• 2 days ago
ダイアンのガチで!ごめんやす 2025年1月31日 ウチの自慢の焼肉を食べてほしい!
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull

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Transcript
00:00Now, let's get started with the Diamond Gacha, and thank you for joining us this week.
00:05Last week, we were at the RADIiGO. It was fun, wasn't it?
00:08It was fun. It was like an adult show.
00:10Yeah, it was like an adult show.
00:12I think we're talking about 200,000 yen.
00:13The owner said that if you're in a good mood, you can get around 700,000 yen.
00:17You can buy a car.
00:18And you can own it for a few generations.
00:20That's amazing.
00:21It's amazing.
00:22I think I really like it.
00:23Yeah, yeah.
00:24It's like an adult hobby.
00:25A good hobby?
00:26Yeah, if you're interested.
00:27It's fun.
00:28I think it's fun.
00:35Excuse me.
00:42Excuse me.
00:43Excuse me.
00:47Excuse me.
00:48It's like a woman's face.
00:58What do you think?
00:59It's cool.
01:00It's good.
01:03It's good.
01:04I'm glad.
01:05It's good.
01:06It's good.
01:07100 points.
01:08The winner of this week is Ryoko Arai from Fukuya City, Saitama Prefecture.
01:16I'm 24 years old.
01:17I used to run a restaurant in my hometown three years ago.
01:20I'm running a restaurant.
01:21I'd like to have my favorite restaurant to eat our homemade menu.
01:26We also provide food that tastes only here.
01:29There's not much food that doesn't taste like yakiniku.
01:32There are a lot of yakiniku restaurants.
01:35There are so many yakiniku restaurants.
01:37I can eat two.
01:42No, no.
01:43Are you a rice cooker?
01:45Don't be serious.
01:46I'm serious.
01:47I'm a rice cooker.
01:49Are you still a rice cooker?
01:51That's amazing.
01:52I'm going to eat yakiniku.
01:55I can't eat this much.
01:56No, no, no.
01:57That's too much.
01:58No, no, no.
01:59I'm a rice cooker.
02:00I can't eat this much.
02:01No, no, no.
02:02It's a good one.
02:03Just one.
02:04Just one.
02:05Five pieces.
02:06I see.
02:07I'll take this, too.
02:08Let's get started.
02:10This time, Diane came to a yakiniku restaurant in Fukayoshi, Saitama Prefecture.
02:19What kind of menu does she taste only here?
02:24This is the restaurant.
02:25It's a yakiniku restaurant in Eiyo, Shibuya.
02:32Hello.
02:33Welcome.
02:34You're so polite.
02:36Hello.
02:37Excuse me.
02:38It's a cool restaurant.
02:42This time, Gachigome is here.
02:45That's right.
02:46Wow.
02:47She's young.
02:49This is Arai.
02:50Yes, I'm Arai.
02:51Are you her mother?
02:52Yes, I'm her mother.
02:53She looks like she's still young.
02:56She's already old.
02:58She's already old.
03:00No, my father passed away.
03:02Your father passed away?
03:03Yes, my father passed away.
03:05I see.
03:06I'm her fan.
03:07She said she's her fan.
03:09That's right.
03:10She said she's her fan.
03:14Does she go to Lumine?
03:16Yes, she goes to Lumine.
03:18She's a fan of Diane.
03:20I'm glad to hear that.
03:21She goes to Lumine.
03:23I brought this for you.
03:28I'm glad to hear that.
03:31She's kissing.
03:34She's kissing.
03:35She's kissing.
03:36It looks like a woman's face.
03:40It's her first time meeting a man.
03:41It's her first time meeting a man.
03:43She's not dating a man, but she's kissing a woman.
03:47That's amazing.
03:48Thank you for coming.
03:50Thank you for coming.
03:51I heard that your father passed away when you arrived at the store.
03:55That's right.
03:56And?
03:57My daughter was a college student.
03:59What?
04:00She was a college student and she was running a store here.
04:04I see.
04:05She was in the same situation as you.
04:06So your father started the store.
