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Short filmTranscript
00:00And the most disturbing thing is that the new King of the Three Crowns, Zhang Longfei, suddenly disappeared.
00:12The police have been looking for him for days, but the whereabouts of him are still unknown.
00:15The new season of the tournament is about to begin, and the position of the God of Death is vacant.
00:18I wonder if the God of Death can return to the tournament.
00:21How can the God of Death disappear all of a sudden?
00:23What a pity!
00:24Three years ago, the God of Death appeared out of nowhere and defeated all the challengers in China and abroad.
00:29He won the championship in one fell swoop.
00:30He is not only the idol of our people, but also the pride of our country.
00:33I want to see him die for the country.
00:35I heard that someone is behind this and is trying to kill the God of Death.
00:39It can't be true, right? Who is so bold?
00:42Why not?
00:43He is the God of Death of the Three Realms.
00:45I don't know how many people are watching this position.
00:54Master, congratulations on becoming the God of Death again and becoming the unprecedented Three Kingdoms.
01:24Master, don't blame me.
01:38If you don't die, I will never become the God of Death.
01:55Go!
02:17It's yours.
02:35Do you need a job?
02:39Oh, you...
02:47Senior, didn't Zhang, who used to be a cook, resign?
02:51I brought you a new helper.
02:54I said, Xiaomeng, although our kitchen is short of people, you can't bring a beggar here.
02:59Senior, just let him try. How can I know if I don't try?
03:04Okay, for your sake, I'll let him try.
03:07But if he can't, let him go right away.
03:10Let me tell you, President Wang of the Food Association will come to our restaurant tonight.
03:15As long as we treat him well, we will have a chance to fight for a five-star restaurant.
03:19So tonight's reception is very important.
03:23I can't let a beggar take the lead.
03:26Thank you, Senior.
03:27Come on, I'll take you to change your clothes.
03:30Senior.
03:34Xiaosan, for the sake of Meng, I'll let you try for now.
03:39You cut the shredded pork first.
03:41Okay.
03:42The shredded pork in our restaurant has a strict requirement.
03:46One inch long, three meters wide.
03:49If it exceeds this standard, it will seriously affect the taste and flavor of the shredded pork.
03:55Okay.
03:58His shredded pork is so fair.
04:02One inch long, three meters wide, it's not bad at all.
04:05It's too good.
04:08One inch long, three meters wide, it's not bad at all.
04:11It's too good.
04:12I'm afraid that Senior can't catch up with this knife skill.
04:23It's okay.
04:24You're barely qualified.
04:26Longfei, I have faith in you.
04:29Come on.
04:32It's just a shredded pork.
04:33What's so great about it?
04:35Longfei, crack an egg.
04:37Okay.
04:38Okay.
04:40There's a rule when cracking an egg.
04:44The force should be uniform.
04:46The speed should be fast.
04:47Everything should be in harmony.
04:48Mix the egg white and egg yolk thoroughly.
04:52Let the egg white stand up and not fall down.
04:56That's the best way.
04:58Okay.
04:59Wow.
05:03Wow.
05:05Boy, you're really good at it.
05:08Senior, I think he's really good at it.
05:11Of course he is.
05:12You're my senior.
05:14You,
05:16heat up the shredded pork again.
05:18Don't add more than one spoon of spices.
05:20If you dare to add more than one spoon of spices,
05:22crack an egg right now.
05:24Okay.
05:30Hey,
05:31what are they talking about?
05:34I don't know.
05:35Longfei,
05:36if you don't know how to crack an egg,
05:38get out of here as soon as possible.
05:39I'm telling you,
05:40if you waste this good shredded pork,
05:43you won't get paid enough for a month.
06:00What the hell are you doing?
06:14Good boy.
06:15It's the first time I've seen such a way to make a fire.
06:17Look at his hand.
06:18He didn't even get a drop of sauce on his hand.
06:20How did he make a fire just now?
06:22Qigong.
06:23Shut up.
06:24What are you doing?
06:26What the hell are you doing?
06:27You can't use it at all.
06:29Boy,
06:30I'm telling you.
06:31Don't think that you can get what you want
06:33just because of some miracles.
06:35Go to work.
06:36Okay.
06:47Zai,
06:48bring the dishes over here.
06:49Notify the boat.
06:56Zai.
06:59What are you waiting for?
07:00Hurry up.
07:01You know the vinegar is too thick.
07:04It affects the crispness.
07:05Wang Shaojun is the successor of this dish.
07:07If he eats this dish,
07:09he won't be satisfied.
07:12What do you mean?
07:15Why are you doing this to me?
