Sa January 12, alamin ang mga bagong nakakatakam na recipes na ibabahagi ni Chef JR Royol sa 'Farm to Table.'
Join our exciting food exploration and learn the process of food preparation with Chef JR Royol. Catch 'Farm to Table' every Sunday, 7:05 p.m. on GTV.
Join our exciting food exploration and learn the process of food preparation with Chef JR Royol. Catch 'Farm to Table' every Sunday, 7:05 p.m. on GTV.
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FunTranscript
00:00When you say ulang, it's more known for consuming its head.
00:04We're just going to make a dish that elevates fish dishes.
00:08What's the best solution if your favorite adobo is too salty?
00:13We'll also take this dish to show you common troubleshooting hacks.
00:19Cheers!
00:21The first bite is where the sweetness and spiciness is.
00:25Farm to Table, Sundays 7.05pm on GTV.