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Hosted by veteran journalists Susan Enriquez, ‘I Juander’ uncovers the truth behind widely-accepted Filipino customs, beliefs, and questions.
Watch 'I Juander' every Sunday, 8:00 PM on GTV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #iJuanderGTV
Hosted by veteran journalists Susan Enriquez, ‘I Juander’ uncovers the truth behind widely-accepted Filipino customs, beliefs, and questions.
Watch 'I Juander' every Sunday, 8:00 PM on GTV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #iJuanderGTV
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15:56Hello mga Kawander, we can now peel our tomato candy.
16:01While we are waiting for the tomato candy to dry,
16:03for the sweet tooth John,
16:05there is another recipe that will be taught by Merini.
16:09So next we will do is tomato jam.
16:12It is the same ingredients but we will give it a little twist.
16:20Here, we need to crush the tomatoes.
16:24Let it boil and when it dries and thickens, you will have a tomato jam.
16:30The bread is now out.
16:33Her tomato recipe, she hasn't tried selling it online yet.
16:37There is no signal in their place.
16:40That's why she just let her neighbors and children taste it in their place.
16:45It's delicious.
16:47What's inside?
16:49Candy.
16:50It's delicious.
16:51What does it taste like?
16:53It's sweet.
16:57But the number one fan of her tomato dishes is her daughter, John Merin.
17:03That's why we are trying to find a job as a farm wife
17:07because I have a daughter and she is a farmer.
17:11I decided to get a job as a farm wife because I have a daughter
17:16who was diagnosed with autism when she was 20.
17:21She is a severe level 3.
17:23That's why we decided to get a job as a farm wife.
17:29That's the only way we can help our daughter financially
17:34because our daughter is in therapy.
17:37It's good for food, but when it comes to tomatoes, it's approved.
17:42And it also helps her daughter's healthy diet.
17:47Tomatoes are not just ingredients in dishes.
17:50It can also be used as a yummy dessert.
17:53It's not only good for the heart, it's also good for everyone.
17:58They say that if you plant it, it will surely bear fruit.
18:02It's not just variety, but it's worth millions.
18:11That's the story of life of our wanderer, Johnny.
18:15His tomato farm yielded 6 vehicles, houses and land, and 7 hectares of land.
18:22You really are a make-me-rich tomato.
18:26I wonder, is it possible to get rich from tomatoes?
18:32In Tiboli, South Cotabato, we met Johnny.
18:35He has been working as a farmer for more than 20 years.
18:38But before he became a farmer, he used to be a jeepney driver.
18:42I used to be a jeepney driver.
18:45But in reality, I was just a postman.
18:47I saw the money that the tomato sellers were carrying.
18:53Because I was the one who carried it.
18:55I followed them.
18:56I thought it's good to plant tomatoes.
18:58It won't take long for you to make a fortune.
19:00Just 75 days.
19:03That's why Johnny started planting tomatoes from what he asked from the store.
19:09You put it in the soil.
19:11It grows for 4 days.
19:1515 days before you plant it.
19:19After you plant it, you have to wait for 75 days for the harvest.
19:24No matter the time, he is focused on his farm.
19:30It's easy to plant tomatoes.
19:35Tomorrow, it will be alive because it's raining.
19:39Because of Johnny's hard work in planting, his wife is also happy.
19:42The former small farm grew and grew almost 7 hectares.
19:47And the tomato crates that they sell are also increasing.
19:51At that time, I didn't see how big it was because it was just a few.
19:56It's just for the students, for us to eat.
20:00But now that I have planted it, I can see how big the tomato crates are.
20:06If you plant a tomato in a large area, it will surely be a million.
20:10You will surely become a millionaire.
20:14That's why their life slowly changed because of tomatoes.
20:18But not only that, apart from farming, his wife thought of another way to earn.
20:24Making Kama Chutney.
20:29This is a kind of side dish in India.
20:32Where garlic, onion, chili, and other flavors are mixed to make chutney.
20:39And in the Filipino version, his wife is a tomato expert.
20:42And they sell it for 50 pesos.
20:48For cooking Kama Chutney, mix vinegar, brown sugar, tomato, and boil it.
20:55I'll add ginger and onion.
21:02Also add salt, bell pepper, and garlic.
21:05Chili, tamarind, and calamansi.
21:10Mix it until it thickens.
21:13After 2 hours.
21:15This is our Kama Chutney.
21:20This is the favorite tomato from South Africa.
21:23Until it was imported by the Spaniards.
21:25And it arrived in the Philippines and other parts of the world.
21:31And now it's a part of Filipino dishes.
21:34Just like Kama Chutney.
21:36Filipino for flavor.
21:37Made by his wife, Annalie and Johnny.
21:40You can mix it in your cooking or you can eat it as a dish.
21:43Let's see how it tastes.
21:47It's sweet, spicy, and a bit sour.
21:51It's delicious.
21:53It's sour and sweet.
21:55It's addictive.
21:58The way Filipinos are discreet.
22:00You can see it in their food.
22:02It's more elegant and sure that no one will be fooled by our favorite tomato.
22:08I wonder.
22:09We saw that we can use a lot of tomatoes in our food.
22:13Even the skin of the tomato.
22:15It's a good idea if we eat a lot of tomatoes, right?
22:19We can even sell it.
22:20Let's not worry too much.
22:22Because when the supply increases,
22:25when our farmers have enough rice,
22:29we can sell it.
22:30We can sell it.
22:31We can sell it.
22:32We can sell it.
22:33When our farmers have enough rice and tomatoes,
22:37the price will go back to the families who can afford our bags.
22:42That's it, Wanderers.
22:44If you have topics that you want to talk about,
22:46just email to iwandergtv at gmail.com.
22:49I am Susan Enriquez.
22:51Follow our social media accounts on Facebook,
22:54TikTok,
22:55and on Instagram at X.
22:58Goodbye.
22:59Join us this Sunday night
23:01at 8 p.m. on GTV.
23:04We will give answers to Juan's questions here on I Wonder.