04:09That's right.
04:10I see.
04:11It must have been hard.
04:12Yes, it was hard.
04:14It must have been hard to inherit the taste.
04:16My father didn't leave any recipes.
04:18I see.
04:19I tried to draw it myself and get closer to him.
04:21I was thinking, is this it?
04:23It must have been hard.
04:24There were some things I hadn't eaten.
04:26I see.
04:27I was thinking, is this it?
04:28I tried to draw it myself.
04:29I see.
04:30I'm curious about your father's taste.
04:35How did you get closer to your father?
04:37I asked my colleagues to try it.
04:41What she said earlier.
04:43She said it was yellow, so it stood out.
04:47She said it was yellow, so I would say it.
04:49She said it was yellow, so it stood out.
04:50She said it was yellow, so I would say it.
04:51So she asked her colleagues to try it.
04:52Yes, that's right.
04:53That's amazing.
04:54That's right.
04:55Colleagues are friends.
04:57You can make it just like your father, right?
05:02Yes, I can.
05:03It's the same for the meat.
05:05It's amazing.
05:06And the way you cut it.
05:08It's amazing.
05:09Do you have a popular menu from your father?
05:12Yes.
05:13For meat, it's called Tokujyotan.
05:15I recommend the homemade leek kimchi made with leek and green onions.
05:19Leek kimchi?
05:20It's my father's favorite.
05:22I see.
05:23If you don't mind, would you like to make leek kimchi with me?
05:28Can you make it?
05:30Can I tell you a secret?
05:32Of course.
05:33You love leek kimchi, don't you?
05:35Really?
05:36Can you teach me how to make leek kimchi?
05:40Don't say that.
05:41I'll make leek kimchi with you.
05:43Leek kimchi with leek.
05:46This time, Diane came to Eiyo Yakiniku in Fukaya City, Saitama Prefecture.
05:54She made kimchi with her father's favorite leek kimchi.
06:03Let's get started.
06:08First, cut the leek and green onions.
06:13Cut it into three pieces.
06:17Perfect.
06:18Next, cut the leek vertically and cut it straight.
06:24Don't cut the bottom of the leek.
06:27Cut it open?
06:28Yes, cut it open.
06:30I see.
06:31It should look like this.
06:34Can I ask you to do this?
06:36Sure.
06:37I've never done this before.
06:39Leave one or two pieces of the bottom of the leek.
06:43Can you do that?
06:44I can feel it.
06:45Please do your best.
06:47I can feel it.
06:48You can feel it?
06:49Yes.
06:50You did it.
06:51Wow.
06:52It's perfect.
06:53Wow.
06:54It's amazing.
06:55It's amazing.
06:56I can feel it.
06:58It took me a while to get used to it.
07:00Look at this.
07:01I can feel it.
07:03It's amazing.
07:04Is it cool?
07:05Yes, it is.
07:06Wow.
07:07Like this?
07:08Yes.
07:09Like this?
07:10Yes.
07:11Is this okay?
07:12Yes, it's okay.
07:14And?
07:15Leave the bottom of the leek and cut it.
07:19Wow, it's beautiful.
07:21You're good at cooking.
07:25I've been doing this since I was in elementary school.
07:29My mom taught me.
07:34How is it?
07:35It's cool.
07:37I think it's good.
07:38Is it cool?
07:39Yes.
07:42With your heart?
07:43Yes.
07:46You're in trouble.
07:48Because you talked so much.
07:51Is it okay to ask a regular customer to cut the leek?
07:56No, this is original.
07:58It's okay to ask a regular customer to cut the leek.
08:05I only use the leaves, but if I cut this part, it's okay.
08:09I see.
08:10Please cut it.
08:11Yes.
08:13And then?
08:14After this, I'll boil it.
08:16Boil it?
08:17Yes.
08:18Here?
08:19First, put salt on this.
08:21You can put salt on it.
08:22It's the same to put salt on it, but the color of the leek itself becomes beautiful.
08:29I see.
08:30To make it bright green.
