Aired (November 17, 2024): Sa paglilibot ni Susan Enrriquez sa Malabon, may kumasa kaya sa hamon na kumain ng kanyang inihandang adobong superworm? Panoorin ang video!
Hosted by veteran journalists Susan Enriquez, ‘I Juander’ uncovers the truth behind widely-accepted Filipino customs, beliefs, and questions.
Watch 'I Juander' every Sunday, 8:00 PM on GTV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #iJuanderGTV
Hosted by veteran journalists Susan Enriquez, ‘I Juander’ uncovers the truth behind widely-accepted Filipino customs, beliefs, and questions.
Watch 'I Juander' every Sunday, 8:00 PM on GTV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #iJuanderGTV
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00:00There's another type of edible worm that I'm going to try here in Metro Manila.
00:09Will I be able to taste the amazing food trip that I've been waiting for?
00:15It's still moving!
00:21There, my fellow Wanderers, this is called Super Worm.
00:25So, this is edible.
00:27They say that this is rich in protein.
00:29So, let's see here in this barangay if they eat Super Worm.
00:34Okay, let's go here.
00:38There, there are a lot of people here.
00:42I hope we won't be chased by dogs.
00:44This is Nanay Nay. Good afternoon.
00:47Do you know this?
00:48No.
00:49Why?
00:50Why?
00:51What is that?
00:53What is that?
00:54What is that?
00:55Is it edible?
00:56Huh? What is that?
00:58Do we eat that?
01:00Do we eat that?
01:01What?
01:02I don't know that.
01:05You said that this is rich in protein.
01:07I don't know that.
01:08It's rich in sugar.
01:10Oh, that's right.
01:11Do you eat this?
01:14No, but I've seen people eating this.
01:16But you can eat it.
01:19He's thinking.
01:21It's so cute.
01:23But do you know how to eat it?
01:24Yes, I know how to eat it.
01:25It's exotic.
01:26There, it's exotic.
01:27So, do you know how to eat this?
01:29Yes.
01:30If we cook it, give me the ingredients.
01:32Can we use adobo?
01:33Yes, you can.
01:34If you cook adobo, it will be delicious.
01:37Will you eat it?
01:39No.
01:41He's strong inside.
01:44He agreed to cook this in their house.
01:47It's super warm.
01:49Oh, I'll say goodbye first.
01:51Sorry.
01:52I'll put it in my hand.
01:54I'll put it in my hand.
01:56It's moving.
02:06Yes, this is delicious.
02:07Your hand, your hand.
02:10What?
02:12It smells like...
02:13What?
02:14It smells like beef.
02:15It smells like beef?
02:18It smells like fish head.
02:19Fish head?
02:23What does it taste like?
02:24Mani.
02:27It's like dinakdakan.
02:30It tastes like dinakdakan?
02:31Yes, it's maninamnam.
02:32Maninamnam.
02:33See?
02:34It's a different taste.
02:36So far, it's better than our kawandar.
02:40It's soft and super warm.
02:41It looks tough,
02:43but when you chew it, it's maninamnam.
02:45And sometimes, the skin comes off,
02:47just like when you pop popcorn.
02:49Oh, you can pop warm and chill with your loved ones,
02:52while watching iWonder?
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