to buy a hot drink in Japan?
00:12:30That's cool.
00:12:32I want it in America.
00:12:34The number of vending machines in Japan is the largest in the world.
00:12:38Only cold drinks are sold in winter.
00:12:42Hot cans are not popular at all.
00:12:45That's why many people see hot cans for the first time.
00:12:51This is warm.
00:12:53The drink is warm.
00:12:56It's great to warm your hands.
00:12:59Japan is living in the future.
00:13:02Hot cans are popular with New Yorkers.
00:13:06It's cool.
00:13:08I didn't think there would be a reaction.
00:13:10It's warm.
00:13:12I was impressed.
00:13:14I thought it would be popular.
00:13:17KOUHO POTAGE is in 9th place.
00:13:21Why is that?
00:13:26It's a hot drink.
00:13:28It's a hot drink.
00:13:30It's like a soup poured into a corn can.
00:13:33Do you have to make the taste stronger?
00:13:35This is an emergency food.
00:13:37It's like a soup after boiling corn.
00:13:40It's thin.
00:13:42It's a thick soup, but it's not a hot drink.
00:13:47According to the chef of a popular pizza specialty store.
00:13:51Is corn potage popular in Japan?
00:13:54It's popular.
00:13:56I don't eat corn potage in America.
00:14:00Corn potage is popular in Japan.
00:14:02It's a world-famous soup.
00:14:05In fact, corn potage is not eaten in many countries other than Japan.
00:14:10I ate corn potage for the first time in Japan.
00:14:14There is no corn potage store in America.
00:14:21If you look at the site of Campbell in Japan.
00:14:24Corn potage is displayed at the top as a standard product.
00:14:28There is no corn potage in the 74 types of soups on the site of Campbell in America.
00:14:36The reason is.
00:14:38There is cream corn in a South American dish similar to this.
00:14:42It has a stronger taste and is creamy.
00:14:45Cream corn is a dish cooked with corn, milk and flour.
00:14:50It is eaten with a combination of steak.
00:14:55The rich taste of corn potage was not enough for Americans who are used to it.
00:15:07What is the evaluation of the king of Sweden?
00:15:15Why did you laugh?
00:15:17I laughed because the corn itself was too much.
00:15:21This is just corn potage.
00:15:24This is not a drink.
00:15:26I heard that I could eat Japanese food.
00:15:29I came here today.
00:15:31I didn't expect to be given corn potage as it is.
00:15:34There is still corn potage, so it's okay.
00:15:36I was shocked.
00:15:40There were more opinions in Sweden.
00:15:43It's like a baby's meal.
00:15:45I don't like it very much.
00:15:47It's too sweet and it's like a baby's meal.
00:15:49Is this a baby's meal?
00:15:51It's too sweet and soft.
00:15:54Isn't soup like that?
00:15:56This is a meal for people who don't have teeth.
00:16:00The texture is also bad.
00:16:03Finally, the evaluation is negative 15 degrees.
00:16:08If you lift the hot cup ramen with a fork and leave it, it will be like a food sample in an hour.
00:16:16What is the evaluation of the king of Sweden?
00:16:18Are you still doing this?
00:16:25This is bad.
00:16:27It's too sweet.
00:16:31And this brother.
00:16:34It's too sweet.
00:16:36It's too sweet.
00:16:38What should I do?
00:16:39If the corn potage is too sweet, people can't accept it.
00:16:44Mongolian food is based on salt, so they don't use much sugar.
00:16:50In Mongolia, which has a strict climate, only limited seasonings are available.
00:16:55Traditionally, the seasoning of the food is mostly salt.
00:16:59Milk tea, which is essential for life, is not sugar, but salt.
00:17:05Because of this, people are resistant to corn potage, which has a strong sweetness of corn.
00:17:10In Mongolia, this is the lowest rating.
00:17:15So, especially in Sweden and Mongolia, people are worried.
00:17:19Corn potage ended in 9th place.
00:17:23Is this 9th place?
00:17:25Next is 8th place.
00:17:28It's like a present.
00:17:31It looks like chewing gum.
00:17:34What is this?
00:17:35It's fish.
00:17:37It's not fish.
00:17:39It's rice cake.
00:17:41It's fish.
00:17:42It looks like fish cake.
00:17:44It's fish cake.
00:17:45It's 8th place.
00:17:47It's fish cake.
00:17:48It's like a present.
00:17:50It's fish cake.
00:17:53Fish cake.
00:17:56It's fast.
00:18:00Is it here?
00:18:03I thought it was higher.
00:18:06Japanese winter flavor, fish cake.
00:18:08Chikuwa.
00:18:10It looks like a fish ball.
00:18:12First, American's opinion.
00:18:15The first thing to eat is fried sweet potato.
00:18:21I'm sorry.
00:18:24Next, they will try fried chikuwa.
00:18:27They will try it.
00:18:32What is this?
00:18:33It has a strange texture.
00:18:34It's a texture.
00:18:35They are not used to it, but they don't like it.
00:18:39Then, can they eat eggs?
00:18:43I see.
00:18:45It's hard.
00:18:47Even eggs smell like fish.
00:18:49It smells like fish.
00:18:51I can't feel it because I'm used to it.
00:18:54I don't know.
00:18:55It's hard.
00:18:56How about this man?
00:18:58It's hard.
00:19:00It's hard because it smells like fish.
00:19:02I can feel it.
00:19:03It smells like fish.
00:19:06Many people don't like the smell of seafood,
00:19:09but only in America, it's the 9th place.
00:19:12I've never thought of that.
00:19:13Next, Sweden.
00:19:14They have similar opinions.
00:19:16It's too soft.
00:19:19They don't like the soft texture of corn potage.
00:19:24In the past, when they ate famous food in Japan,
00:19:28they didn't like soft dumplings.
00:19:31But, they liked hard corn potage.
00:19:34They like hard food.
00:19:37They have similar opinions.
00:19:42There are too many ingredients.
00:19:44On the contrary?
00:19:45I don't know what it tastes like because I put so many ingredients.
00:19:49No, no.
00:19:50It's excellent.
00:19:51It's delicious.
00:19:54It's hard, Sweden.
00:19:57They put too many ingredients.
00:19:59I can't accept it in Sweden.
00:20:02Two ingredients are enough.
00:20:05Swedish food is a simple food that uses the main ingredients.
00:20:09I'll eat soft food.
00:20:11They can't accept the complicated taste of oden with many ingredients.
00:20:15So, only in Sweden, it's the 9th place.