08:31Wow, the leek is cooked.
08:33I'm in trouble.
08:35Is this all leek?
08:36No, I don't put leek.
08:37Only leek?
08:38Yes, only leek.
08:39If you boil it, it will become soft and open.
08:44I see.
08:45Does this open?
08:46Yes.
08:47Boil it for about 40 to 50 seconds.
08:49I see.
08:50Then, soak it in salt water for 40 minutes and marinate it.
08:57I see.
08:58This is the sauce I made for 40 minutes.
09:01What's next?
09:02Oh, it's coming.
09:03Put this sauce in.
09:04Wow, it's amazing.
09:05It looks very heavy.
09:06Wow.
09:07Do you put it in?
09:08Do you put it in here?
09:09Yes, one by one.
09:10Oh, you do it properly.
09:11Yes.
09:12I'll do it.
09:13It's like painting like this.
09:15Wow, I'm in trouble.
09:16Is it like this?
09:17Yes, it is.
09:18It's amazing.
09:19Do you make the sauce while listening to the restaurant?
09:24I think it's better to have a little sweetness.
09:27Do you want to arrange it?
09:28Yes.
09:29I thought it would be more delicious if I added a little sweetness, so I came up with a little idea.
09:34That's a good idea.
09:35It's a joint arrangement between a father and a daughter.
09:40Do you want to try it?
09:41No, I don't eat it.
09:45It's done.
09:46It's done, right?
09:47Yes.
09:48What do you do with this?
09:49Oh, it's done.
09:50Wow.
09:51It's good.
09:52If you do this, you can put it all at once.
09:54Wow.
09:56Wow, it looks delicious.
09:59If you do this, you can put it evenly.
10:03How long does it take to finish?
10:05Leave it for about three days.
10:07Oh, leave it for three days.
10:08It's a lot of work.
10:09Yes.
10:10It's okay if you put it on like this.
10:12Wow.
10:16This time, Diane experienced making kimchi, which is proud of the store, at this yakiniku restaurant.
10:24From now on, we will have the best menu of the store with handmade kimchi.
10:32Now, it's done.
10:34It looks delicious.
10:35Thank you for waiting.
10:37It's a special set.
10:38It's a special set.
10:39It's a special set that we're proud of.
10:41Wow.
10:42From here, it's a special hanami, a special tanshi, and a special kalbi.
10:48Wow, that's great.
10:49Let's start with the tongue.
10:53Tongue.
10:58Two servings.
10:59How many servings?
11:00One serving with sleeves.
11:01One serving?
11:02One serving.
11:03That's a lot.
11:04How much is it?
11:054,950 yen.
11:06It's cheap.
11:07It's cheap.
11:08It's 60 yen.
11:09I'll have the tongue.
11:11It's really delicious.
11:14It must be delicious.
11:15I know it's delicious.
11:18It's really delicious.
11:20It's soft.
11:21You can tell it's soft just by looking at it.
11:24It goes into my teeth.
11:31It's good.
11:32It's good.
11:33I can eat it crisply.
11:35I'll have it.
11:36I'll have it.
11:43It's good.
11:44It's good.
11:45It's good.
11:46It's delicious.
11:47It's good.
11:48It's very delicious.
11:49I'm glad.
11:51It's really delicious.
11:52I'm glad.
11:53It's very delicious.
11:54I'm happy.
11:56It's really delicious.
11:57I'm glad.
11:58It's really delicious.
11:59It's delicious.
12:00You can eat rice like this.
12:01Do you eat this for breakfast and lunch?
12:03I don't like it.
12:06But I'm not complaining.
12:08How about the soup?
12:10It's good.
12:11It's really delicious.
12:13It's good, it's good.
12:16It's a mix of sweetness and spiciness.
12:17Right?
12:19It's a mix of sweetness and spiciness.
12:22That's it.
12:24It's really good.
12:26I'll try it in Korean.
12:28It's really good.
12:34It's good.
12:35It's really good.
12:37It's really good.
12:38The soup is really good.
12:41Here's your sanchu.
