May ulam na ba kayo? Don't worry mga Kapuso dahil nasa Malabon Fish Port ang San-G para sagutin ang inyong mga bibilhin at ipagluto kayo mismo! Panoorin ang video.
Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories.
Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories.
Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
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FunTranscript
00:00 Wow
00:02 Let's follow that
00:04 I'm grateful to the food
00:06 I like to eat this even though it's not obvious
00:08 Kaloy, our UODD or Ulam of the day
00:12 Sariwang Isda
00:14 I love Sariwang Isda
00:16 Fresh, fresh, straight from Bagsakan
00:18 To Miss Susie, Miss Susan and Miss Matteo
00:20 There they are
00:22 Let's show them
00:24 There you go
00:26 It looks delicious
00:28 Miss Susan is going to feed Sanji
00:30 Oh my, your order is ready
00:32 Good morning, Kaloy, good morning, Matteo
00:34 Good morning, Miss Susan
00:36 Good morning, my dears
00:38 You're watching us live and online
00:40 Of course, we're live
00:42 here in Malabon Fishport
00:46 Right, Matt?
00:48 Yes, Miss Susan, our fish are very special
00:50 They're from different parts of the Philippines
00:52 Yes
00:54 We're fresh here
00:56 We're talking about
00:58 what is this?
01:00 Is this a shark or a creamed dory?
01:02 Creamed dory, my dears
01:04 They're very big, fresh, crabs
01:06 They're from different parts of the Philippines
01:08 Here, Matt
01:10 Because of the hot weather
01:12 My dears, we're here
01:14 Fish are very cheap nowadays
01:16 Yes
01:18 That's why we thought of coming here
01:20 So we can know the prices
01:22 Jump, jump
01:24 Jump, jump
01:26 Good morning
01:28 Good morning
01:30 We can see a lot of different fish here
01:32 It's better if we give Miss Susan an exam
01:34 Yes
01:36 So what do we have here, my dears?
01:38 We have here, my dears
01:40 What's this?
01:42 It's a fish called Sigang, it's fried
01:44 What's this?
01:46 It's a crab
01:48 It's a crab
01:50 Crab
01:52 Crab
01:54 It's a big crab
01:56 It's a crab
01:58 Why is it called a crab?
02:00 Because it's a crab
02:02 We're swamming it
02:04 You can swim
02:06 Swam
02:08 You can put it in the water
02:10 This is Tilapia
02:12 What's the price of Tilapia?
02:14 It's 120 pesos
02:16 No discount?
02:18 How much is the discount?
02:20 I know it's cheap here
02:22 But is it 100 or 80?
02:24 Can it be 80?
02:26 No, just 100
02:28 50
02:30 It's just 100
02:32 Good morning
02:34 I'm sorry, I'm from Tilapia
02:36 100
02:38 I'm sorry, I'm from Tilapia
02:40 90, 90
02:42 20, 20
02:44 We'll get that
02:46 How many kilos is this?
02:48 That's all
02:50 That's all?
02:52 9 pieces, how much is 9 pieces?
02:54 200?
02:56 2 kilos
02:58 2 kilos
03:00 200
03:02 I'll get all of that
03:04 What's that?
03:06 Get that
03:08 And Tita Susan and I will cook
03:10 Our recipe is delicious
03:12 Tita Susan's Escabeche
03:14 Wow, that's delicious
03:16 We'll have Escabeche
03:18 Where should we go?
03:20 Let's go this way
03:22 Let's say hello to our viewers
03:24 Let's go this way
03:26 Let's say hello
03:28 Hello to the TV
03:30 Good morning
03:32 Jump, jump, jump
03:34 Good morning
03:36 Okay
03:38 Let's go this way
03:40 Okay
03:42 Thank you very much
03:44 We'll buy some more, Mateo
03:46 Tita Susan
03:48 So that the morning will be better
03:50 What you'll do, Mateo
03:52 You'll peel the tilapia
03:54 Yes
03:56 I'll saute this
03:58 This is already burnt
04:00 That's good, it's a bit burnt
04:02 We'll cook Escabeche
04:04 Tilapia with pineapple
04:06 Boss Ivan's favorite
04:08 Boss, this is dedicated to you
04:10 This is our
04:12 sweet pineapple
04:14 for you, Boss Ivan
04:16 Let's see if
04:18 Mateo will cook
04:20 Escabeche
04:22 We'll saute
04:24 We already put
04:26 garlic, onion, ginger
04:28 and
04:30 carrots
04:32 I'm sorry, Tita
04:34 I'll not say anything
04:36 You're good at Escabeche
04:38 It's already in my T-shirt
04:40 You're good at Escabeche
04:42 because we need to cook
04:44 our Escabeche tilapia
04:46 There
04:48 So here it is
04:50 You know, Puso
04:52 Escabeche should come from the heart
04:54 If not, there's still Escabeche
04:56 So
04:58 Is it hard?
05:00 What's the challenge for you in Escabeche?
05:02 Nothing, Tita. It just goes into my eyes
05:04 Okay
05:08 We have here
05:10 cornstarch
05:12 to make the sauce thick
05:14 Escabeche tilapia with
05:18 pineapple
05:20 But because
05:22 Just put it here
05:24 Because we know you're hungry
05:26 We have here
05:28 finished product
05:30 There
05:32 You need to taste it
05:34 Taste it and tell us
05:36 Escabeche tilapia
05:38 Okay
05:40 It's still hot
05:42 It's still hot
05:44 I'll try the one with apple
05:46 Yes, because that's the most
05:48 Wow!
05:50 It's good
05:52 It's really good
05:54 We'll put it here
05:56 We'll put it here
05:58 Be careful
06:00 We might get into an accident
06:02 There
06:04 Then we'll mix it
06:06 You know that Mateo knows how to cook
06:08 He knows how to put it
06:10 Plating
06:12 Is it good?
06:14 Yes, it's good
06:16 You bought 2 kilos of Escabeche
06:18 It's the best
06:20 The best?
06:22 Because the fish is fresh
06:24 The fish is fresh, that's why it's good
06:26 So there, Lin, Kaloy, you have
06:28 our lunch, Escabeche tilapia with
06:30 pineapple
06:32 I'm sure that Mateo and Ivan
06:34 I'm sure
06:36 We'll deliver it
06:38 Wait for it
06:40 Thank you so much
06:42 for buying tilapia and
06:44 tasting our Escabeche tilapia
06:46 So that's it
06:48 We have a gift for you
06:50 We're short of rice
06:52 Okay, so Matt, let's go to the rice
06:54 Alright guys, back to you guys
06:56 Bye!
07:00 You know what, Sir Ivan is perfect
07:02 because he's from Pinoy
07:04 You mean Ivan?
07:06 Sir Ivan, one Escabeche tilapia
07:08 with pineapple on the way
07:10 He's a Pinoy fan
07:12 So if you're from Pinoy, you can bring it to Ivan
07:14 I like pineapple
07:16 [silence]
07:18 [BLANK_AUDIO]