00:20:19In Mongolia, where there is no sea,
00:20:22how do they evaluate the taste of fish broth?
00:20:25There is no sea.
00:20:26It looks close.
00:20:29It's a seafood soup. It's delicious.
00:20:35It's delicious.
00:20:37It tastes like the fish I always eat.
00:20:40In Mongolia, where there is no sea,
00:20:42meat is the main ingredient.
00:20:44Fish skin is also smoked and grilled.
00:20:48So, there is no resistance to fish broth.
00:20:52It tastes like fish and it's delicious.
00:20:54It's delicious.
00:20:56This is the fish meat.
00:20:58It's delicious.
00:21:00Chikuwa soaked in fish broth is also excellent.
00:21:04It's the best.
00:21:05I was surprised to eat fish in Mongolia.
00:21:08I'm very happy.
00:21:11It's similar to the oden I ate in Korea.
00:21:13Have you been to Korea?
00:21:15I was glad that my body warmed up when I ate it in a stall in winter.
00:21:19Many people go to Korea, which is close to Mongolia.
00:21:24There are more than 100 Korean restaurants in Ulaanbaatar,
00:21:28and there are many Korean ingredients in supermarkets.
00:21:31Korean food culture is well-known.
00:21:33It's interesting.
00:21:34Japanese oden has a lot of ingredients.
00:21:39Korean oden is made mainly of fish.
00:21:43I'm very satisfied with Japanese oden, which has a lot of ingredients.
00:21:47Mongolian oden was the most popular.
00:21:52Mongolian oden was the most popular,
00:21:55but the ranking was lowered in the United States and Sweden.
00:21:58Mongolian oden was the 8th place in total.
00:22:00I'm glad.
00:22:01There are many kinds of oden.
00:22:05I think Mongolian oden is one of them.
00:22:08I think so, too.
00:22:10I think Mongolian oden has a lot of potential.
00:22:12That's good.
00:22:14Next is the 7th place.
00:22:18Where is it?
00:22:19It's a gentle taste that warms your body.
00:22:22It's gentle.
00:22:24I was surprised that the taste and smell were different from what I imagined.
00:22:28The 7th place is sweet potato?
00:22:30I think it's sweet potato.
00:22:32I don't think it's rice.
00:22:33I don't think it's udon.
00:22:34I don't think it's udon.
00:22:35I think it's sweet potato.
00:22:40Which is the warmest food in the world?
00:22:44Next is the 7th place.
00:22:47It's a gentle taste that warms your body.
00:22:50It's gentle.
00:22:51I was surprised that the taste and smell were different from what I imagined.
00:22:56The 7th place is sweet potato?
00:22:58I think it's sweet potato.
00:22:59I don't think it's sweet potato.
00:23:01I don't think it's udon.
00:23:02I think it's sweet potato.
00:23:03I don't think it's sweet potato.
00:23:04I think it's sweet potato.
00:23:05I don't think it's sweet potato.
00:23:07It's a traditional Japanese taste.
00:23:09It's sweet sake.
00:23:10The 7th place is sweet sake.
00:23:15I thought I was going to get a higher rank.
00:23:17I lost to sweet sake.
00:23:19Is that so?
00:23:20The 7th place.
00:23:22Why did foreigners not like the fermented drink brought from abroad to Japan?
00:23:28Let's start with the Mongolian evaluation.
00:23:32It's like Arlitz.
00:23:39It does look like Arlitz.
00:23:44Arlitz is a drink made from fermented yogurt.
00:23:50It tastes and looks just like Amazake.
00:23:53It's a Mongolian warm drink that is drunk to prevent colds.
00:24:00This is really good.
00:24:03Mongolians love it because it tastes like Arlitz.
00:24:08I didn't expect it to taste like Arlitz.
00:24:13However, the American and Swedish judges gave it a lower rating.
00:24:20Isn't this rice?
00:24:23If it's rice, does it mean it's sake?
00:24:27That's right.
00:24:29It is sake.
00:24:31They were mistaken for Japanese sake and got excited.
00:24:36Is it sweet?
00:24:38It's so sweet.
00:24:40It's so easy to understand.
00:24:42It's a cider with no taste.
00:24:44Are you serious?
00:24:46Have you ever heard of the word taste?
00:24:50The mild taste of Amazake is called a cider with no taste in America.
00:24:57And this woman...
00:25:02I hate this.
00:25:05It smells like bad milk.
00:25:08She rejected the smell of fermented yeast.
00:25:13It was rated 10th only in America.
00:25:18It's a difficult opinion, but I think it's because of the cultural difference.
00:25:25What is Sweden's evaluation?
00:25:27How is it?
00:25:34It's sweet and smelly.
00:25:36It's the smell and taste of fermented yeast.
00:25:38It's not smelly.
00:25:40It's fermentation.
00:25:42It smells like rotten fruit.
00:25:46Sweden also has a unique fermented scent.
00:25:52I was surprised that the taste and smell were different from what I imagined.
00:25:57Sweden also has fermented drinks, but they all have a cool and refreshing scent.
00:26:04It seems that Amazake, which is sweet and warm, is good for health.
00:26:11He asked a Swedish chef to drink Amazake.
00:26:16It's a warm and gentle taste.
00:26:20But if you add a citrus fruit, the taste will be strong and delicious.
00:26:26This is all I use.
00:26:30It's a very simple arrangement just by adding lemon juice to warm Amazake.
00:26:36How does it taste?
00:26:40It's a very delicious Amazake.
00:26:46It's a SASS style.
00:26:49It's delicious.
00:26:52It's refreshing.
00:26:57It's easy to drink.
00:26:59It's like Amazake in the second half.
00:27:03It smells like Amazake.
00:27:06It's delicious.
00:27:08It doesn't taste like Amazake.
00:27:12The taste of Amazake changes as you drink it.
00:27:15It's delicious.
00:27:17It was highly rated in Mongolia.
00:27:19However, the number of views did not increase.
00:27:21The total number of views was 7.
00:27:24Sweden is strict.
00:27:25It's a warm and gentle taste.
00:27:27It's the sixth place.
00:27:29Please give me a comment.
00:27:32It looks like an almond.
00:27:35It's okay.
00:27:37It's not an almond.
00:27:39Isn't it Takoyaki?
00:27:40The sixth place is...
00:27:42It's not Takoyaki.
00:27:43It's a roasted sweet potato.
00:27:44It's not a sweet potato.
00:27:45It's an almond.
00:27:46It's not a sweet potato.
