• last year
Recipe Main Dish

This french classic is just perfect ! Do you know how to call someone that is exceptionally skilled in cooking? A "cordon bleu". So it should tell you everything you have to know about this simple and great dish !

Ingredients:
- 4 turkey escalopes
- 4 cheese slices
- 2 ham slices
- 2 eggs
- breadcrumbs
- flour


See recipe on site: https://en.petitchef.com/recipes/main-dish/cordon-bleu-a-french-classic-video-recipe-fid-1566072

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