07:18You mean I've been learning cooking for ten years,
07:20but I'm not as good as a beggar, right?
07:22Yeah.
07:23You're just a boxer.
07:24You're just a senior.
07:25Boy,
07:26do you really think you're a chef?
07:32President Wang has sat down.
07:33Are the dishes not ready yet?
07:35Okay, okay.
07:44President Wang,
07:45the selection of the five-star hotel
07:47is all up to you this time.
07:49Not at all.
07:51Xiaomeng.
07:54President Wang,
07:55try this dish.
07:57I heard that you are the successor of this dish.
07:59We specially prepared this dish for you.
08:01Sweet and sour chicken.
08:02Boss Jiang,
08:03thank you.
08:05Please.
08:25President Wang,
08:26what are you doing?
08:27Boss Jiang,
08:28don't you look down on me
08:30when you serve this dish?
08:33President Wang,
08:34what are you talking about?
08:36You are willing to come to Qiji.
08:37Our restaurant is well-known.
08:39How can we serve you with a dish?
08:41Boss Jiang,
08:42try this chicken.
08:51Boss Jiang,
08:53try this chicken.
08:54This dish is short and not delicious.
08:56The taste is not good.
08:57The fat is thick and greasy.
08:59If Qiji is at this level,
09:01Boss Jiang,
09:02don't open this restaurant anymore.
09:05It must be the people below.
09:06I heard that you came here,
09:07so I was a little nervous.
09:09Please calm down.
09:10We will make another dish for you.
09:14How did Nan Kai do it?
09:16Xiaomeng,
09:17go and inform the kitchen
09:18to make another specialty dish.
09:19You keep an eye on it.
09:20Don't make any more mistakes.
09:23Who made the chicken just now?
09:25Of course, it was made by Nan Kai.
09:27Only Nan Kai has the right
09:29to cook for President Wang.
09:31Did President Wang eat it
09:33and want to see Nan Kai?
09:36President Wang said
09:37the chicken here is not good.
09:38And it's too thick.
09:39The taste is very bad.
09:40Now it's very popular on the table.
09:42What?
09:44What did he say?
09:47My dad said
09:48you should hurry up and make another dish.
09:50But my specialty dish
09:51is this chicken.
09:53President Wang is a great chef.
09:55It's not easy for us to invite him here.
09:57If we can't even make
09:58a dish he likes,
09:59our Qiji's reputation
10:00will be ruined.
10:02Who is willing to make another dish?
10:04I am.
10:05I am.
10:06I am.
10:07I am.
10:08I am.
10:09I am.
10:10I am.
10:11Who is willing to make another dish?
10:13If it's done well,
10:14I won't treat him badly.
10:24Kid.
10:26What are you doing?
10:27Who told you to cut the vegetables?
10:28Didn't Miss say
10:29she wanted to make another dish?
10:30You can't do it.
10:32Let a beggar cook for President Wang.
10:34If it's spread out,
10:35our Qiji will be laughed at.
10:37The knife skill is familiar.
10:38The strength is even.
10:39Without years of experience,
10:40there is no such skill.
10:42I told you to stop.
10:43Did you hear me?
10:44Wait.
10:45I've decided.
10:46I'll let Zhang Longfei
10:47cook this dish.
10:48What?
10:49Xiaomu.
10:50Do you know what you're talking about?
10:52It's President Wang
10:53of the Provincial Catering Association
10:54outside.
10:55If you do this,
10:56none of us can leave.
10:58I know what I'm doing.
10:59I'll bear all the consequences.
11:01You...
11:06OK.
11:11The future of Qiji
11:12depends on you.
11:16Don't worry.
11:25President Wang.
11:26Please be patient.
11:27I'm sure you can do it this time.
11:34Hongqi.
11:35What are you doing here?
11:37This is...
11:38President Wang.
11:39President Wang.
11:40I'm Hong Jin,
11:41the boss of Jinwei Restaurant.
11:43I heard that
11:44Qiji Restaurant
11:45doesn't take you seriously.
11:46It neglects you.
11:47I'm here to have a look.
11:49You...
11:50Don't talk nonsense.
11:59Mr. Jiang.
12:00Are you using this pigsty
12:02to entertain President Wang?
12:05It's not neglecting.
12:06What is it?
12:07I think
12:08you shouldn't open a restaurant in Qiji.
12:10You should open a pigsty.
12:12You...
12:16President Wang.
12:17Although I'm a rude person,
12:19I'm never careless when I cook.
12:21Look.
12:22I hired three chefs with a lot of money.
12:24You
12:25go to my restaurant with me.
