The Making of Indian Tea - Indian Chai
Doodh patti chai meaning "milk leaf tea" is a tea beverage consumed in India, Pakistan and Bangladesh; in which milk, together with sugar, is boiled with tea. This milk-based tea is quite common in South Asia. It is costlier than regular, water-based tea.
Doodh patti chai meaning "milk leaf tea" is a tea beverage consumed in India, Pakistan and Bangladesh; in which milk, together with sugar, is boiled with tea. This milk-based tea is quite common in South Asia. It is costlier than regular, water-based tea.
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