Aired (November 16, 2024): Kara David at Wilma Doesnt, hindi inatrasan ang hamon na magparamihan ng mahuhuli na hito sa loob lamang ng tatlong minuto. Sino kaya ang magwawagi? Panoorin ang video!
Hosted by Kara David, ‘Pinas Sarap’ takes its viewers on a weekly gastronomical adventure that gives them a deeper appreciation for Filipino food.
Watch ‘Pinas Sarap' every Saturday, 8:15 PM on GTV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #PinasSarap
Hosted by Kara David, ‘Pinas Sarap’ takes its viewers on a weekly gastronomical adventure that gives them a deeper appreciation for Filipino food.
Watch ‘Pinas Sarap' every Saturday, 8:15 PM on GTV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #PinasSarap
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00:00Round 5 simulang na!
00:03Bukod sa palay at Maies, may isa pang pinagkakakitaan ng mga magsasaka dito sa Lubaw, Pampanga.
00:10At ito ay ang hito.
00:13So dito sa gilid lang ng palayan, ayan oh.
00:16Meron ng maliit na palaisdaan ng mga hito.
00:19Minsan nga raw yung mga hito pumapasok din mismo dun sa palayan.
00:22Tapos hinuhuli nila.
00:24Pero ngayon, ang gagawin namin ni Wilma, manghuhuli kami ng hito.
00:30Tara!
00:31So, ang gagawin namin ngayon ni Wilma,
00:34kasi ang mga magsasaka dito, may iba pa palang ginagawa.
00:37Bukod sa gumawa ng palay.
00:40May hito rin pala sila.
00:41Hindi ba masakit yung mga hito? Mayan talaga ng tibo?
00:44Tibo, oo.
00:45Kuya, matiin mo ba yan?
00:47Ha?
00:48Baka, oo po. Parang ano, ano.
00:50Yan din yung trabaho namin araw-araw, kuya.
00:52Hindi naman po.
00:53Ay, hindi?
00:54Bako yung native at African.
00:56Eh, ano po yung mga nandito?
00:57African po.
00:58Makamuha kami ngayon ng hito.
01:00So, tutulungan namin sila, kuya.
01:02Kuya, mamaya na maghihila!
01:04Si kuya, akala mo naman binigyan namin ng TF.
01:06Talagang Gina G, eh.
01:07Yes!
01:08So, hihilahin namin yung lambat.
01:10Tapos, pagdating dito ng mga hito,
01:12para mihan kami ng makukuha ni Wilma
01:14dito sa mga balding ito.
01:16Question.
01:17O, ito yung balding mo.
01:18Siba tumatalon-talon niyan?
01:20Ayun, bahala na.
01:21Ito may piglas-piglas.
01:24Ang challenge,
01:25para mihan ang makukuhang hito
01:27sa loob ng tatlong minuto.
01:29Wala sana sa aming matibo.
01:33Round 5, let's do it!
01:36Hihilahin lang?
01:38Uy, mayroong ba talagang hito dito?
01:40Parang walang nagdansing in the rain.
01:42Pagdansan yung mga hito,
01:44parang nahihilan na natin.
01:46Ano yung hito?
01:48Eh? Eh? Eh? Eh?
01:50Eh?
01:51Naka-graze.
01:53Dogong yan.
01:55Uy, ang daming yung balding mo.
01:57Eh? Eh? Eh?
01:58Nakabahan ako.
01:59Punti lang pala.
02:01Punti lang po yung nawuli.
02:02As in mga dalawa?
02:03Punti-punti na sila tayo.
02:04Let's be sports.
02:06Ay, hindi madami.
02:08Madami, girl.
02:10Timer starts now.
02:12Malaki.
02:14Kuya, wait.
02:15Ayoko yung malaki.
02:16Ay!
02:17Agad na ako ng timer.
02:20Timer yung malaki sa buhay mo.
02:27Pwede matali na ako this time.
02:29Kung alam ko paano gagawin natin ngayon.
02:31Ay!
02:33Ay!
02:35Ay!
02:37Ay! Ay! Ay!
02:39Ay! Ay! Ay!
02:41Ay!
02:43Ay!
02:45Ay!
02:47Ay!
02:49Ay!
02:51Ay!
02:53Ay!
02:55Ay!
02:57Ay!
02:59Ay!
03:01Ay!
03:03Me tawagan.
03:05It's a brake.
03:07Me tawagan.
03:09Me tawagan.
03:11Oh, dalawa.
03:13Balading.
03:15Ay, ay!
03:17True, true, knowledge is power.
03:21Let's count those hitos.
03:2410, 9, 8, 7, 6, 5, 4, 3, 2, 1.
03:41Competitive, but you know, knowledge is power, that's how you catch hito.
04:01Is he cooking?
04:03What are you talking about? It's so delicious!
04:05I think he's grilling it.
04:06I haven't tasted it in my entire life.
04:09No kidding!
04:10It's so good to eat.
04:11This is so good!
04:13I don't want to eat it.
04:15I haven't gotten to him yet.
04:17Can we put the yellow one here?
04:20Yes.
04:21All of it.
04:22It doesn't seem to have a tail.
04:26Because you're turning it around.
04:28It's mine!
04:29It's mine!
04:31I told you, the fish love me.
04:34So you're supposed to hold it here.
04:37So it won't...
04:38Brother!
04:41Let's update the scores.
04:44After 5 rounds.
04:51But let's time out first.
04:53Let's taste the fish first.
04:55In Bakbakan, let's first taste one of the dishes that's usually cooked in Hito in Pampanga.
05:03It's mixed with sale and tanglad.
05:06What we're going to cook now is Hito in Sale.
05:09I'm going to put some oil.
05:11Now, we're going to add the tanglad.
05:14First, we're going to saute the tanglad.
05:18And then, we're going to add ginger.
05:20Let's stir it a bit so that it turns brown.
05:24After that, let's saute the onions.
05:29And now, let's add the tanglad.
05:31To remove the fishy smell, I'm going to add a bit of salt.
05:37Then, a bit of pepper.
05:44Let it boil until the tanglad is cooked.
05:55Here, the Hito in Sale is now cooked.
05:58Try it, Ma'am Quara and Ma'am Wilma.
06:08Okay, here it is.
06:09We're going to taste the Hito that's cooked in tanglad to reduce the fishy smell.
06:15What is this? Cooked in Sale?
06:17Sale!
06:18Sala-sala?
06:19Sala-sala?
06:20I'm scared.
06:22I'm scared.
06:23Why? Is this your first time eating Hito?
06:25It's my first time eating Hito.
06:26I always see this in Pampanga.
06:27Hito is delicious, right?
06:28There's also buro.
06:29Correct!
06:30Musta in buro, oh my God!
06:42So, how is it?
06:45It's delicious.
06:50In fairness, it's not fishy.
06:52I expected the Hito to be fishy.
06:54But, it's delicious.
06:56I'm going to cook it like this.
06:57It's delicious in tanglad.
06:59It has a nice flavor.
07:02It's delicious.
07:03Are you hungry, girl?
07:15Yes.