12:43By the way, this sanchu has green onion and kimchi in it, right?
12:47You can eat it with the meat.
12:50It's the best.
12:52This sauce is also homemade.
12:55I'll put some vegetables in here.
13:00Do you understand?
13:02I'll put the lemon in there.
13:06I'll put the lemon in there.
13:08Please admit it.
13:09Wait a minute.
13:10I'll put this in, too.
13:13Where should I put my sauce?
13:15Where should I put my sauce?
13:17Thank you for your hard work.
13:19I'm sorry.
13:27Dip it in the sauce.
13:29It's really good.
13:30And green onion.
13:34How is it?
13:35It's really good.
13:36And gochujang.
13:43Like this.
13:50It's really good.
13:52It's the best.
13:53It's the best.
13:58I'll give it 100 points.
13:59I'm sure.
14:06How is it?
14:13It's really good.
14:16It's coming out.
14:19Is this your first time to eat this?
14:29This is really good.
14:31To be honest, I could tell that it was a restaurant.
14:35It's really good.
14:36I could tell that it was a restaurant.
14:38And I could tell that it was a restaurant just by looking at the gas and the atmosphere.
14:45It looks like it's an old restaurant.
14:47It's the best.
14:49It's the best.
14:50It's the best.
14:52It's the best.
14:53Really.
14:54It's a restaurant that men like.
14:57But it's a family restaurant.
14:58That's right.
14:59They have a clothe.
15:01It's fashionable.
15:04You know, like, where's the amusement park?
15:08No, that's enough.
15:11Don't underestimate us.
15:12No, that's enough.
15:15Like, the Shiotan 8000?
15:18No, that's good.
15:21Don't underestimate us.
15:22We're the Shitamachi Rocket.
15:24No, no.
15:27I heard you have a favor to ask.
15:31Oh, yes.
15:33I want you two to make a video promoting our store.
15:38I've been thinking about this.
15:40Can we just play the video of us eating?
15:45No, no.
15:48It's too much trouble.
15:50No, no.
15:51This is the most important thing.
15:53The video of us eating.
15:55Of course.
15:56The video of us eating.
15:58That's a plus.
16:00When we first came to Japan, we were like, welcome!
16:03Yeah, like that.
16:04So I was like, this yakiniku is good.
16:07Yeah, that's good.
16:08So I was like, what kind of yakiniku is this?
16:10Then my daughter came in and said,
16:13Isn't that Eiyo's yakiniku?
16:15No, that's not it.
16:17So I was like, what?
16:19Then my daughter said,
16:21I don't eat Eiyo's stuff.
16:23Why are you speaking in old Kansai dialect?
16:27So we went to a yakiniku restaurant.
16:30Eiyo!
16:31Eiyo?
16:32Eiyo!
16:33Eiyo!
16:35What are you doing?
16:39But we don't look like we're going to be in a school.
16:41You guys are still...
16:43You're not going to cry, are you?
16:44You guys are still...
16:45How can I not cry?
16:49So we were working at a yakiniku restaurant.
16:53But Yusuke was holding something really hot.
16:59I wish that would come out.
17:01And he would often steal money from the register.
17:04But I think Yusuke was protecting him for that.
17:11You guys have to work again.
17:13Eat all the meat.
17:15But...
17:16But this meat...
17:17Boss, this meat is really good.
17:20Where did you get this meat?
17:23That's Eiyo's meat.
17:25Why don't you know?
17:27Eiyo?
17:28But we're still working here.
17:31Eat the meat.
17:32But...
17:33Eiyo?
17:34Then they came to us.
17:35Eiyo?
17:37Slim club.
17:38Slim club.
17:40But boss, the meat is good, so I'll eat it.
17:44But it's good, so Eiyo?
17:47Yakiniku restaurant.
17:48Eiyo!
17:49Eiyo!
17:50Eiyo!
17:51Then they came to us.
17:54Eiyo!
17:55Eiyo!
17:58Then we hugged.
17:59Eiyo!
18:00Then we hugged again.
18:02It's weird.