00:27:50It's a roasted sweet potato.
00:27:53It's an almond.
00:27:55It looks like an almond.
00:27:57It's a roasted sweet potato.
00:27:59It's an almond.
00:28:01It's a roasted sweet potato.
00:28:03It's an almond.
00:28:04It's a roasted sweet potato.
00:28:06How did the world rate the sweetness of 60 degrees?
00:28:10First, America.
00:28:14This is a Japanese sweet potato.
00:28:16I've always wanted to eat it.
00:28:23It smells good.
00:28:25It's delicious.
00:28:27The taste is very sweet.
00:28:29It's a sweet potato cooked with sugar.
00:28:31It's delicious.
00:28:33I don't use sugar.
00:28:35Really?
00:28:37Is this the natural sweetness?
00:28:39I can eat this forever.
00:28:42America, which likes sweet and rich things, is highly rated.
00:28:47This is delicious.
00:28:49It's similar to my favorite sweet potato.
00:28:52Potatoes are popular in Europe and America.
00:28:56There are several kinds of sweet potatoes in the supermarkets in America.
00:29:01Among them, the most popular is the sweet potato, which has a lot of moisture and is orange in color.
00:29:08In America, we put marshmallows on top and bake them in the oven.
00:29:12We eat it for Thanksgiving and Christmas.
00:29:15We love sweets, so we make it sweeter with sugar and marshmallows.
00:29:22As the man said.
00:29:25It's delicious.
00:29:27He said the sweet potato was delicious.
00:29:30I want cinnamon.
00:29:32I want cinnamon.
00:29:38He wants to make it sweeter, so he puts honey on it.
00:29:42He puts a lot of honey on it.
00:29:44It's a waste.
00:29:46This is much better.
00:29:49If it was coated with something sweet, it would have been better.
00:29:54Have you ever heard the word taste?
00:29:57I don't have that word.
00:29:59He doesn't change his words.
00:30:02I think it will be more delicious if you add maple syrup.
00:30:07This madam also adds sweetness with maple syrup.
00:30:20It's easy to understand.
00:30:24It's a good pancake.
00:30:27It tastes like maple syrup.
00:30:29It's amazing.
00:30:31I recommend salsa sauce or barbecue sauce.
00:30:37It's really delicious.
00:30:38And sour cream.
00:30:39Barbecue sauce and sour cream.
00:30:41It doesn't have to be sweet potato.
00:30:43Please try it.
00:30:46It's the best.
00:30:48On the other hand, in Mongolia...
00:30:52This is too sweet.
00:30:57It's no good.
00:30:59There are countries that are not sweet enough and countries that are too sweet.
00:31:02You don't have to make it so sweet.
00:31:04I want to show you American food.
00:31:07It's too sweet.
00:31:09I can't eat this.
00:31:11It's too sweet.
00:31:14It's difficult.
00:31:15In Mongolia, which has been criticized for being too sweet, baked sweet potatoes are not accepted at all.
00:31:21It's the 8th place.
00:31:23And Swedish sweet potatoes.
00:31:27It's much sweeter than Swedish sweet potatoes.
00:31:30I don't like sweet vegetables even though they're not fruits.
00:31:35It's difficult.
00:31:40It's too sweet.
00:31:42It's too sweet.
00:31:45I'm not happy.
00:31:49In Sweden, which has been criticized for being too sweet, there are many people who feel uncomfortable eating sweet potatoes.
00:31:58And...
00:31:59It's too soft and rotten.
00:32:02It's too soft and rotten.
00:32:04It's too sweet and rotten.
00:32:05It's too soft and rotten.
00:32:07It would have been better if it had a harder texture.
00:32:10It's too sweet.
00:32:12The score didn't improve because of the popularity of hard sweet potatoes.
00:32:17So, the score didn't improve except for the American sweet potatoes.
00:32:21The baked sweet potatoes are the 6th place.
00:32:24I wanted it to be the 6th place.
00:32:26There are three remaining.
00:32:29The 5th place.
00:32:32I've never seen it before.
00:32:34Do you have it?
00:32:35No.
00:32:36It's hard.
00:32:37It's not hard.
00:32:40It's hard.
00:32:41It's rice cake.
00:32:44It's not rice cake.
00:32:46It's not rice cake.
00:32:47It's not rice cake.
00:32:48It's a dried squid.
00:32:51Don't come.
00:32:53Don't come.
00:32:56It's an octopus.
00:32:58It's an octopus.
00:32:59It's an octopus.
00:33:00It's an octopus.
00:33:03It's not the 1st place.
00:33:06Is that so?
00:33:08The octopus is rich in flavor.
00:33:10It seems to be popular all over the world.
00:33:12Why is it the 5th place?
00:33:14First of all, it's from America.
00:33:17It looks so cute.
00:33:20Wait a minute.
00:33:21Why is it moving?
00:33:23Is it a seaweed?
00:33:25I think so.
00:33:28It's surprised by a moving bonito.
00:33:31It's good to be surprised.
00:33:32It's surprised by a moving bonito.
00:33:38It's hot.
00:33:40It's hotter than I expected.
00:33:43It's very hot.
00:33:48But I like this taste.
00:33:51I want to eat it again if I have a chance.
00:33:53Me, too.
00:33:54The taste and appearance were very good.
00:33:57What about this man?
00:34:01I ate it with one bite.
00:34:05It's hot.
00:34:06Are you all right?
00:34:08It's hot.
00:34:09It's hot.
00:34:10It's hot.
00:34:11It's hot.
00:34:12It's hot.
00:34:16It was really hot inside.
00:34:19But it was creamy and the texture was very soft.
00:34:22It's good.
00:34:23It's the best street food.
00:34:26It was surprised by the hotness, but it was popular all over the world.
00:34:30Is it normal?
00:34:32Wait a minute.
00:34:34Something is moving.
00:34:36What is this?
00:34:38It's a bonito.
00:34:40It's moving like a living creature.
00:34:44I've never seen it before.
00:34:47He was surprised by a mysterious creature, a bonito, but managed to put it in his mouth.
00:34:53It's more delicious than I expected.
00:34:56I was afraid to eat it, but it was delicious.
00:35:01What about this couple?
00:35:03They are staring at each other.
00:35:04Hey, honey.
00:35:06Something is moving.
00:35:09Hey, everyone.
00:35:10What is this?
00:35:12They were surprised by a bonito for the first time.
00:35:16And.
00:35:17I'm glad.
00:35:18I'm sorry.
00:35:20I can't eat it.