12:27I promise you
12:28to taste the top feast.
12:30This...
12:31President Wang.
12:32It will be ready soon.
12:33Please wait a little longer.
12:35If President Wang leaves today,
12:37Qiji's reputation
12:38will be completely ruined.
12:40What are you waiting for?
12:42You can't even cook well
12:43when it comes to sweet and sour chicken.
12:45What level of cooking
12:46does Qiji have?
12:47How can you entertain President Wang?
12:49President Wang.
12:50Please.
12:52Mr. Jiang.
12:53I'm sorry.
12:54Then I'll leave.
12:56Wait a minute.
13:03President Wang.
13:04Before you leave,
13:05why don't you try this dish first?
13:07I've been holding back for a long time.
13:08I thought I was holding back
13:09a big baby.
13:10It's a big ball.
13:12Is this edible?
13:14Xiaomeng.
13:15What time is it?
13:16You still dare to joke?
13:17In my opinion,
13:18Qiji
13:19just can't get along with President Wang.
13:22I didn't even think about
13:23treating President Wang well.
13:25President Wang.
13:26You go to my restaurant with me.
13:28I promise you
13:29to eat happily.
13:34Okay.
13:57This fragrance
13:58is smooth and smooth.
14:00It's like
14:01I'm in a fairyland.
14:05Yes.
14:06President Wang.
14:07Can you give us another chance
14:09to try this chicken?
14:11Of course.
14:27You...
14:29What are you doing here?
14:32Unexpected.
14:33Unexpected.
14:34I think
14:35you're just trying to
14:36get along with Qiji.
14:37That's right.
14:38I just can't stand Qiji.
14:41The purpose of my visit today
14:43is to watch
14:44your restaurant
14:45close down.
14:47What do you want to do?
14:49President Wang.
14:50Please be my witness.
14:52I will start
14:53a life-and-death
14:55for Qiji Restaurant.
14:57Life-and-death?
14:59Are you crazy?
15:03Dad.
15:04What is life-and-death?
15:05This is the rule
15:06of our Jiangzhou
15:07culinary world.
15:08If two restaurants
15:09exist in a competitive relationship,
15:11one of them
15:12can start a life-and-death
15:14and the other can't refuse.
15:16Two wins in three games.
15:17The loser
15:18will close the restaurant.
15:20From now on,
15:21don't ever
15:22be a chef.
15:23Rules are rules.
15:25Since Boss Jiang understands,
15:27you guys
15:28should start preparing.
15:29If you want to kill Qiji,
15:32you have to see
15:33if your teeth are hard enough.
15:34Boss Jiang.
15:35Don't comfort yourself.
15:37Your useless apprentices
15:39are useless.
15:40You
15:41should just admit defeat.
15:44In the culinary industry,
15:46the knife skill
15:47is the face of a chef.
15:49It directly affects
15:50the taste and flavor of dishes.
15:52Therefore,
15:53mastering the knife skill
15:54is the key
15:55to becoming an excellent chef.
15:57The first round
15:58is about the knife skill.
16:09Songzhou Ding Family?
16:14Is the Ding Family good?
16:16Songzhou Ding Family
16:17comes from the ancient Pao Ding family.
16:19The Pao Ding family
16:20from the Pao Ding family?
16:21That's right.
16:22The Ding Family
16:23may not be top-notch,
16:25but the knife skill
16:26has already been
16:27well-established among the new generation.
16:29If the Ding Family
16:30wins the second place,
16:32no one will dare to be the first.
16:33I didn't expect
16:34Hong Jin
16:35to invite the Ding Family.
16:39Who will win
16:40this round?
16:41Miss,
16:42this is the Ding Family.
16:43In terms of knife skills,
16:44how can you
16:45beat him?
16:47If none of you
16:48participate in the competition,
16:49you have to admit defeat.
16:50Otherwise,
16:51you will waste everyone's time.
16:53Who said there was no one?
16:54I'll take this round.
16:56You?
16:57A woman?
17:03No,
17:04with your thin arms and legs,
17:06I'm afraid you can't even hold a knife.
17:08You want to compete in knife skills?
17:09Don't be a duck.
17:11Be a chicken.
17:15This woman
17:16shouldn't show her face.
17:19Anyway,
17:20your wife is going to die soon.
17:22Why don't you follow me?
17:24How about it?
17:28I'll compete with you
17:29in this round.
17:34Dad,
17:35just let him come.
17:36I believe him.
17:37Okay.
17:38Master,
17:39Xiaomeng,
17:40are you crazy?
17:41Let a beggar participate in the competition.
17:43Isn't that a deal?
