キタに恋した！2024年8月24日 伊勢鈴蘭が豊洲市場隣の新スポットで海鮮食べ歩き！
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00This time, Kitakoi is heading to a famous gourmet spot in the world.
00:06Itadakimasu!
00:07It's pretty big!
00:13It's moving!
00:14Wait, I'm sorry!
00:16It's still moving!
00:19There are a lot of wild dishes that can only be made here because of the excellent freshness.
00:24It's so delicious!
00:30Itadakimasu!
00:36Wow!
00:37It's amazing!
00:39It's a luxury, isn't it?
00:41They keep eating and eating.
00:44Where is this place?
01:00I can't help it when it starts.
01:09It's going to be like that, isn't it?
01:12Don't be obsessed.
01:14Ah, you're always the spotlight.
01:20Kitakoi!
01:34Kitakoi has started again this week.
01:36Thank you for coming.
01:37Thank you for having us.
01:38First of all, if you look at where we are now, you'll see.
01:43Toyosu Market
01:45We're here at Senkyaku Banrai Toyosu Market, which opened as an outskirts of Toyosu Market.
01:53Tsukiji Market, which has supported Tokyo's food for about 80 years, moved to Toyosu in 2018.
02:01And this year, Senkyaku Banrai opened right next to Toyosu Market.
02:09It's a popular spot for tourists from all over the country to eat fresh seafood.
02:18This week's guest seems to be enjoying it already.
02:23This is the guest.
02:24Oh, my.
02:25Flying.
02:26Ms. Itsuya, flying!
02:28Oh, hello.
02:30She's a character who doesn't talk much.
02:33That's right.
02:34Kanrakana Digital Inchigiri
02:37Kurawasero
02:39Dainato Ai de Kurawasero
02:42Konna no hajimete
02:44Saigo made mitete
02:46Kizamare sara
02:48Taiga wa hikaru
02:50The one who's been mumbling since the opening is Iserera, from Hokkaido in Angerme.
02:57It's her hobby to eat and walk.
03:00Toyosu Senkyaku Banrai is divided into two buildings, the Edomae Market, where restaurants are gathered, and the Manyou Club, where you can enjoy hot springs.
03:12On the first floor, there are shops where you can eat slowly in the store.
03:17On the second floor, there are restaurants where you can eat.
03:20On the third floor, there are food courts and about 70 restaurants.
03:25It takes about an hour from Haneda Airport to Shijo-mae Station, the nearest station of Senkyaku Banrai, by monorail, Rinkai Line, and Yurikamome.
03:36The shops are lined up in a row.
03:46Wow, there are many sushis.
03:49Is this the town in Edo period?
03:51Yes, it is.
03:52There are sushi shops.
03:54Here.
03:55Wow, there are many sushis.
03:56Matcha.
03:57Matcha is good.
03:59It looks delicious.
04:01Hello.
04:02It looks delicious.
04:04Wow, amazing.
04:06Wow.
04:07This is a sushi restaurant in Ginza.
04:09Isn't it expensive?
04:11Yes, it is.
04:12Do you sell it here?
04:13Yes, we do.
04:14This sushi restaurant is located directly in the town.
04:18The price is different.
04:19I want to go there.
04:20Me, too.
04:23There are many interesting shops.
04:26Mayu-chan, where should we go?
04:29Here is the map.
04:31There are so many shops.
04:33Wow.
04:34We are on the second floor.
04:38It is difficult to go around all the shops.
04:41So, we will divide into two teams.
04:45I want you to eat three foods.
04:51KITAKOI MISSION
04:53Find the recommended food by dividing into two teams.
04:58On the second floor of the first floor, there are two streets of Toyosu-Menuki-O-Dori and Mekiki-Yokocho.
05:07There are 40 shops.
05:10Choose three foods that you want to eat.
05:19We will meet again later.
05:21Please tell us about the food.
05:23I can't wait.
05:25I think so, too.
05:26Let's start KITAKOI MISSION.
05:28Let's go.
05:29KITAKOI MISSION
05:31First, they go back to the entrance.
05:37Hello.
05:39Did you go somewhere?
05:41I'm at work now.