00:35:24He couldn't put a mysterious creature, a bonito, in his mouth.
00:35:29His father challenged him with courage.
00:35:33There is courage in bonito.
00:35:35Are you okay?
00:35:36I'm fine.
00:35:41But after that.
00:35:43This is a taste I'm not good at.
00:35:46In Mongolia, many people are resistant to moving bonito, and the score has not increased even now.
00:35:53Next.
00:35:55What about Sweden, which is not good at soft texture?
00:36:01It looks cute and tastes good, but the texture of the dough and octopus is not good at all.
00:36:08It's a pity.
00:36:10In the first place, octopuses are not familiar to Swedes at all.
00:36:15In Europe, octopuses have been called the devil's fish because of their appearance.
00:36:22Therefore, many people eat octopuses for the first time, and negative opinions continue.
00:36:28It's hard and I can't bite it off.
00:36:31I've never eaten anything like this.
00:36:34Is it bad to be too hard?
00:36:36I don't like octopuses.
00:36:38I think it will be delicious without octopuses.
00:36:42In the United States, the score in Mongolia and Sweden has not increased.
00:36:48In the fifth place.
00:36:50I think the taste is very acceptable.
00:36:53If you can express the image of octopus and bonito well, you can get a higher score.
00:37:03This time it was in the fifth place, but I think it's close to the first place.
00:37:09Next, the fourth place.
00:37:13It's perfect as a snack and as a meal.
00:37:17Is this octopus a soup?
00:37:19Cinnamon.
00:37:23It's a soup.
00:37:24It's a soup.
00:37:25It's a soup.
00:37:26It's a soup.
00:37:27It's a soup.
00:37:28It's a soup.
00:37:29It's a soup.
00:37:30It's not cinnamon.
00:37:34I was surprised.
00:37:36And the host, Naomi Watanabe's New York life.
00:37:42What kind of life does she have?
00:37:47I don't know.
00:37:51The remaining hot food is these five.
00:37:54Which one will shine in the first place?
00:37:57Next, the fourth place.
00:38:01It's perfect as a snack and as a meal.
00:38:05Is this octopus a soup?
00:38:06Cinnamon.
00:38:07Cinnamon.
00:38:10It's a soup.
00:38:11It's a soup.
00:38:12It's a soup.
00:38:13It's a soup.
00:38:14It's a soup.
00:38:15It's a soup.
00:38:16It's a soup.
00:38:18It's a soup.
00:38:20It's not a soup.
00:38:22The final place.
00:38:25It's perfect.
00:38:26The fourth place?
00:38:28I'm very disappointed.
00:38:30Do we have a last place?
00:38:33What do you mean by last place?
00:38:37First, America.
00:38:38It's very spicy.
00:38:41The fourth place.
00:38:44It's delicious.
00:38:45It's so spicy!
00:38:47It's not a spicy taste that hits you in the face.
00:38:50It's a spicy taste that tastes good.
00:38:52It's the best!
00:38:54This man is...
00:38:56I'm super spicy.
00:38:58Super spicy.
00:38:59You can't find a bad thing about this.
00:39:02If it was sold in New York, I would definitely buy it.
00:39:05There is a person who praises it.
00:39:08Mom, look.
00:39:09It's a little hard.
00:39:11It's a little stimulating.
00:39:14It's too spicy.
00:39:15This person is not good either.
00:39:16What I want to warm up is my body, not my tongue.
00:39:20Some people are not good at spicy food, so the evaluation is double.
00:39:24It's like a scene from a movie.
00:39:26American instant noodles have a bad taste.
00:39:29The quality of the noodles is overwhelmingly better in Japan.
00:39:33Anyway, the noodles are delicious and high-level.
00:39:36Some people were shocked by the quality of Japanese instant noodles.
00:39:41We eat Japanese instant noodles every day.
00:39:46I'm glad to hear that.
00:39:48I want to move to America.
00:39:54Next is Mongolian.
00:39:58It's like Korean Jajangmyeon.
00:40:00Mongolians love Jajangmyeon.
00:40:04Because it is close to Korean culture.
00:40:08Many people are familiar with Korean Jajangmyeon.
00:40:13However, the taste is completely different.
00:40:16What is the evaluation?
00:40:21This is too spicy.
00:40:24I like spicy food, but this is too much.
00:40:28According to the owner chef of a popular Mongolian restaurant,
00:40:31There is no spicy food in Mongolian cuisine.
00:40:35In the past 15 years, Korean cuisine has become popular.
00:40:40Mongolians like sweet and spicy Korean food.
00:40:46So far, there were only a few rankings in the United States and Mongolia.
00:40:50However, it was ranked 4th in total.
00:40:53Because of Sweden's influence,
00:40:59The evaluation is...
00:41:01It's very spicy.
00:41:03But it's delicious.
00:41:09It's delicious, so you can eat it for lunch.
00:41:13In Sweden, there are many spicy noodles.
00:41:23There is no spicy food in Swedish cuisine, but this is okay.
00:41:28In Sweden, it's just a mixture of horseradish and mustard sauce.
00:41:34In Japan, it is famous as a very spicy food.
00:41:38Isn't it spicy?
00:41:40Is it that spicy?
00:41:42Why is it so spicy?
00:41:44Despite the culture that is not used to spiciness,
00:41:47Everyone is fine and eats spicy noodles.
00:41:51It's delicious.
00:41:54It's spicy and has a strong taste.
00:41:56This is delicious.
00:41:58In the United States, more than half of the people rated it too spicy.
00:42:03In Sweden, only three people rated it too spicy.
00:42:07Most people rated it high.
00:42:09If it's only Sweden, it's the best.
00:42:14In the United States and Mongolia, the score did not increase.
00:42:18In Sweden, the total score of spicy noodles is 4th place.
00:42:23I like Sweden.
00:42:25I like Sweden.
00:42:27I like Sweden.
00:42:29I like Sweden.
00:42:31Wait a minute.
00:42:43I'm confident.
00:42:45I'm confident.
00:42:47I want to win the first place.
00:42:50Is it the only soup left?
00:42:58I can see the first place.
00:43:01Is it a soup with a lot of soup?
00:43:09Is it a meat bun with meat?
00:43:13Is it okay?
00:43:15Of course.
00:43:17It's sweet.
00:43:19It's sweet, isn't it?
00:43:21I want to win the first place.
00:43:23Before announcing the top 3,
00:43:25We will announce the results.
00:43:29The first place of the hot soup.
00:43:34It smells like grass.
