To dredge means to lightly coat food with flour or breadcrumbs before frying. Watch this video to get dredging tips from the pros and get the best coating, the best flavor out of your fried foods.
Don't forget to 'like' this video and to subscribe for more cooking tips, kitchen hacks and recipes! If you have other cooking terms you'd like to know more about or have tips from your own cooking ventures you'd like to share, we'd love to hear from you in the comments below.
Want to put your dredging skills to good use? Browse our recipe database for delicious dish ideas:
http://www.yummy.ph/
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Grab a copy at bookstores and supermarkets, or purchase a digital edition:
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Download the Yummy App:
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Android: www.bit.ly/Yummyandroid
Don't forget to 'like' this video and to subscribe for more cooking tips, kitchen hacks and recipes! If you have other cooking terms you'd like to know more about or have tips from your own cooking ventures you'd like to share, we'd love to hear from you in the comments below.
Want to put your dredging skills to good use? Browse our recipe database for delicious dish ideas:
http://www.yummy.ph/
Follow/Like YummyPh on social media:
https://www.facebook.com/yummymagazine
https://instagram.com/yummyph
https://twitter.com/yummyph
https://www.pinterest.com/yummyph
Grab a copy at bookstores and supermarkets, or purchase a digital edition:
http://bit.ly/YummyNewsstand
Download the Yummy App:
Apple Newsstand: http://bit.ly/yummymagapple
Android: www.bit.ly/Yummyandroid
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Lifestyle