• 7 years ago
I'm not saying, I don't enjoy the days that I'm not eating chocolate cake. But I do particularly like those days when I am eating chocolate cake ;)


CHOCOLATE CAKE
INGREDIENTS:-
Sugar 2 cups
All-purpose flour 1-3/4 cups
Cocoa powder 3/4 cup
baking powder 1-1/2 teaspoons
baking soda 1-1/2 teaspoons
salt 1 teaspoon
eggs 2
milk 1 cup
vegetable oil 1/2 cup
vanilla extract 2 teaspoons
boiling strong coffee 1 cup

ingredients for the Ganache

Dark Chocolate 600g
Nutella 300g
Heavy whipping Cream 700g
Vanilla extract 2 teaspoons

Method:-Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; With electric mixer beat on medium speed for 2 minutes. Stir in boiling coffee (batter will be thin). Pour batter into prepared pan.

Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans . Cool completely. Frost with DARK CHOCOLATE GANACHE.

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