00:43:37Isn't it udon?
00:43:39It's a gentle taste.
00:43:41Wait a minute.
00:43:43Is it udon?
00:43:45It's udon.
00:43:47It's udon.
00:43:49It can't be true.
00:43:51It can't be true.
00:43:57The first place of the hot soup.
00:44:01The second place of the hot soup.
00:44:05The third place of the hot soup.
00:44:09The fourth place of the hot soup.
00:44:11The tenth place of the hot soup.
00:44:13I can't speak.
00:44:15I can't speak.
00:44:17The tenth place of the hot soup.
00:44:21What is the reason?
00:44:23First of all, America.
00:44:26Wait a minute.
00:44:28It doesn't look appetizing.
00:44:32It doesn't look appetizing.
00:44:36How does it taste?
00:44:42It's different from what I imagined.
00:44:44It's sweet and delicious.
00:44:48I was surprised.
00:44:50But it's not the first time to eat rice cake.
00:44:52What is this?
00:44:54It's like eating a pillow.
00:44:56It's like eating a pillow.
00:44:58It's a subtle reaction.
00:45:00What is the reaction of rice cake?
00:45:04It's rice cake.
00:45:06Is this rice cake?
00:45:08It's an image of ice cream.
00:45:12Is it rice cake?
00:45:14Isn't it ice cream?
00:45:16It's an image of ice cream.
00:45:18Many people think that rice cake is ice cream.
00:45:2232 years ago, a Japanese confectionery store in Los Angeles sold rice cake ice cream wrapped in ice cream.
00:45:29Various flavors were popular according to the taste of Americans.
00:45:33It spread to the United States in no time.
00:45:36I love rice cake ice cream.
00:45:38It's delicious.
00:45:40But this rice cake was also delicious.
00:45:42Many people think that rice cake is delicious because it is sweet.
00:45:46Only in the United States, it is said that rice cake is delicious.
00:45:50However, Mongolians are not good at sweet things.
00:46:00It's too sweet.
00:46:02It's like putting sugar in water.
00:46:08What is this sweetness?
00:46:10It's too sweet.
00:46:12I couldn't accept it.
00:46:15In Sweden, which has a lot of bad taste,
00:46:21What is this?
00:46:23Isn't it rotten water?
00:46:25It's a bad habit.
00:46:27It's not a bad habit.
00:46:29There is a rejection reaction to the brown appearance of the rice cake.
00:46:34And what about rice cake?
00:46:38It's good.
00:46:40Is this bad?
00:46:42Isn't this fun?
00:46:44It's too soft.
00:46:46I couldn't accept it.
00:46:48It's rotten, so it's too soft.
00:46:50I can't accept this weird slime.
00:46:52It's alive.
00:46:58In Sweden, the existence of rice cake, which is too sweet and too soft, stands out.
00:47:06How many points does Sweden have?
00:47:08Sweden has a big advantage.
00:47:11The total score of rice cake is 5 points, which is the lowest.
00:47:16Sweden is strict.
00:47:18It's frustrating.
00:47:20I want to spread rice cake to the world.
00:47:23I have to do it.
00:47:26I want to continue my activities while taking advantage of the feedback I received this time.
00:47:31You lost the election.
00:47:33Here are the top three.
00:47:35Mom's taste.
00:47:37Tonjiru.
00:47:39Nabe-yaki Udon.
00:47:42It's hot.
00:47:44Nikuman.
00:47:47Hot sauce.
00:47:49The third place.
00:47:52The ingredients are melting in my mouth.
00:47:55It's very warm.
00:47:59I can't melt it.
00:48:01I can't melt it.
00:48:03I can't melt it.
00:48:05Nikuman.
00:48:07It's Tonjiru.
00:48:09It's Tonjiru.
00:48:11Hello.
00:48:13No.
00:48:15Tonjiru.
00:48:17Tonjiru.
00:48:21Tonjiru.
00:48:23Udon is strong.
00:48:25Udon is strong.
00:48:29Tonjiru is a combination of pork fat and miso.
00:48:33Why did the world choose the third place?
00:48:37First of all, America.
00:48:41This is very delicious.
00:48:44Miso is good.
00:48:46New York is very cold, but this soup warms me up.
00:48:52It's a side dish.
00:48:54This is 10 out of 10.
00:48:59Miso soup?
00:49:06Miso is good.
00:49:08Are you happy?
00:49:09Is this miso soup?
00:49:11I've always wanted to drink miso soup.
00:49:14Please try it.
00:49:16I'm happy.
00:49:18Due to the increase in Japanese restaurants and ramen shops, the popularity of miso soup has increased.
00:49:25And there is another reason why Tonjiru is popular with New Yorkers.
00:49:30It's similar to chicken noodle soup.
00:49:33It's similar to chicken noodle soup.
00:49:35No way.
00:49:37Chicken consomme with chicken, vegetables and pasta.
00:49:41In America, it is popular because it is similar to home cooking.
00:49:45When a child catches a cold, his mother makes chicken noodle soup.
00:49:50Miso and consomme.
00:49:52The taste should be completely different.
00:49:55Tonjiru, the taste of a Japanese mother, is popular because it reminds me of the taste of a New Yorker's mother.
00:50:02However, this is not the end for Americans.
00:50:05It would be delicious if you added some hot sauce.
00:50:09Cholula sauce may be spicy.
00:50:12Cholula sauce may be spicy.
00:50:15In America, it is a long-selling dish for more than 30 years.
00:50:18Cholula hot sauce is a chili sauce from Mexico.
00:50:23And then.
00:50:24It's a taste of the soil.
00:50:26It's a taste of the soil.
00:50:30It's very delicious.
00:50:32It's a taste of the soil.
00:50:34It's a taste of the soil.
00:50:36Let the makers try it.
00:50:41It's spicy.
00:50:42It's delicious.
00:50:43It's sweet.
00:50:44It's delicious.
00:50:45I'm nervous.
00:50:46Cholula.
00:50:47It warms me up.
00:50:48It warms me up.
00:50:50It may be better than sushi.
00:50:54Next is Sweden.
00:50:56There are vegetables and meat in the miso soup.
00:51:00It would be good to eat hot miso soup after sauna and swimming in the lake.
00:51:07It's delicious.
00:51:09I like miso so much that I cook miso at home.
00:51:13The ingredients are seasoned.
00:51:16It's a perfect dish for winter.
00:51:19On the other hand, there is such an opinion.
00:51:22It doesn't taste good.
00:51:23It doesn't taste good.