17:45Beggar?
17:46Your wife
17:47has already fallen
17:48to this point?
17:49You don't even have a regular chef.
17:51How can you let a beggar participate in the competition?
17:52I think
17:53Qiqi will definitely lose this competition.
17:55It's a pity that this hundred-year-old restaurant
17:57ended up like this.
17:58No wonder they can think of it.
17:59This is basically
18:00insulting this competition.
18:02Boy,
18:03it's your third life
18:04to compete with me.
18:05Today
18:06is the peak
18:07of your chef career.
18:09Enjoy it.
18:10Let's start.
18:11Okay.
18:12Okay.
18:13You have a hard mouth.
18:14I hope your skills
18:16are as hard as your mouth.
18:20This is the skill of the Ding family.
18:22Cutting cattle with a knife.
18:23It's really well-known.
18:25The sword flies like the wind,
18:26the fish swims like the water.
18:27The fish fillet is as thin as silk.
18:28It's so tender.
18:29The sound of the knife
18:30is like dancing on the fish.
18:31This knife skill
18:32is really an art.
18:41To be able to see such a knife skill,
18:42it's really an art.
18:43It's really an art.
18:44It's really an art.
18:45It's really an art.
18:46It's really an art.
18:47It's really an art.
18:48To be able to see
18:49such a knife skill,
18:50it's really my third life.
18:51It's worthy of being
18:52the heir of the Ding family.
18:54Kid.
18:55Now
18:56it's not too late to kneel down and beg for mercy.
19:01Is he
19:02asleep?
19:04I don't know.
19:05Maybe he knows
19:06he will surely be defeated,
19:07but he is embarrassed
19:08to come down directly,
19:09so he deliberately delays the time.
19:11If I had known,
19:12I would have admitted defeat directly.
19:13But now I feel a little ashamed.
19:18Oh, kid, are you shaving the fish?
19:29This knife is really ugly.
19:32It's not as good as my mother-in-law's.
19:49This Linxian is thin and bright, as thin as cicada wings.
19:54It's worthy of being a Dingjia knife.
19:56It's a good knife.
19:58But this one...
20:00It's not as good as my mother-in-law's.
20:02This man outside the door is a man outside the door.
20:04I don't know where he got the courage to come on stage and show off.
20:10If I had known, I wouldn't have come.
20:12At least I didn't say anything wrong.
20:14President Wang, the result is already very obvious.
20:18Then you announce the result of the game.
20:21All right.
20:24I announce the winner of the first round is...
20:27No, look at the fish soup.
20:34How is this possible?
20:36This knife is too fast.
20:37So the fish's body hasn't reacted yet.
20:39The fish's flesh has been deceived.
20:41The fish's skeleton is still swimming instinctively.
20:44If I hadn't seen it with my own eyes,
20:46I wouldn't have believed there was such a miraculous knife in the world.
20:51This is impossible.
20:53President Wang, can you announce the result of the game?
20:57I announce the winner of the first round is...
21:017G Restaurant.
21:07That's great.
21:08Meng, you brought Zhang Longfei back.
21:10What is his identity?
21:12I don't know either.
21:13I didn't expect him to be so good at cooking.
21:16Aren't you a descendant of the court?
21:19Why are you not as good as a little beggar?
21:21Impossible.
21:22My father's knife skills are unmatched.
21:24Who are you?
21:26All right, you useless thing.
21:28Take your knife.
21:29I...
21:34It's just a small game.
21:36Look how happy you are.
21:38Don't cry and beg me later.
21:40The second round begins.
21:42The theme is pasta.
21:46Mr. Zhang, pasta is your specialty.
21:50You go and teach them a lesson.
21:52Don't worry.
21:53My family has been in business for three generations.
21:56I'm a fair chef.
21:59I specialize in making pasta.
22:01I have been doing this for so many years.
22:05I have never been afraid of anyone in the world of pasta.
22:10That's a big mouth.
22:12I'll compete with you in the second round.
22:17Lan Kai, I think this person looks familiar.
22:20I'm afraid he's from a big family.
22:22Don't underestimate him.
22:23Don't worry, boss.
22:24Look at his body.
22:26Even if he makes pasta, his skin is soft.
22:28This person is hard to deal with.
22:30Don't underestimate him.
22:31So what?
22:32Even if he is a chef in the palace,
22:34he knows modern pasta.
22:36Of course you will be afraid of him.
22:38Today I will let you open your eyes.
22:40Let you see what the real Jiangzhou pasta king is.
22:51No wonder you are a big brother.
22:52You have been practicing for a long time.
22:54This season of Pan Tianshou can make the noodles even.
