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Meet five world-class chefs who redefine culinary boundaries with delicious, innovative dishes honoring their diverse cultures and personal philosophies.

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đź“ş
TV
Transcript
00:00We make yodo pumps that are eaten.
00:05We turn the sea water into salt.
00:08For half my life I've been told I was crazy.
00:11Crazy people are what change the world.
00:30It's not worth anything more than a takeout special.
00:32She's gonna blow your mind.
00:34It's just the best thing that any chef ever created and I created it.
00:39It's me.
00:53I used to sell candy on the steps right outside this building.
00:57And now I have all this.

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