00:51:25It doesn't taste good.
00:51:27I don't feel the taste.
00:51:30For some reason, people don't feel the taste at all.
00:51:34In Sweden, people like the rich taste of spices, sauces, and herbs.
00:51:40There were many people who said that the taste of miso and soup stock was insufficient.
00:51:45I don't feel the taste.
00:51:47I've never thought about it.
00:51:49It was my first opinion.
00:51:51I feel like I know the taste.
00:51:55The last is Mongolia.
00:51:58It's delicious.
00:52:00I like everything.
00:52:03It's delicious.
00:52:04It's good.
00:52:06In Mongolia, people like the simple taste.
00:52:09People are satisfied with the taste of miso.
00:52:11But there is one problem.
00:52:13There is not enough meat.
00:52:16I want to put a lot of meat.
00:52:18Horse meat?
00:52:20I want to put a lot of meat in the soup and eat it.
00:52:25If you don't eat a lot of meat, you won't be satisfied.
00:52:28Mongolians eat a lot of meat.
00:52:33Even in vegetable soup, there is a lot of meat.
00:52:37So many people were dissatisfied with the lack of meat.
00:52:43So, the United States was very popular.
00:52:46It didn't grow at all.
00:52:48Tonjiru was the third place.
00:52:51It's expensive.
00:52:53Japanese people like miso.
00:52:57I'm glad that foreigners recognized it.
00:53:01I'll buy Tonjiru.
00:53:05The last battle is also a hot dish.
00:53:11The last is Nikuman and Nabeyaki Udon.
00:53:14Let's eat Nikuman.
00:53:18It looks delicious.
00:53:20Nikuman or Nabeyaki Udon?
00:53:27It looks delicious.
00:53:29It's delicious.
00:53:34Let's look at the taste of each country.
00:53:39Nabeyaki Udon.
00:53:42What does the United States think?
00:53:46Udon?
00:53:50Do you know Udon?
00:53:52Of course.
00:53:54Udon is very famous.
00:53:56Let's eat Udon.
00:54:00Udon chain Tsurutontan is famous in Manhattan.
00:54:04In the United States, the number of Udon chains has increased.
00:54:14I like Udon very much.
00:54:17It's more delicious than Udon I've ever eaten.
00:54:22The quality is high.
00:54:24The noodles are very soft.
00:54:27It's like butter.
00:54:31It's very delicious.
00:54:36It's not something you don't know at all, so it's well-received by New Yorkers.
00:54:42Next is Mongolia.
00:54:44It's like Gorilla Thai soup.
00:54:48Gorilla Thai soup is a famous Mongolian noodle dish.
00:54:52Various ingredients are used to make it look like Nabeyaki Udon.
00:54:59It's very warm and the taste is very good.
00:55:04The soup is also delicious.
00:55:07I'm very satisfied.
00:55:10In Sweden, which likes hard food, can you accept soft Udon?
00:55:18It's softer and easier to eat than pasta.
00:55:21It's very delicious.
00:55:23I'm not familiar with Mongolia.
00:55:25If Mongolian food is in a restaurant, I'd like to try it.
00:55:30Another reason why it was highly rated in Sweden is...
00:55:34This tsukune is delicious.
00:55:36It's like a Swedish meatball.
00:55:39Tsukune is a ingredient in Nabeyaki Udon.
00:55:43It's a Swedish home-cooked dish.
00:55:45It's similar to the taste and texture of a meatball.
00:55:49This tsukune is very delicious.
00:55:53Tsukune is delicious.
00:55:55I'm happy.
00:55:57Next is the evaluation of meat buns.
00:56:00It's easy to eat.
00:56:02It looks beautiful.
00:56:05It's meat.
00:56:06It's delicious.
00:56:07The meat is sweet and delicious.
00:56:09It's sweet.
00:56:11It's a manton bun.
00:56:13It's a manton bun.
00:56:15It's similar to Japanese meat buns.
00:56:17The contents are mainly sheep meat.
00:56:20There is a manton bun of pork.
00:56:24The manton bun of pork is delicious.
00:56:26It's cute.
00:56:28It's similar to the familiar manton bun, so it's highly rated.
00:56:34Next is the evaluation of meat buns in the United States.
00:56:36It's cute.
00:56:38The appearance is important.
00:56:40I've never thought meat buns were cute.
00:56:43It's delicious.
00:56:45American food is similar to pulled pork sandwiches.
00:56:50The texture of the meat is similar.
00:56:53Pulled pork is a traditional American barbecue dish.
00:57:00Pulled pork has a similar texture and is delicious.
00:57:03It's a calm taste for me.
00:57:05The reason I've been eating a lot is because I have no complaints.
00:57:10It's cute.
00:57:12She has no complaints.
00:57:14What is that expression?
00:57:16The texture of the meat bun is similar to pulled pork, so it's highly rated.
00:57:20Let's talk about food next time.
00:57:23It's good for eating.
00:57:25New Yorkers eat while walking to save time.
00:57:30It's so good.
00:57:32It's very popular in the United States.
00:57:38Sweden.
00:57:40It's soft.
00:57:42It's delicious.
00:57:44It's easier to eat than it looks.
00:57:47Do you have another one?
00:57:50It's new.
00:57:54The meat inside is salty.
00:57:57I think it's very delicious.
00:58:00Swedish food is similar to pulled pork.
00:58:04Pulled pork seems to be sweet.
00:58:08Pulled pork is a pie dish that can be eaten in Sweden and other countries.
00:58:14The skin and meat are very delicious.
00:58:16The texture is good.
00:58:18It's highly rated.
00:58:22It's similar to pulled pork.
00:58:25It's highly rated because it's seasoned well.
00:58:29Let's announce the results.
00:58:32I think I can win.
00:58:34I'll win.
00:58:36Ramen is very popular overseas.
00:58:39I didn't expect it to be so highly rated.
00:58:43I want to go abroad.
00:58:47The first place is Nikuman.
00:58:50The second place is Nobuyaki Udon.
00:58:53The third place is a popular hot dish in a cold country.
00:58:57The first place is...
00:58:59Please.
00:59:01I don't know.
00:59:03Udon.
00:59:05The first place is...
00:59:09U-D-O-N.
00:59:11U-D-O-N.
00:59:14Come on.
00:59:17He won.
00:59:20He won.
00:59:22He is strong.
00:59:24The reason why Nikuman didn't win is...
00:59:29The skin is too thick.
00:59:32I want more flavor.
00:59:35It's delicious, but I want more sauce.
