Aired (May 5, 2024): To elevate your Lucban Longganisa experience, Chef JR Royol recommends this Lucban Longganisa bake recipe!
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FunTranscript
00:00 [music]
00:05 To elevate our favorite Longganisa, I'll give you a good approach.
00:10 [music]
00:13 But since we're here in Lukban, why don't we try Lukban Longganisa Ice Cream?
00:17 [music]
00:18 One of my favorite parts of these Provincia recipes is how simple it is.
00:26 So once we have the ingredients, we'll just combine them.
00:30 Siligang na Dalag sa Puso ng Saging.
00:32 [music]
00:35 In my small house, I'm not yet done painting.
00:39 We said, "Why don't we try to put up a gallery, coffee shop?"
00:44 They say you can defend this for up to three days.
00:48 It's so soft.
00:49 This is what I call typical.
00:51 You come home to this.
00:52 It's like your mother cooked it for you.
00:55 What I enjoy most about Thai cuisine is the intricate flavor profile of Thai food.
01:01 Harmoniously mixed together.
01:03 Okay, I'm ready.
01:04 Let's go.
01:06 Peace.
01:06 [music]
01:13 [birds chirping]
01:17 To elevate our favorite Longganisa, I'll give you a good approach.
01:23 We'll make Lukban Longganisa Bake.
01:26 This is our Lukban Longganisa.
01:28 It's as good as is.
01:31 We'll just spread it on our tray.
01:34 Then, we'll add the other ingredients.
01:36 [music]
01:40 Let's mix it.
01:41 [music]
01:44 Then, we'll spread it on top of our Longganisa.
01:46 [music]
01:48 Let's add some cheese.
01:50 [music]
02:00 We'll repeat the process on the next layer of our Longganisa Bake.
02:04 [music]
02:16 Now, for this step, this is optional.
02:19 But we'll do it to make the top of our bake pop.
02:23 We'll make it look like it's crust.
02:26 This is our mozzarella.
02:28 [music]
02:31 Parsley.
02:32 [music]
02:35 Let's add some bread crumbs.
02:36 [music]
02:40 We'll rub the parsley on our bread crumbs.
02:46 Then, we'll add some parmesan cheese.
02:51 [music]
03:05 It's not cooked yet but it looks promising.
03:08 [music]
03:14 We'll bake this for about 45 minutes to 1 hour.
03:18 We can serve it now.
03:20 [music]
03:43 [click]
03:44 [music]
03:56 [music]
04:05 [music]
04:19 [BLANK_AUDIO]