22:56Let every noodle have a chewy texture.
22:58Did you see it, old man?
23:00If you lose, you are not your opponent at all.
23:05Don't overestimate yourself.
23:13A little monster.
23:29I remember.
23:30The pasta king of northwest, Zhan Rongji.
23:35Yes.
23:36Only the descendants of the Zhan family can make this bowl of pasta.
23:40Don't just stand there.
23:41Put it in the pot and blanch it.
23:44I will put it in.
23:45Put it in.
23:47Put it in.
23:48Put it in.
23:49Put it in.
23:50Put it in.
23:52Put it in.
23:53Don't put it in.
23:54Put it in.
23:55Put it in.
23:56Put it in.
23:58Put it in.
23:59Put it in.
24:00Put it in.
24:01Put it in.
24:02Put it in.
24:03Put it in.
24:06I can make it.
24:09Do you have hope?
24:11He lost.
24:16You...
24:17You are really cold.
24:19The defeat of the five western regions.
24:23The second round is won by Jiu Rou.
24:27What?
24:31How is this possible?
24:33Now it's one to one.
24:34It's a tie.
24:35If we lose again,
24:36we all have to go to Hexi North Wind.
24:38The last round is not limited.
24:40Each side sends one person to make a dish.
24:43It's up to us to judge.
24:45It's up to us to judge.
24:56This round is related to the survival of our Seven Wonders Restaurant.
24:59Zhang Longfei, can I trust you?
25:01What?
25:04Xiaomeng, you let him go.
25:06What can he do?
25:09That's right.
25:10Even if he knows some miracles,
25:12he won by chance.
25:13It's not the same as real cooking.
25:15Do you really want me to go?
25:19OK.
25:22It seems that you don't see the coffin and don't shed tears.
25:26Mr. Chen, it's your turn.
25:34How is this possible?
25:36It's him.
25:37Dad, you know him?
25:40He is Li Yuanhao's disciple.
25:42You are the disciple of that chef.
25:44Li Yuanhao's disciple.
25:46My disciple.
25:48Boy, you are lucky today.
25:50You can lose to me.
25:51You can also pretend to brag in the future.
25:54It's over.
25:55Li Yuanhao's disciple.
25:56Who can be the opponent?
25:58What should we do?
25:59The third round of competition officially begins.
26:13Sea cucumber.
26:15Sea cucumber.
26:16Abalone.
26:17He is making the world's first golden Buddha wall.
26:20The process of making the Buddha wall is extremely complicated.
26:23In addition to using a knife to process the ingredients,
26:25the cook must be precise in the amount and heat
26:28in order to lock the umami on the largest limit.
26:30I only saw the chef make this dish on TV.
26:33Today I can see it with my own eyes.
26:38That big boy is also making the Buddha wall.
26:43In order to defeat me,
26:45you are learning secretly on the spot.
26:47Despicable.
26:48Who said I was learning from you?
26:49If you didn't learn secretly,
26:50how did you know this dish?
26:57I can't see it.
26:58He really hit the wall twice.
27:00The Seven Realms Restaurant is really a hidden dragon.
27:02It's not inferior to Chen Zhuo at all.
27:04So fast.
27:05I can't see it.
27:06I can't see it.
27:07I can't see it.
27:08I can't see it.
27:09I can't see it.
27:10I can't see it.
27:11I can't see it.
27:12No way.
27:13I am the successor of the future.
27:15I can't lose to a big guy.
27:36Chang Longfei.
27:37I'm fine.
27:39I can't even control the fire well.
27:40The Buddha wall was blown up.
27:44You are the first one.
27:47It's all blown up.
27:50Li Yuanhao taught you how to cook like this.
27:52You don't have to remind me what my master taught me.
27:55The winner is the king.
27:56You are a boxer.
27:58Don't pretend to be a master.
28:03Chang Longfei.
28:04Time is not up yet.
28:05It's not too late to make another one.
28:07It's not too late.
28:08There are two minutes left.
28:09Even the time to stew the pot is not enough.
28:10The most important thing is that the ingredients are all destroyed.
28:17Young man.
28:18You can use the remaining ingredients to make another dish.
28:22What can a cabbage do?
28:24What people do is the Buddha wall.
28:26It's over.
28:27It's over.
28:28I think you should quickly admit defeat.
28:30Don't light up this hall later.
28:34We will never admit defeat.
28:46Stinky man.
28:48Even if you hold the cabbage and carve it out
28:51it can't beat the golden Buddha wall.
28:59What is he doing?
29:00Boiling the cabbage?
29:02I won't let him go up.