00:59:39There are people who put chili sauce.
00:59:42There are people who put barbecue sauce.
00:59:46The skin was too thin.
00:59:49He couldn't eat it all.
00:59:53The first place is Nobuyaki Udon.
01:00:02Naomi came back to the studio today.
01:00:09Naomi.
01:00:12I think some people don't know this.
01:00:15At that time, I loved Naomi so much.
01:00:19I asked a junior to do this.
01:00:25I asked a junior to do this.
01:00:29I was called by EMIS.
01:00:31I really like Naomi.
01:00:33I asked EMIS if I could do something.
01:00:34EMIS said, you are my senior.
01:00:38EMIS said, you are my senior.
01:00:42I don't say it to myself.
01:00:45I don't say it to myself.
01:00:47I ask someone I can trust.
01:00:50I ask someone I can trust.
01:00:53I don't have enough strength.
01:00:57I don't have enough strength.
01:01:00Naomi was the MC for five years.
01:01:05Everyone, thank you very much.
01:01:11She left Japan in 2021.
01:01:13She moved to New York, USA.
01:01:18Everyone, thank you very much.
01:01:22Thank you, Naomi.
01:01:25What has Naomi been doing for the past four years?
01:01:30What has Naomi been doing for the past four years?
01:01:34What has Naomi been doing for the past four years?
01:01:39What has Naomi been doing for the past four years?
01:01:41Naomi in New York.
01:01:43Naomi in New York.
01:01:45She was interviewed on that day.
01:01:49What is this?
01:01:51What is this?
01:01:54Naomi, I'm behind you.
01:01:57I'm behind you.
01:01:59I'm behind you.
01:02:00You seem to be having fun talking to foreigners.
01:02:03I'm talking to BBC.
01:02:06BBC?
01:02:07Yes.
01:02:08They chose 100 British women.
01:02:11They chose 100 British women.
01:02:13They chose 100 British women.
01:02:14They chose 100 British women.
01:02:15Yes.
01:02:16In December last year, BBC, a British broadcaster,
01:02:20announced 100 women who had an impact on society.
01:02:25Scientists who won the Nobel Prize.
01:02:28Directors who won the Academy Award.
01:02:32Among the world's many faces,
01:02:35there is Naomi Watanabe.
01:02:40Naomi Watanabe has paved the way for a new generation of female comedians.
01:02:46She has also contributed to changing the stereotype of women.
01:02:49It's well received that she is at the forefront of body positivity.
01:02:57Naomi is a model who has challenged the stereotype of the old.
01:03:00Naomi is a model who has challenged the stereotype of the old.
01:03:04In this year's interview, she chose 100 women.
01:03:08She has a good sense of humor and is easy to get along with.
01:03:13She is popular with Americans.
01:03:15In the first place, what attracted Naomi's attention in the United States?
01:03:23I love it!
01:03:25In 2016, she did a world tour in the United States and Taiwan, imitating Beyoncé.
01:03:32And then...
01:03:34That's right, that's right, that's right!
01:03:37The music video parody of Lady Gaga's song with Yuriam Retriever is a big hit with more than 35 million views.
01:03:46Lady Gaga herself also commented on the video, saying,
01:03:49Love this!
01:03:51The world knows about Naomi's existence.
01:03:55And now, the model's too thin is a problem all over the world.
01:04:01Naomi is a top-notch fashion designer in her own style.
01:04:05She has a cover of Elle.
01:04:07She also has a cover of a popular culture magazine in the United States.
01:04:12This time, Naomi will challenge all English solo live performances in New York.
01:04:19The stage is the New York Gramercy Theater.
01:04:24It's a very famous theater in the world of stand-up comedy where American comedians perform.
01:04:30Naomi's solo live performance was sold out in an hour.
01:04:34I think it's going to be even more famous in the future.
01:04:37I don't know what's going to happen.
01:04:41I might slip for an hour.
01:04:45That's okay.
01:04:47At that time, it's okay if you go home.
01:04:51It's awkward.
01:04:53I think it's awkward.
01:04:55Will Naomi be able to win an award in New York?
01:05:00My first stand-up show.
01:05:02Thank you so much.
01:05:04I'm so nervous.
01:05:06What do New Yorkers think?
01:05:08They're laughing.
01:05:10Let's take a closer look at Naomi's New York life.
01:05:15Wow, it looks delicious.
01:05:17Naomi's New York Life
01:05:26Naomi's New York Life
01:05:30This is a very popular place.
01:05:32I've never been there before.
01:05:35First, let's introduce the popular New York food.
01:05:38Naomi, what's the difference between New York and Japan?
01:05:43Until last year, 60% of the population was in New York.
01:05:4840% of the population was in Japan.
01:05:51This year, most of the population is in New York.
01:05:55Last year, I filmed a movie in Taiwan.
01:06:00At that time, I stayed in Taiwan for a month.
01:06:05I didn't stay in New York for a month.
01:06:07I decided to stay in New York for a month.
01:06:12She moves to a cool place by subway.
01:06:15It's like New York.
01:06:18It smells so bad.
01:06:20What should we do?
01:06:22Wait a minute.
01:06:24I always put card information in my cell phone.
01:06:28I put the card information in my cell phone.
01:06:32What should we do?
01:06:35Please buy a card.
01:06:38Can I use a credit card?
01:06:40Yes, you can.
01:06:42Can I use a credit card?
01:06:44Yes, you can use a card.
01:06:50The train is coming.
01:06:52Hurry up.
01:06:54In New York, where there are many traffic jams, there is no need to move by subway.
01:06:59In all stations, you can use a credit card or a cell phone.
01:07:05Let's go.
01:07:13Do you come here often?
01:07:15Yes, I come here often.
01:07:17How much is the fare by subway?
01:07:19It's about $3.
01:07:21But you can get off anywhere.
01:07:24It's about $4.
01:07:26It's the same fare even if you go to the other side.
01:07:30The area covered by the subway in New York is 831 square kilometers.
01:07:36It's 1.3 times the size of Tokyo.
01:07:41It's big.
01:07:42No matter how far you go in this area, it's about $4.
01:07:48There are a lot of people.
01:07:49Do you think the subway is dangerous?
01:07:52It's dangerous.
01:07:54You shouldn't sleep on the subway.
01:07:56You shouldn't sleep on the subway.
01:07:58Do you get robbed?
01:08:00I don't think anyone sleeps on the subway.
01:08:02If you sleep on the subway, all your belongings will be stolen.
01:08:04That's scary.
