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Air fryer pasta chips are a crispy and delicious snack that can be made with leftover pasta.

To make the pasta chips, start by cooking your choice of pasta, such as fusilli or rigatoni, until al dente. Drain the pasta and toss it with olive oil, grated parmesan cheese, garlic powder, and any other desired seasonings.

Arrange the seasoned pasta in a single layer in the air fryer basket and cook for 8-10 minutes at 400°F until crispy and golden brown.

Once done, remove the pasta chips from the air fryer and serve with a dip of your choice, such as marinara sauce, ranch dressing, or hummus.

These pasta chips are a fun and creative way to use up leftover pasta and can be customized with different seasonings and dips to suit your taste preferences. They can be enjoyed as a snack or appetizer and are perfect for game-day parties or movie nights.

Air fryer pasta chips are a delicious and healthier alternative to traditional potato chips and are sure to be a hit with your friends and family.

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