29:03I have to go up and embarrass him.
29:05I will kill him.
29:20It smells good.
29:21It smells so good.
29:22Is this the taste of the Buddha wall?
29:24It smells so good.
29:26If I can have a bite
29:28I will die with no regrets.
29:30It's the best soup in the world.
29:33The best soup in the world.
29:35It's really famous.
29:37I announce that the final winner is
29:40Wait a minute.
29:44My dish is ready.
29:45You haven't had a bite yet.
29:46How do you know he won?
29:48You big guy.
29:49President Wang has already been judged.
29:51What are you not convinced of?
29:53Young man.
29:54Even if your cooking is out of mind
29:57A big cabbage
29:58can't beat the Buddha wall.
30:00This is the difference between the ingredients themselves
30:02and cooking skills.
30:03President Wang
30:04Since he insists on humiliating himself
30:06then let him die.
30:16Isn't this still boiling the cabbage?
30:20Did I really believe the wrong person?
30:26This is...
30:28This is...
30:30That's right.
30:33It's really this dish.
30:36Wait a minute.
30:37How did you do this?
30:39Wang Wei, what kind of dish is this?
30:41The secret of the Buddha wall
30:43Boiling water cabbage
30:47It's so hot.
30:48I can't take it anymore.
30:49I can't take it anymore.
30:50I can't take it anymore.
30:51I can't take it anymore.
30:52I can't take it anymore.
30:53I can't take it anymore.
30:54I can't take it anymore.
30:56This is impossible.
30:59Boiling water cabbage
31:00Isn't this the dish when you won the championship?
31:02That's right.
31:03This dish has been a national dish for ten years.
31:06Even my master can't make a good dish.
31:08How can you make it?
31:14You can deceive others
31:16but you can't deceive me.
31:26It's so delicious.
31:31I announce
31:32Life and death
31:33Qi Ji restaurant wins.
31:35Yes
31:38Great.
31:39We won.
31:42According to the rules of life and death
31:44From today on
31:45Jin Wei restaurant
31:47Closed from now on
31:50President Hong
31:51I hope in the future
31:52In our Qi Ji restaurant
31:53Don't look at them anymore.
31:54Miss, leave it to us.
32:05You wait for me.
32:06Is it a teacher-student agreement?
32:07it is good
32:08I will tell my master
32:09This account
32:10We will calculate it sooner or later.
32:12As you wish
32:14Master
32:23Master
32:24I met a boy today.
32:25He actually made a boiling water cabbage.
32:27he
32:28Absolutely
32:32Zhao Yongfei
32:33You haven't died yet.
32:35Master
32:36It will be born soon.
32:37This kid must want to be your obstacle.
32:39Do you think we need to take some measures?
32:41No need
32:44Zhao Yongfei
32:46Even if you are not dead
32:49You have lost
32:50The most important thing for a chef
32:52This life
32:54You can't become
32:55A top chef.
33:00These chefs must be me.
33:04It can only be me.
33:10What do you want to do?
33:13Who are you?
33:16I am the beggar you picked up.
33:18You are still lying to me.
33:20Boiling water cabbage
33:25Only one person in the world can do it.
33:28Chef
33:29You are the chef
33:32Zhang Longfei
33:34Is what the president said true?
33:36Are you really a chef Zhang Longfei?
33:40Yes
33:43It turns out that you are really a chef.
33:45Chef
33:46We were all blind before.
33:48Child, forgive us.
33:51It doesn't matter
33:52The chef competition in three days
33:53Do you want to participate?
33:55why
33:57The day you picked me up
33:58I lost my sense of taste.
34:04A chef lost his sense of taste
34:05Never become a top chef
34:07Even if I went to the chef competition
34:08It's impossible to win.
34:09I don't believe
34:14You try this
34:18how about it
34:19What does it taste like?
34:21This is salt.
34:22Do not worry
34:23I will definitely cure you.
34:25You are a chef.
34:26How can you stay in the kitchen for a lifetime?
34:29I
34:31Our Jiang family has a ancestral secret recipe.
34:32Specially for the chef
34:33You hold him
34:37Don't don't
34:38Chef
34:39Sorry
34:44Don't worry
34:45Can it work?
34:46I
34:49My dad said
34:50For people who lose their sense of taste
34:51Through the stimulation method of cooling
34:53Can accelerate the blood circulation on the tongue
34:55Stimulate his sense of taste
35:05how about it
35:06Is it salty?
35:11Is not
35:12I got it
35:14In this case
35:16That can only be the last move.
35:21Our Jiang family has been a chef for generations.
