• 2 years ago
Recipe Dessert

Finish your meal in a fresh and slightly tangy way with these lemon mousses. Super easy to make, they will ensure a light dessert that we love :-)
Step by step, follow all the stages of this recipe with our detailed explanations below ↓

Ingredients:
- 2 organic lemons (zest and juice)
- 250 g mascarpone
- 20 cl heavy cream (very cold)
- 80 g powdered sugar
- 3 egg whites

To decorate:
- 1 lemon


See recipe on site: https://en.petitchef.com/recipes/dessert/lemon-mousse-fid-1575116