05:43I'm going back to Kyoto.
05:44Are you at work?
05:45I'm going back to Kyoto.
05:46Did you eat something?
05:47Yes, I did.
05:48I ate Ayu when I came to Toyosu-Menuki-O-Dori.
05:51Was Ayu delicious?
05:52Yes, it was very delicious.
05:53I got some information.
05:54It's completely different from what I saw on TV.
05:56Is that true?
05:57Ayu is very beautiful.
05:58Thank you very much.
06:00I'm sorry.
06:01I'm glad to meet you.
06:02Please subscribe to my channel.
06:04I'm glad to meet you.
06:05You have a nice face.
06:06I have a nice face.
06:07They get information from customers.
06:10It's delicious.
06:11Is this a croquette with clams?
06:15Yes, it's a croquette with clams.
06:17It looks delicious.
06:19I'll put it in the back.
06:20It's three dishes.
06:23What did Kaorin find?
06:26This is amazing.
06:29It's a tuna skewer.
06:32It's amazing.
06:33This is novel.
06:35You can only taste it here.
06:37Is the first dish decided?
06:40It's here.
06:42How do you eat it?
06:44I was wondering how to dip it in soy sauce.
06:47Dip it in soy sauce and put it in a cup.
06:49I ordered a tuna skewer.
06:51I bought a tuna skewer.
06:55It's a different kind of tuna.
06:58I can't wait to eat it.
07:01I'll eat it.
07:02It's big.
07:04It's good.
07:08It's delicious.
07:10It's a tuna that melts in a sushi restaurant.
07:15Can I eat it like this?
07:18It's a luxury.
07:19It's too luxurious.
07:21This is good.
07:23How does it taste?
07:31I can't stop eating it.
07:32It's big and has a lot of meat.
07:35It's fatty because it's medium fatty tuna.
07:39Kaorin, you haven't decided what to eat yet.
07:42Are you okay?
07:44How about you, Reina?
07:46It's my first time to be alone like this.
07:50I'm nervous.
07:52It's Sanshina.
07:54It's like a strategy to check the Mekikidori in the room.
08:00It's amazing.
08:01There are a lot of shops lined up like outside.
08:07I'm curious about the first thing I see when I enter the building.
08:12It's a seafood restaurant.
08:15I found a sign that says it's popular there.
08:19It's a restaurant where you can eat shrimp.
08:21It's a restaurant where you can eat shrimp while you're alive.
08:24It's amazing.
08:26It's my first time to see it.
08:27Hello.
08:29It's a restaurant where you can eat shrimp while you're alive.
08:34Can I try it?
08:37I can't bring it here.
08:39Here?
08:40It's a restaurant where you can eat shrimp while you're alive.
08:44Can I try it?
08:46I'll give you a fresh shrimp.
08:49It's amazing.
08:50It's alive, isn't it?
08:51It's still alive.
08:53Here I go.
08:57It's moving.
09:00It's alive.
09:01It's alive.
09:05I'll cool it down.
09:08This live show is also a hot topic on SNS.
09:14I'm not the one who's going to eat it.
09:16I'm very nervous.
09:18I'll eat it now.
09:27It's amazing.
09:29It's full of shrimp.
09:32It's moving.
09:33I'm sorry.
09:34It's still moving.
09:37How was it?
09:38It was delicious.
09:39It was so delicious that it shouldn't exist in the world.
09:42It was really delicious.
09:43It's a must-eat food.
09:46I want to see other things.
09:50I want to eat a lot.
09:52I want to eat ice cream.
09:54I want to eat matcha, too.
09:56I wonder if I'll want to eat everything I see.
10:01What did she find here?
10:04When I think of Kitakoe, I think of Tamagoyaki.
10:13I'm going to do some research.
10:15I'm going to look at various kinds of Tamagoyaki.
10:17Hello.
10:19This is a TV program called Kitani Koeshi on Hokkaido TV.
10:23I think there are various kinds of Tamagoyaki.
10:26Do you have any recommendations?
10:28My recommendation is Kitadekuren.
10:31That's amazing.
10:32This is what the chef is baking in front of me.
10:36It's fluffy.
