We ask Londoners their ideal Christmas dinner.
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00:00My wife likes to be fancy. I'm quite happy with a goose, and I don't like turkey because it's dry.
00:08I like a capon. I like Brussels sprouts, she hates them. Yorkshire puddings, roast parsnips, roast potatoes, mashed carrots and swede.
00:23A good gravy, that's important.
00:26I've already ordered the turkey, so we're having that with all the trimmings like roast potatoes, roast parsnips and carrots, stuffing, gravy.
00:39Just a classic, you know, turkey with all the trimmings. It's a nice wine, nice dessert, and then a little sleep afterwards, after watching the King.
00:48Do Yorkshire puddings belong on your menu?
00:52It would be a crime not to have Yorkshire pudding, and don't forget sprouts, or parsnips, and all the other little things. Bring them all.