35:22This is our ancestral collection
35:23108 kinds of spices
35:25Through the stimulation of various flavors
35:27You will definitely recover.
35:30how about it
35:31Do you feel it?
35:40I can only eat
35:41The texture of powder and sauce
35:43As for the taste
35:45I still can't feel anything.
35:47I
35:50I
35:52I
35:54I
35:55I
35:56I
35:57I
36:02Is it too long?
36:04Expired
36:09You taste
36:23This is not expired.
36:25That is not enough
36:26Let's do it again
36:27I
36:28Come again
36:29No need
36:40Xiaomeng
36:41I really can't stand it.
36:43I need to take a break
36:45how about it
36:46Do you feel it?
36:47No feeling
36:50Is there really no way
36:52Is there really no way
36:53Restore your sense of taste
36:58Xiaomeng
36:59If you can't cure it, you can't cure it.
37:01I think
37:02Ordinary people's life
37:03There is nothing bad
37:04Peaceful
37:05And you can still
37:06Do what you like at any time
37:11No, I won't give up.
37:13You are a chef
37:14Is the pride of the hero
37:16My dad supervises Shiguang
37:17I am going to find him.
37:18He must have a way
37:20Xiaomeng
37:21You care about me so much
37:22I am really touched
37:23But I think
37:24This may be God's will.
37:26God is destined
37:27My way of cooking
37:29Just walked here.
37:50Longfei
37:51Is it convenient?
37:53Sit down
38:00In fact
38:01I used to hate cooking
38:03I never thought of inheriting 7G hotel
38:07Really
38:09Can't see it
38:13I just didn't see it.
38:15After all, you are today
38:16After all, you are today
38:17After all, you are today
38:18Many times to save the hotel
38:19Many times to save the hotel
38:20Want to stand out
38:23When I was a kid
38:24Dad is always obsessed with
38:25Researching all kinds of dishes
38:27And ignored me and mom
38:29So mom always quarreled with dad
38:31At that time, I made up my mind.
38:33At that time, I made up my mind.
38:34I will not be like my dad.
38:35I will not be like my dad.
38:36Will not be a chef
38:37Will not be a chef
38:38Will not inherit this restaurant
38:39Will not inherit this restaurant
38:41Until three years ago
38:42Until three years ago
38:43I saw you
38:48I
38:49I
38:51How come I have no impression of seeing you?
38:53How come I have no impression of seeing you?
38:54Three years ago
38:55Dad took me to see the first-born competition
38:57I saw you walk to the stage
38:59The whole person is very nervous
39:00The whole person is very nervous
39:01Especially anxious
39:04That was my first time
39:05Such a big game
39:06Such a big game
39:07The scale of the game is a bit
39:08The scale of the game is a bit
39:09A little bit more than I expected
39:10A little bit more than I expected
39:11But when you walk to the stage
39:12But when you walk to the stage
39:13When you pick up the kitchen knife
39:14The focus
39:16The sharp knife
39:17The sharp knife
39:18Also
39:19You finished cooking
39:20That happy look
39:21That happy look
39:22What's more
39:23The audience and the judge
39:24The audience and the judge
39:25You're making a smile
39:26You're making a smile
39:27At that moment I felt
39:28At that moment I felt
39:29It's a dish
39:30A dish
39:31Something that will make yourself and others happy
39:32Something that will make yourself and others happy
39:33So
39:34So I decided
39:35So I decided
39:36To be a chef like you
39:37To be a chef like you
39:38So I asked Dad
39:39So I asked Dad
39:40Teach me how to cook
39:41Teach me how to cook
39:42Xiao Mo, I'm sorry, but I've already lost my sense of taste.
39:50I'm destined to never become a chef again,
39:53and even less likely to return to the competition.
39:56Wait a minute.
40:02Look, this is the poster of your first year in the competition.
40:06This is the poster of your trophy.
40:08This is the poster of your second year in the Yelung Cup.
40:11That's enough. Stop it.
40:22I'm telling you this not to irritate you.
40:25I just want to tell you that I used to be your fan,
40:28and I will be your fan in the future.
40:30You are still a lot of people's direction in Daxia,
40:33and there are still a lot of people who like you.
40:35So you have to cheer up,
40:37even for your fans,
40:40for me.
40:42Xiao Mo, you saved me.
40:44If you want me to become a chef again,
40:46then even if I have lost my sense of taste,
40:48I will win the heart of the chef to respond to your kindness.
40:51That's great. I'll tell dad about this right now.
40:54Let's prepare for the competition together.
40:56Fight to be a chef.
40:59Fight to be a chef.
41:01It's great that you're willing to come back.
