• 2 months ago
Skip the orange chicken takeout and make this crispy, crunchy cauliflower recipe instead. In this video, Chloe shows you how to make crispy orange cauliflower with a flavorful homemade orange sauce. The cauliflower florets are coated and cooked in a tempura-like batter which provides the crisp texture to the orange sauce’s delicious flavor.
Transcript
00:00Have you ever had a hankering for some takeout orange chicken? Skip the takeout and make this
00:04instead. Orange chicken is usually my go-to but this crispy orange cauliflower had me doing a
00:10double take. The star of the show is this homemade orange sauce that is so packed full of orange
00:14flavor you'll never go back. I chopped up a whole cauliflower but if you want to skip a step get a
00:18bag of the pre-cut florets. They're going to be dipped in this tempura-esque batter that's nice
00:22and thin to get in every little nook and cranny before we deep fry them to give them that crispy
00:26crunch you want. Salt them then toss them in the orange sauce and then you need some sesame seeds
00:30and scallions for the finishing touch. That's so good. It really does taste like orange chicken.

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