18:03Then we hugged again.
18:05Then we waited for 20 seconds.
18:10Then we hugged again.
18:1430 seconds.
18:16I feel like I'm eating Makanai.
18:19I got this, so I'll use it.
18:22Then my daughter came in and said,
18:24What kind of Makanai are you eating?
18:28What kind of Makanai are you eating?
18:31What kind of Makanai are you eating?
18:35But it's good, so I can't help it.
18:38Boss, this meat is really good.
18:40Because it's Eiyo's meat.
18:43Eiyo?
18:46Then we all said,
18:47Yakiniku restaurant, Eiyo!
18:51Then my daughter said,
18:54Eiyo!
18:55Eiyo!
18:57Then we hugged.
18:58Then we hugged.
18:59We hugged when we were about to close.
19:01Eiyo!
19:02You can't do that.
19:04Then we hugged.
19:05Then we hugged.
19:06Then we hugged.
19:07Then we waited.
19:08Then we waited for 20 seconds.
19:10Then I got impatient.
19:12You did it yourself.
19:13I got impatient.
19:15I got impatient.
19:19The title of the commercial?
19:20The title?
19:21Yakiniku restaurant, Eiyo!
19:22Yakiniku restaurant, Eiyo!
19:25I think it's better to have a variety of types.
19:28Should I change it to a part-time job?
19:29That's fine.
19:30Yakiniku restaurant, Eiyo!
19:32A naughty part-time job.
19:34Sho and Futo.
19:36Sho and Futo.
19:37You're so cool.
19:42Let's make it Pooh and Moo.
19:45Let's watch the video in front of the TV.
19:48A video cheering for Eiyo.
19:50Eiyo! Part-time job.
19:51Here we go.
19:54Let's watch the video in front of the TV.
19:57A video cheering for Eiyo.
19:58Eiyo! Part-time job.
20:00Here we go.
20:15This is the real deal.
20:18Why are you eating the food that you don't have to work for?
20:21But the meat here is so delicious.
20:25I know.
20:26Well, the meat is delicious, so whatever.
20:34Half a Yakiniku. Whatever.
20:36What about the meat?
20:37Whatever.
20:38Here you go.
20:41It's closed, so...
20:49It's still open.
20:51It's always open.
20:52It's always open.
20:53It's always open.
20:54It's open, so...
20:56It's open, so no one can come in.
20:58I'm nervous.
21:03This is...
21:06The manager seems a little unhappy.
21:11What do you think, manager?
21:12It's the best.
21:13Really?
21:14Yes.
21:15I didn't expect you to make it so well.
21:21I'll come back to eat it again.
21:23I'm sure the locals and the people around here know what mochi is.
21:28Is this from Saitama?
21:29Yes, it's from Saitama.
21:31It's really delicious.
21:32It's really delicious.
21:33It's really delicious.
21:34It's really delicious.
21:35It's really delicious.
21:36It's really delicious, so I want to come back.
21:39I want to come back.
21:40You love Komitsu, right?
21:41I love it.
21:42Really?
21:43It's really good.
21:44Let's go to Tsuda Army.
21:46It's hard to get together.
21:50Lastly, please tell us what you think about Dian.
21:54When I met Dian, he was a person with a smile that filled my heart and soul.
21:59That's great.
22:02It's the best I've ever had.
22:06Where is your father?
22:07I brought him here.
22:08Oh, I see.
22:09It's like a barbecue restaurant.
22:11You have a nice face.
22:13I'm so happy.
22:14I'll come back to eat it again.
22:17It was really delicious.
22:18It was delicious?
22:19I'll come back again.
22:21Good luck.
22:24Thank you for the meal.
22:25I'll come back again.
22:28This is YAYO IRIME.
22:30YAYO IRIME.
22:31It's really good.
22:32It's really juicy.
22:34It's like a juice mochi.
22:38I'll put it here.
22:41Use the strawberries.
22:43I can't eat it without a spoon.
22:53I have a nutritional problem.
22:55Stop it, please.
22:58I'll give you a part-time job.

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