01:08:06That's true.
01:08:08Even if you are an American,
01:08:10even if you can speak English,
01:08:12it's hard to go to New York and live there.
01:08:14I see.
01:08:16I can't do that. I'll die.
01:08:18You'll die?
01:08:20Is there anything different from what you expected?
01:08:23In New York, there are a lot of cool people.
01:08:26There is a cold image.
01:08:28It's like a city.
01:08:30It's not like that.
01:08:32There are a lot of friendly people.
01:08:35Even if you don't know anyone in the elevator,
01:08:38you can talk to them.
01:08:40I want to talk to them.
01:08:42Is there anything you can say to them?
01:08:46Something convenient.
01:08:48If you talk to them,
01:08:50they'll say,
01:08:52Oh my god.
01:08:54Can you do that?
01:08:56You can do everything.
01:08:58It makes sense.
01:09:00What do you mean?
01:09:02You can say,
01:09:04Oh my god.
01:09:06If you say thank you,
01:09:08they'll say thank you.
01:09:10If you talk to them,
01:09:12they'll say,
01:09:14Oh my god.
01:09:16I see.
01:09:18You can use Oh my god.
01:09:20Is it right?
01:09:22It's right, but you have to be careful.
01:09:24I think it's safer to write it in five languages.
01:09:28It depends on the person.
01:09:30Some people don't like it.
01:09:32But it's right.
01:09:34I see.
01:09:36What is the New York food that Naomi recommends?
01:09:42It takes 15 minutes to get to the subway in New York.
01:09:44Let's get off.
01:09:48We got off at Broadway Lafayette Station.
01:09:50It's cool.
01:09:52When you go up to the ground,
01:09:54there are many fashionable spots.
01:09:56It's like Omotesando.
01:09:58I have a bag of Treasures.
01:10:00I have a tote bag.
01:10:02There is a supermarket called Treasures.
01:10:04Everyone has a bag of Treasures.
01:10:08I can't get this small one.
01:10:10This one?
01:10:12America's supermarket,
01:10:14Trader Joe's.
01:10:16They sell organic products
01:10:18that New Yorkers love.
01:10:20In Japan,
01:10:22it's like Seijo Ishii and Media.
01:10:24It's a high-end supermarket.
01:10:26It's popular because
01:10:28the eco-bags sold in the store are cute.
01:10:30It seems to be popular
01:10:32among many celebrities.
01:10:34I'm going there now.
01:10:36Yes.
01:10:38What kind of place is it?
01:10:40According to what I heard,
01:10:42it's a new-style taco restaurant.
01:10:44A new-style taco restaurant?
01:10:46I heard that
01:10:48it's a very popular place.
01:10:50Yes.
01:10:52Do you have a boss?
01:10:54Yes, I have a boss.
01:10:56Basically, the cars are noisy.
01:10:58Everything is noisy.
01:11:00While walking,
01:11:02they arrived at the place they were looking for.
01:11:04Here we are.
01:11:06It's not a restaurant.
01:11:08I see.
01:11:10It's like a kitchen car.
01:11:12This is a taco.
01:11:14It's called Birria Tacos.
01:11:16It's a New Yorker's favorite taco.
01:11:18Among them,
01:11:20this Birria Tacos
01:11:22is the most popular.
01:11:24What is it?
01:11:26I'll open it.
01:11:28Ta-da.
01:11:30It looks delicious.
01:11:32It's a sweet taco.
01:11:34And this is
01:11:36the soup.
01:11:38It looks delicious.
01:11:40Look at the meat.
01:11:42It looks delicious.
01:11:44They eat it with the soup.
01:11:46What is Birria?
01:11:48It's a spicy beef stew
01:11:50originated from
01:11:52Jalisco, Mexico.
01:11:54It looks delicious.
01:11:56They grill it with hot oil
01:11:58in a pan.
01:12:00They put cheese on it.
01:12:02It's a spicy beef stew
01:12:04from Jalisco, Mexico.
01:12:06On top of it,
01:12:08they put onions and coriander
01:12:10and grill it.
01:12:12Of course, they can eat it as it is,
01:12:14but
01:12:16Birria Tacos,
01:12:18which is eaten with Birria soup,
01:12:20is very popular in New York.
01:12:24What does it taste like?
01:12:26It's delicious.
01:12:29New York
01:12:31This program is distributed
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01:12:37The program up to this point was
01:12:39New Next.
01:12:41When you first went to New York,
01:12:43you talked to people you didn't know
01:12:45in the elevator.
01:12:47Did you have any resistance at first?
01:12:49I was really scared.
01:12:51But I started talking to people little by little.
01:12:53New Yorkers are amazing.
01:12:55When I said,
01:12:57Hello, how are you?
01:12:59They said,
01:13:01they started talking about last year.
01:13:03It's only uploaded twice.
01:13:05I thought,
01:13:07Can we talk about last year?
01:13:09But they talked about
01:13:11all the funny episodes
01:13:13and we laughed.
01:13:15Then the program started.
01:13:17What is that?
01:13:1910 episodes were already uploaded in stock.
01:13:21We talked in various places.
01:13:23Did you do it?
01:13:25It's been 4 years since we last saw each other.
01:13:27I've been doing it for a while.
01:13:29Episode 4?
01:13:30Yes, but 90% of the time I slip.
01:13:32What?
01:13:33It's hot!
01:13:34This is a popular dish in New York.
01:13:36It's a billiard taco dipped in soup.
01:13:42It's hot.
01:13:44Be careful.
01:13:45It's hot.
01:13:46It's hot.
01:13:49It looks delicious.
01:13:50I'm going to dance.
01:13:52It's delicious.
01:13:58It's really delicious.
01:14:00I want to eat it again.
01:14:02The soup is spicy.
01:14:05Is it beef?
01:14:06The beef is very juicy.
01:14:08It looks delicious.
01:14:09There are a lot of coriander and onions in the soup.
01:14:13It's really delicious.
01:14:16It's delicious.
01:14:17It's popular.
01:14:18Naomi's New York trip will continue.
01:14:22Next week, we will have a solo live.
01:14:26Will the Japanese laughter reach New Yorkers?
01:14:30I'll keep talking.
01:14:31What is Naomi's English ability?
01:14:34Before Valentine's Day, chocolate sweets representing Japan will challenge the world.
01:14:39I like mushrooms.
01:14:41Bamboo shoots are more delicious.
01:14:43And the winner, Pierre Marcolini, will participate.
01:14:47The balance of chocolate and sugar is excellent.