10:39This is Oyakogushi.
10:40Oyakogushi is made of chicken and eggs.
10:46What should I do?
10:47I was lost and decided to eat this.
10:51This is freshly made and warm.
10:55I've never eaten a skewer of Tamagoyaki and something else together.
11:03I'll eat it later.
11:04I'll eat it later.
11:05I want to see it later.
11:08REIRA got a hitoshiname.
11:10What's next?
11:12That's amazing.
11:15There are a lot.
11:16There are a lot.
11:19This is Echigoya Sukegoro, a fish skewer and rice ball.
11:25What's your recommendation?
11:27I recommend Ayu.
11:29Ayu?
11:30And scallops and squid.
11:32There are a lot.
11:33Ayu.
11:34I'm curious about Ayu.
11:37I'll have one Ayu.
11:39The second hitoshiname is Ayu Kushiyaki.
11:42Kaorin was also recommended by the customers.
11:46I'll tell you what Reira chose at the end later.
11:53This is Hitoshina Kimenaito.
11:58I'm curious about Oinari.
12:03I thought it was a rare Oinari, so I wanted to eat it.
12:07What is the most popular?
12:10Unikura is the most popular.
12:13This is the most popular.
12:15I'll have the most popular one.
12:18This is a gorgeous Inari Sushi with a lot of expensive ingredients made by a seafood store.
12:26There is a sea urchin.
12:28There is a sea urchin.
12:32It's overflowing.
12:35He gave me a bonus.
12:37Kaorin's hitoshiname is sea urchin Ikura Inari.
12:42What's next?
12:45What is this?
12:49This is TKT.
12:52This is a white pudding made with egg whites.
12:58I put the yolk on top of this pudding.
13:02I put the yolk on top of the white pudding.
13:06If you mix it from here, it will taste like custard.
13:11You can enjoy the taste of ordinary pudding.
13:15It's interesting. I've never heard of it.
13:18I think this is the only one in Japan.
13:20This is Tamagoya Shinkai, an egg store that has been in operation for more than 55 years.
13:27I'll have this.
13:29I'll have one.
13:31There are three types of eggs today.
13:33Please choose one of them.
13:36Which one do you recommend?
13:38I recommend this eggplant egg.
13:41This is a brand egg of Tochigi.
13:43I go to eggplant every year, so I'll have an eggplant egg.
13:46Thank you very much.
13:47After choosing the egg, divide it into white and yolk.
13:51I'll just drop the yolk.
13:53This is cute.
13:54This is cute, isn't it?
13:55It's like the birth of fried egg.
13:57I'll drop the spray from here.
13:59This is cute.
14:00This is TKP.
14:02I've never heard of TKP.
14:05So, they got TKP, which is an egg pudding.
14:10And the third item is...
14:13What?
14:14It's 1,500 yen, but it's sold for 1,000 yen.
14:16Wait a minute.
14:17There's a whole fish in it.
14:19It's a shocking dish.
14:21I'll tell you what it is later.
14:25I'm going to introduce you to the charms of the first 100 items.
14:31This is a toyosu engimono, which sells erisu sweets and Japanese sweets.
14:38This is a very popular one.
14:40It's a great tuna kireni.
14:43No, it's not.
14:44Actually, this is a cushion.
14:47This is a limited edition of original goods.
14:52There are many other limited and original goods, such as local sake from all over Japan and Edo Japan.
15:02Why don't you come to Miyaya when you visit here?
15:06There are many other limited and original goods.
15:10Why don't you come to Miyaya when you visit here?
15:16Also, in Tokino Kana Hiroba on the second floor,
15:20there is a vertical performance of Gushi and Ninja.
15:25I'd like you to check it out.
15:29Kitakoi
15:32Now, the two of you have bought three items.
15:37I chose something I've never seen before.
15:40Look at this. It's gold.
15:42Have you ever seen this?
15:44Have you ever seen this?
15:46No, I haven't.
15:47You haven't seen this, have you?
15:48No, I haven't.
15:49Kaorin came here looking for the last item.
15:53This is the Iroriyaki shop.
15:57There are fish in it.
15:59There are fish in it.
16:00What's in it?