41:04Xiao Mo, thank you.
41:06In the future, I will definitely repay you well.
41:09I don't want your repayment.
41:11I just want to stay by your side.
41:20It smells like oranges.
41:24Wait a minute. You said it smelled like oranges?
41:27Yes.
41:28Your sense of taste has recovered.
41:30My sense of taste has recovered?
41:36Your sense of taste has really recovered?
41:38That's great.
41:40Xiao Mo, thank you.
41:42You are really my goddess of life.
41:54Mr. Li, as the winner of this chef competition,
41:56do you have anything to say to the fans who support you?
41:59I will win the championship of the chef competition
42:01and become the chef of the new generation.
42:04Why?
42:06Because I'm waiting for someone.
42:08Waiting for someone?
42:10Who are you waiting for?
42:12She is waiting for me.
42:14Who is this person?
42:16I don't know. But it looks familiar.
42:18It's the chef.
42:20He is the chef.
42:22Isn't the chef dead?
42:24How did he show up here?
42:26Chef, there was a rumor that you disappeared
42:28after you drank blood.
42:30Where did you go during this time?
42:32Are you back to the stage of the chef competition again?
42:34Do you want to win the championship of the new generation?
42:36The former chef is really dead.
42:38Now I'm just an ordinary chef who likes to cook.
42:40I came to the competition this time
42:42to tell someone
42:46that if you want to be a chef,
42:48you have to rely on your own cooking skills to defeat me.
42:50It's useless to play tricks behind my back.
42:56Chef and his apprentice.
42:58This is really an unprecedented and wonderful battle.
43:00Yes.
43:02Whether the chef will reach the top five of the ancient people
43:04or his apprentice will be far away.
43:06I'm really looking forward to it.
43:08Chef, you are just a loser
43:10who has lost his sense of taste.
43:12How dare you come out and insult yourself?
43:14Even if I don't have a sense of taste,
43:16you are still not my opponent.
43:18Let's wait and see.
43:20The position of the chef must be mine.
43:26What is Mr. Li doing?
43:28What is Mr. Li doing?
43:30I don't know yet.
43:36It's Diao Long Hua Feng.
43:38Mr. Li is going to make a long-lost national dish,
43:40Diao Long Hua Feng.
43:42Legend has it that Diao Long Hua Feng is salty, sweet, sour, spicy, salty,
43:44and has five flavors.
43:46It's just a pity that this dish has been lost for a long time.
43:48Now I can only imagine its taste
43:50in the recipes and books.
43:52Yes.
43:54I didn't expect to get this famous dish today.
43:56What kind of dish will he use to compete with me?
43:58Humph.
44:12It's worthy of being called the most famous national dish.
44:14Diao Long Hua Feng.
44:20It's really the taste in the book.
44:22It's the taste.
44:24It's the taste.
44:26It's worthy of being a disciple of the god of food.
44:28Now I'm looking forward to
44:30what the god of food can make.
44:38Clear water noodles.
44:40Am I right?
44:42It's really clear water noodles.
44:44What is the chef thinking?
44:46Does he want to use clear water noodles
44:48to compete with Diao Long Hua Feng?
44:50Are you going to lie flat for nothing?
45:02Chef, what is this?
45:08You must be hungry.
45:10Eat something first.
45:20Don't worry.
45:22No one will compete with you.
45:26This is just a bowl of
45:28ordinary clear water noodles.
45:40At this moment,
45:42I think of my mother who passed away.
45:44When I was a kid,
45:46every time I went home,
45:48I ate a bowl of noodles.
45:50The judges were moved to tears.
45:52Is it really that delicious?
45:54Then you can try it too.
45:56Really?
45:58Isn't this a dish that only judges can eat?
46:00Can I eat it too?
46:02Chefs cook to let everyone
46:04taste the delicious food.
46:10Try it.
46:12Try it.
46:14This familiar smell.
46:16I think of my grandmother.
46:18I think of my ex-wife.
46:20After the discussion,
46:22we announce that the winner of this round is
46:24the chef, Zhang Long Fei.
46:26Good.
46:28Impossible.
46:30Absolutely impossible.
46:32You must have bribed the judges and the audience.
46:34Otherwise, how could my Diao Long Hua Feng
46:36lose to a bowl of clear water noodles?
46:38You are cheating.
46:40I will expose you now.
46:54Impossible.
46:56Impossible.
46:58How can noodles taste like this?
47:00As long as you cook with your heart and love,
47:02and believe that your dishes
47:04can bring happiness to everyone,
47:06then all the ingredients in the world are the best.
47:08All are chefs.