16:02Goldfish.
16:03I've never seen goldfish in it.
16:05It's a shocking visual to grill goldfish with a round skewer.
16:10Do you eat it like this?
16:12This is the best way to eat it.
16:14It's round.
16:16So, Kaorin's three items are goldfish skewers,
16:21gorgeous sea urchin and salmon roe,
16:25and egg pudding.
16:30On the other hand, Reina chose something she's never eaten before.
16:35This is the Oyako-gushi that she bought for her research.
16:42This is the grilled sea urchin.
16:46And the last item is the Oden shop run by Kamaiti,
16:50which is one of the most famous Oden shops in Japan.
16:55She got the sashimi of a whale, which was one of the most popular items.
17:00Salmon?
17:02That's what I was curious about.
17:04This is the Iida-kogushi.
17:06Can you tell me why you chose this?
17:08Because it's Iida?
17:09Yes.
17:13The Iida-kogushi was a perfect gift for Kaorin.
17:20The gift for Hata-no-Ana is a crab.
17:23This is not a joke.
17:26Now, it's time to eat.
17:29First, let's start with the goldfish.
17:32Where should I start?
17:34From the top.
17:36Near the dorsal fin.
17:37Wow, there's a lot inside.
17:42Wow, it's so juicy.
17:46To be honest, I chose this because of the size,
17:50but the fish is really delicious.
17:52That's Toyosu for you.
17:55The goldfish was grilled for a long time,
17:59and the meat is so soft.
18:01It's a unique taste of Toyosu.
18:03It's the first time for Leila to try grilled fish.
18:09Wow.
18:17It has a deep taste,
18:19and it has a strong flavor.
18:25It's not good.
18:26It's heavy, isn't it?
18:27Yes.
18:28Please watch it.
18:29Yes.
18:30Please watch it after this.
18:32I'm curious about the meaning of the word,
18:35but let's move on.
18:37Next, let's try the luxurious oinari.
18:41How do you eat it?
18:42Wow.
18:43It's so rich.
18:44Wow.
18:50The richness of the sea urchin and the sweetness of the oinari.
18:55I didn't know there was such a collaboration.
18:58It's so delicious.
19:00The salmon roe is overflowing.
19:03Wow.
19:04It's so plump.
19:07I can't stop eating it.
19:09You can also eat it as a side dish.
19:13You can eat the sashimi of the whale with soy sauce and ginger.
19:24The whale is soft.
19:27When I eat it as a sashimi, I can feel the freshness.
19:32It's delicious.
19:34It's delicious.
19:35It's delicious.
19:36It's delicious.
19:37The next word is ma.
19:39I think I understand the meaning of the word.
19:42Finally, let's try the omelette.
19:50I can eat it in one bite.
19:51It's big.
19:52You're good at it.
19:56I didn't know the difference of the omelette until I made it myself.
20:03This omelette is very sweet.
20:06It's very delicious.
20:11It's delicious.
20:13We're connected.
20:15I see.
20:16That's right.
20:18The three words are combined to make the word delicious.
20:22Kaorin's three items.
20:23Dessert using brand eggs.
20:26What does TKP taste like?
20:29What does TKP taste like?
20:32It's an omelette pudding with brand eggs.
20:38It's sprinkled with caramel.
20:42Crush the yolk.
20:44It's melting.
20:46How does it taste?
20:48I can't imagine how it tastes.
20:50It's a pudding with raw eggs.
20:53It looks like this.
20:54I'll try it.
20:59It has a gentle sweetness and a strong flavor.
21:04The pudding with raw eggs and caramel sauce go well with each other.
21:15The last one is fried crab.
21:17How does it taste?
21:30You can eat the whole fried crab.
21:43It has a strong flavor.
21:46It has a strong flavor.
21:47It has a strong flavor.
21:48It has a crunchy texture.
21:50It's delicious.
21:51It's delicious.
21:52It's a beer.
21:55It's a beer.
21:57That's all for today.
22:02Next week, they will show us the charm of the first-come, first-served.
22:05They will eat TKP's special tuna.
22:08They will eat wild green tea.
22:10And, they will drink Ashiyu.
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